Eco-friendly counter-serve chain for build-your-own salads, plus wraps, in a casual, modern space.
"Verde may be know for its salads, but many might not know that grain bowls are also on the menu. The portions are large and can almost stretch into two meals. Featured this month is a wild rice bowl with mesclun, brussels sprouts, clementines, caramelized onions, feta cheese, sunflower seeds, and a citrus vinaigrette." - Erin Perkins
Emily Liollio
Magda Usera
Susan LaMotte
David Sheppard
Ian Eales
Anthony Brown
Anjoli Rowe
Molly P
Jill H.
Cheryl G.
Laura E.
Teresa J.
Young K.
Debbie H.
Madi R.
David B.
Sylvalyn H.
John B.
Stefany B.
Ruth K.
Roger C.
Kelly K.
Leah H.
Amy Lauren S.
Cathy L.
Nicole D.
Stephanie S.
Homar M.
Shayla V.
Rosie F.
Natasha H.
Jason K.
Kelly C.
TJ H.
Sarah P.
Catherine P.
Geoff T.
L. D.
Katie P.
Meredith L.
Woody C.
Russell S.
Jonas B.
Elizabeth A.
Tara P.
Michael M.
Bill S.
NolanandMaryjo N.
Carman M.
Jay B.
Kateria N.
Adam D.
Rhonda J.
Robert P.
Kyle T.
Chazlyn O.
Andrea D.
Wes C.