Vez

Restaurant · San Marzano di San Giuseppe

Vez

Restaurant · San Marzano di San Giuseppe

1

Via Addolorata, 7, 74020 San Marzano di San Giuseppe TA, Italy

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Highlights

Local ingredients, homemade pasta, vaulted ceilings, outdoor terrace  

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Via Addolorata, 7, 74020 San Marzano di San Giuseppe TA, Italy Get directions

vezristorante.it
@vez_ristorante

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Via Addolorata, 7, 74020 San Marzano di San Giuseppe TA, Italy Get directions

+39 099 946 3780
vezristorante.it
@vez_ristorante

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Last updated

Aug 27, 2025

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Vez

"Delicious modern cuisine based exclusively on local ingredients, including aromatic herbs from the property’s own small kitchen garden. One of the house specialities is the home-made stuffed pasta – a memory of the happy years that the chef spent in Bologna. Each dish is prepared with painstaking detail, resulting in decisive yet carefully orchestrated flavours. The restaurant, situated next to the church of San Carlo Borromeo in the village centre, boasts a spacious dining room with a vaulted ceiling and open-view kitchen, plus an outdoor terrace for alfresco dining in fine weather." - Michelin Inspector

https://guide.michelin.com/en/puglia/san-marzano-di-san-giuseppe_1853441/restaurant/vez
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Christina Parrella Grunwald

Google
Delicious food, quite a departure from the traditional food and so delicious. We had a great time. Service was excellent and food was too. Very beautiful rooftop setting

Peter Gitmark

Google
Beautiful little terrace and a great atmosphere. Very friendly and attentive staff. We had the 6 course tasting menu. Superb value priced at only 60 Euros. Most importantly the food was a real treat. Quality and great produce in all dishes. This restaurant is truely worth a drive. And we would love to come back.

Marco M.

Google
We enjoyed an amazing six-course tasting menu with wine pairing.

John Riordan

Google
Words fail me to describe this restaurant. The dining room is classic pulia elegance, vaulted ceilings of traditional stone, cool and pleasant. It's a modest sized dining room, the maitre dei is so pleasant, friendly and professional and sets the tone. The food, the food is amazing. I can't tell you just how good the food tasted for me and my wife. It's somewhat traditional with a modern, sophisticated edge. We have been in Pulia for two weeks and eaten in some really good places. This restaurant is on a different level. It's like a Michelin starred restaurant without the pomp and circumstance. If you like a superb dining experience give yourself a treat and visit. PS, the music was superb also.

Daisy Zhang

Google
Overall really delicious, in such a small town I cannot expect more! the price is very good for such high quality food and service. To be a little critical some small details can make a big difference. 1. the sauce flavour is a little detached from the sashimi itself. Maybe personally I am too used to Edomae technics used in omakase so when I think of fine dining sashimi I relate my taste bud to aged sashimi instead of fresh sashimi so to speak. 2 the capellini is amazing, but in my dish the clam had sand inside so they were not waited in water for long enough or maybe it’s an accident, there is also small piece shell left inside cracking my teeth. ( sorry I’m so picky)

Chloé Antunes

Google
Delicious and sophisticated food themed around flowers, great wine selection and the service was absolutely EXCELLENT (professional, friendly and very knowledgeable). A place worth discovering!

Ciaran Davies

Google
A fantastic hidden gem of a restaurant in San Marzano. Fantastic service and food blending tradition and innovation at very fair prices. Very much worth a detour!

Mirelle

Google
Great restaurant! Really worth coming here, excellent restaurant with great service and wines!