Vidorra

Went here for a night out for hubby bday and it was so nice. The light show outside added a nice aesthetic vibe. It was kind of crowded but not too overwhelming. Music was nice. Service was great, there was an hour long wait for a table but I see why!! It’s so good. While we waiting for a table we went upstairs to the bar area, very nice, drinks were great and got complimentary chips and salsa. Will definitely go back to this restaurant

My experience was simply delightful. If your ever in the area, i highly recommend one visits Vidorra. The food is really good with huge portions. The service is exemplary. The atmosphere is fun and cozy. Excellent place for date night or just hanging with friends. Two thumbs up for Vidorra.

The food is really good if you are craving high quality Mexican food. I really enjoyed my Guadalajaran Quesadillas which were Birra style. The street tacos we got were also tasty. I wasn't a fan of the salsas although the green one was my favorite of the two and wasn't bad, but the chips were really good with a nice salt and seasoning on them. We came hear during the night market and had to wait over an hour for a table. The wait wasn't so bad because we were able to go and look and shop around the night market stalls while we waited. That and the fact that it was a Friday was probably why the wait was so long and service was kinda slow. Our waiter was very nice though and tried his best. Because it was so busy it was also a little loud. But definitely worth the visit, maybe come during the day or on a less busy night though.

The food and service was really fantastic! The food was seriously seasoned very well. I fell in love with the RICE! We scraped the bowl of the queso dip. The drinks (even the house margarita) was superb! Our waitress was very kind and patient. The manager came by and was very friendly as well. The price was reasonable and the food presentation was also really good. This is a really awesome restaurant!

If you’re looking for elevated Tex-Mex with fresh, flavorful ingredients and a vibrant atmosphere, this spot delivers. From the moment we arrived, the staff was warm, attentive, and professional—excellent customer service all around. The menu offers a creative twist on classic favorites, and you can truly taste the quality in every bite. Each dish was thoughtfully prepared, beautifully plated, and bursting with fresh flavor. The ambiance is upscale yet relaxed, with both indoor and outdoor seating options that cater to any vibe and a view of the watershow —perfect for a date night or dinner with friends. There’s also convenient parking, with both a lot and a nearby garage. Highly recommend for anyone who loves Tex-Mex with a sophisticated touch. I’ll definitely be back!

I went with some friends for a little post birthday celebration. The food was pretty good , but I was disappointed in the drinks. Really pretty but watered down. I had to get a shot to get the alcohol. We had a table right by the outside patio doorway. It was really nice!! We had a great view of the water fountain!! The weather was perfect that night. That was really the best part!!

Ethan was an outstanding server during our visit to Vidorra! From the moment we sat down, he was attentive, friendly, and professional. He made great recommendations, checked on us regularly without being overbearing, and made sure our experience was smooth and enjoyable. His positive attitude and attention to detail truly stood out. Ethan went above and beyond to make our meal special, and we’ll definitely be asking for him again next time we come!

We had lunch today. The server “D”was AWESOME!! We sat out on the patio. It was kinda hot out today but the nice breeze from the fountain was good. “D” had a great personality, fun, friendly and super quick. Everything was delicious and came out super fast. Queso fundido was so good! We’ll be back. The other dish we had was delicious but can’t remember what it was called but it was in the molten bowl. So good!!

I don't usually leave reviews, but I had to take a moment to recognize the incredible service I received from Samantha. From the moment I sat down, she made the entire experience welcoming, thoughtful, and seamless. Her attention to detail, genuine warmth, and professionalism truly stood out. She didn't just serve food--she created a memorable experience that made me want to come back again and again. Which is why I was absolutely devastated when I returned recently and found out she was no longer there. It honestly changed the whole energy of the visit. Samantha had that rare ability to make people feel seen and cared for, and her absence was immediately felt. I don't know where she's gone, but I sincerely hope she knows the positive impact she made--and that wherever she is now, they know how lucky they are to have her. Thank you, Samantha, for everything. You're missed more than you know.

Had a wonderful time. I had a large party so I joined the waitlist to ensure we did not have a long wait in the heat of the day. I received a text message reminder to join the list to be seated at the time we were all planning to meet and did. The waitlist line moved super fast and our table was ready before we even left our house. I rejoined the list and went to the host stand when we arrived and explained the situation. She was incredibly kind, said she understood, and moved us to the top of the list to seat us when a table became available. We only waited 5 minutes after that. We sat on the patio; they did a great job seating in the shaded areas and there are tons of umbrellas. We were immediately greeted by our server and experienced wonderful service throughout our time there. Note: the sauce on the carne asada tacos is incredibly spicy. One member of our party handles heat well and she could not eat them. She told our server and she was offered something else and we were not charged for the tacos. Everyone else was very happy with the timing, presentation and taste of their ordered meals. My only critique is the patio has a lot of flies. We were constantly swatting them away. Vidorra should purchase a couple fly detractors per table to eliminate them from constantly flying around and it would immensely improve the overall guest experience on the patio.

Vidorra translates to "the good life". With a Main Event and Epic Waters indoor water park just around the corner, Vidorra is easy to find in Grand Prairie. It shares the parking lot with the Hilton Garden Inn so there's plenty of parking I believe there's also underground parking as well. I don't know exactly when they opened, but everything looked beautiful and clean. There's seating outside under large yellow umbrellas to shield you from the heat. When you walk in, you almost feel like you're in a tropical forest with plants and foliage abound. We were there for lunch and their large wide windows let in plenty of light and provided a nice view of the beautiful lake nearby. We didn't sit there but apparently there is rooftop seating and I bet the view from up there is even better. I understand that in the evenings, Vidorra turns into a night club. I can believe that with the huge bar that was on the ground floor. It wasn't busy on this Friday so our 5 top was seated right away. What we thought was rain indoors was AC condensation dripping on us. Our server helped us move to a new table nearby. What was interesting was that while we ate, they still seated another party at that same table. They have a large and varied menu which covered everything including sopas, tacos, burritos, quesadillas, fajitas and enchiladas. With a full bar and specialty drinks, their prices are reflective of them being an "upscaled" Mexican restaurant. They also have "street" tacos with trompo beef and pork. I recently learned of how trompo style cooking is the where meats are skewered vertically, cooked and the meat thinly shaved before serving. My friend Ken who recommended this place, also recommended the Verde. It is one of their Molcajete Bowls. Ingredients are cooked in a bowl made from volcanic rock. It is heated to 400 degrees and served almost immediately. So yes, my bowl was still boiling as I was attempting to eat it. Of course it's served on a thick wooden tray with handles. I would be very careful if this was in front of a child. It is very hot. Believe it or not, 20 minutes later, the broth was still bubbling. Those volcanic rock bowl very surely retains heats! So to say I was impressed with the presentation would be an understatement. Pictures would not do it justice so I had to take a video (see the attached video). I was surprised that everything fit in that bowl. There were 2 large slices of nopales cactus, fajita steak, chicken, shrimp, zucchini, squash, and bell pepper. All cooked in a delicious broth. Yom Yom Yom. The heroes of the dish were the steak and the shrimp. Grilled then left to simmer in that bubbling broth... you can never complain of your food getting cold with this dish! Ken and J actually also ordered the molcajete bowl Mexican Alambre, but their bowl was not as "hot" nor were their bowls still boiling 20 minutes later. It probably also had something to do with the fact that their bowl was lined with a large banana leaf which shielded it from heat. I tasted a small piece of the large slice of green pepper and it was spicy. Jerry got the Smothered Chicken burrito which he finished completely. The presentation of his burrito (see photo) was on point. If I had the opportunity, I would certainly return if only to check out their rooftop and sample their other menu items. The chipotle garlic shrimp tacos and baja fish tacos sound delicious. I'm sure having a night club vibe brings in many customers and the food and drink ensures a very entertaining evening. Welcome to "the good life"!

Lovely Saturday Lunch. We sat at the downstairs bar giving us a great view to people watch and stay out of the Texas heat. The bar was lively. Just had a Michelin Ultra to drink but the mix drinks look amazing. We go got 3 Street Tacos and rice and beans with a side of Elote. The service was quick and responsive even with the crowd.

Today's visit-3 stars. So glad I have been before and know the potential of this place. Just get their molcajete bowls. They are so good. The verde one is my fav. Today, I got their chicken quesadillas. Very disappointed. Two of them had ONE small piece of chicken the rest had a little bit of chicken and some cheese. It felt like a plate from the kids menu. Not to mention the size. 4 small triangles with no beans or rice for $17! The tortillas taste store bought. Why I didn't send it back or ask for more chicken? I don't know. But I will stick to the molcajete for my future Visits. Service was great, salsa and chips were delicious, their guac is pretty yummy too. Their quesadillas, def a no go.

I waited until I had a second visit to do a well rounded review. Good queso. The steak quesadillas were not that flavorful with the first visit. However the fish tacos (10/10) made up for the difference in the second visit. There is a decent patio with umbrellas and a some tree shade. The music from the Epic outdoors was too loud. The music VOLUME from the Epic speakers and from the band on stage was grossly overpowering to my ears while on the patio. It's not Vidorras fault but as a customer, it will be factored into my consideration for future visits.

Lively place, with delicious food & excellent service! Had dinner here on a Saturday evening with some girlfriends, this place is BUSY. Easy to get on the waitlist online... it was anticipated to be over an hour wait, but they were ready for us much quicker... I think within 40 minutes we had been seated. There is outdoor seating, inside seating (it's very open to the outside), & upstairs that provides indoor seating that's more enclosed within the restaurant & outdoors seating that still roof covering with fans & a view of Epic Central's Water. TVs to watch sports are also mounted on the wall, sit on the second floor that has the fountain view, this is where we were & loved it. Let me start with saying Hailey was an awesome waitress. It was super busy & she was very attentive as we were waiting on our food. The manager that visited us later to see how things were was also very gracious & the young kid that brought our dessert at the end was so polite. Complimentary chips & salsa verde - really good, we even got the salsa verde to go. Queso blanco - so good! Parrillada En Fuego - plenty of food, my friend said all the flavors go well together. Shortribs A++, she even ordered extra shortribs to take home. Enchiladas - I think my friend got the chili con carne ones, she enjoyed them. Queso Birria Empanadas - this was mine, crispy but doesn't fall apart & not at all greasy. The consomme is on point! Trompo Pork Taco - also mine, tender pork with sweet pineapple that were perfect together. The sauce complimented it very well. Kahlua Bundt Cake - YUMMY. This place is popping, apparently the upstairs turns into a club at like 10pm. I will say when we first arrived we went through what apparently wasn't the main entrance, downstairs seemed a bit crowded with tables close to each other & please note it can get very loud. That's actually why we asked to sit upstairs, even as we were waiting for our table there wasn't enough space for all guests to wait or check-in (many waiting outside as it was overcrowded) & staff also kept bumping into us. The busy-ness of it all attributed to it, so just FYI, but it is clear why they are so busy & definitely a new favorite of ours!

Been here twice now and both times were a blast. Vidorra in Grand Prairie totally delivers if you're looking for late-night fun with great food and drinks to match. The first time we came just for dinner, and the food was big portions, bold flavors, and that molcajete queso? Girrrrrrrrlllllll, wildly addictive. Second time, we stuck around upstairs and it turned into a whole club vibe, which was such a cool surprise. Music was great, the crowd was fun, and it was just an all-around good time. Drinks are strong, service is on point even when it's packed, and the space is decent. It's the kind of spot where you come for dinner but end up dancing till closing without planning to. Can't wait to go back again.

Food and drinks were delicious but the service is horrible. We really wanted to try it out for a birthday dinner. Called all week to give them a heads us for a table of 12 as stated on the recording you get when you call the restaurant. Never got a response from the voice mails, texts and links I sent. Finally , the day of the dinner I joined the waitlist on yelp at 6pm and my wait time was over an hour. I was okay with that. I arrived at restaurant about 10 minutes before my scheduled time of 7:00 and I was still 3rd in line. I checked with all 3-4 hostesses that were taking names and my final wait time was over 2 hours and 45 minutes. My guest arrived at 7:30 as planned and we did not get seated until 9pm. Our party consisted of 4 starving families and were not given any apologies. All they said was the party before us took longer than expected and we had to wait for them to be done. This is perfect place for date night, NOT for a celebration consisting of more than 6 guests.

Gorgeous space with serious vacation vibes -- think authentic artwork, tropical plants, open-air layout with full-wall windows, and warm basket lighting. The ambiance alone is worth the visit. Food was a solid 8/10. Fresh and flavorful -- the salsa was the best par!. They're known for their cocktails and mine was delicious. Loved the massive bar that runs the full length of the restaurant. Service was a mixed bag. My waitress was fantastic -- super friendly and attentive. But the hostess and a couple of others seemed like they didn't want to be there, which was a little off-putting. I arrived right at opening and hostess insisted that I sit at the bar instead - me being in the service industry 7+ years I know that a.k.a. I don't want to seat you lol. That said, I also understand that we all have bad days so all is well and my server totally made up for it. Would definitely go back for the food, drinks, and atmosphere -- just hoping for a better front-of-house experience next time.

Food was average but the chips were awesome! The drinks were okay, nothing spectacular. The service was as expected nothing out the ordinary. The atmosphere is casual with Hispanic music playing in a nicely decorated space with inside and outside seating. Nice area of Grand Prairie with the water/lights/music show outside. It's definitely a lil vibe, check them out!

The restaurant temperature was hot and very uncomfortable, the food is okay, the best part is the staff, very friendly and knowledgeable. I know the restaurant can't control the parking availability but be prepared to go around and around several times before you find a spot.

The carne asada tacos were packed with flavor--tender, juicy, and perfectly seasoned. Service was excellent--friendly, fast, and made the whole experience even better. Definitely coming back! Thanks to our server Santiago

I've been here a few times, and everytime I would say it's about the same. The food is pretty decent, and the prices are a little on the pricier side. My favorite thing that I had this time was the queso blanco and the guadalajaran quesadillas, I think those were the best things that we got. The flavor was so good and I really enjoyed those items. I really enjoyed the vibes and atmosphere of the place, I just wish they didn't seat us in the only spot where the sun was hitting us straight on and we were burning up haha

Service here was fantastic! We were seated quick and waited on the whole time. The queso is a MUST get, it's bubbling hot and stays bubbling hot for almost the entire meal lol. My favorite part was their chips! Sooo good, OMG. My main dish, the Birria Red Tacos were OK, nothing to write home about. However, the place did everything else so well, and it is so nice inside and out. Gotta go if you are in the area.

Our experience was not great. We received an awkward welcome at the hostess stand, and the food was disappointing. The nachos looked nice but had no flavor; they were some of the worst I've ever had, so I sent them back (how can you mess up nachos?). This place is better for taking cute photos and having casual drinks with friends; the atmosphere is lively, and the drinks are enjoyable, but that's where the positives end. If you want authentic Mexican food, keep looking--this isn't the right place. Save your time and try somewhere else.

This is always a hit or miss for me. I always ordering the taco salad thinking it will be better, but it never is. It's always inconsistent. This time I got the steak salad and was disappointed. It looked like they gave me a 1oz steak: overcooked. The service was great. Everything came out in a timely manner, the server was quick with refills and the host was very accommodating when we walked in with a group. We sat on the patio and enjoyed the sun.

Yelp, by far one of the best upscale Mexican restaurants I have ever had. To start, this is an Amazing space. Indoor/ outdoor seating with a bar in between, we opted for outside. I'm so glad we did. The restaurant is surrounded by a huge outdoor entertainment space with lighted dancing waters choreographed to music. So nice. Now, on to this food. We are a party of 5. My nephew Rod lives here and chose this spot, great job! For starters we got the Trompo street fries, chips and salsa. YUMMY. Queso on fries is the best I ever had. And, the guacamole is top 3 hands down. For entrees, Bae got the chicken burrito, Rod got the Molcajete Bowl with chicken, steak, shrimp and veggies. Dee and Joube shared the street tacos. I got the fish tacos with a verde rice and black bean soufflé. WOW! Hands down best authentic Mexican. This palate is smiling. Thanks Margarita for your service. You started out slow, but you were worth the wait. Yall already know, when I'm satisfied, I shall return. Bet!

Came to Epic central for the first time and tried Vidorra. The waitress was nice and attentive. We got the camaron en agua chile for an appetizer which was pretty good. Somewhat spicy. Not a fan for the tortillas it came with since it was really hard and painful to chew that I resorted to eating it with the tortillas that were served as we waited for our food. I ordered the street taco combo and I tried all except the Trompo pork. They were ok and some lacked flavor, but my favorite was the Barbacoa. I wish I just ordered that. The rice was pretty good. Overall it was a good experience. Definitely a place to try if you're in the area craving Mexican food. The area is also perfect for walks after a filling meal. The weather today wasn't bad since it was breezy and the sun was starting to go down. My sis ordered the quesadillas, so not sure what that tasted like.

This is a nice establishment, chill vibe, friendly staff, and delish cuisine. However there were just as many cons as there were pros. When I tell you the chef in that kitchen definitely understands a quality flavor profile. Our food had plenty of seasoning, fresh ingredients, and quickly prepared. Pro #1 They have inside and outside seating to accommodate a larger crowd. Pro #2 The table turnover is quick and efficient. Pro #3 For some reason they had the patio & front door open which counteract the A/C. Making it extremely uncomfortable while enjoying your dining experience. My poor lady was sweating while we dined inside. Con #1 We ordered one appetizer (Mexican street fries), one chicken quesadilla, and two margaritas. With our bill totaling $67 before tip. Come on man...that is ridiculous. Con #2 Finally the portions did not match the pricing. The "fries" were sliced potatoes, not fries and the quesadilla was loaded with meat but small. Con #3 I understand that inflation has driven food cost through the roof but paying steakhouse prices for an appetizer and inexpensive entrée is not the vibe. Roni's pick

The service is amazing as well as the food it's delicious but I will say the sauce is a bit bland not spicy nor good otherwise the food and drinks are great! So is the decoration! Would come here again!

Amazing food all around from the queso appetizer to the entrees everyone loved it!! Service was great and it's an awesome setting.

Ambiance was like a Hispanic edm concert where music was overwhelmingly loud. The decor and space is really nice. Lots of area for picture opportunities if you end up sitting at a nice table with the views. Service was amazing and our waitress was definitely on top of it. However, when it came to the food it was only mid (or mediocre). The huge queso I ordered was good until it felt a bit too much to finished. The street tacos were okay but nothing really stood out. Come for the vibes but don't count so much on the food. It was just okay.

Great food! Our service was amazing. Our server, Haleigh, was attentive, and personable. Enjoyed everything!

Service was good Food was good We set on the patio which was a nice review The magician was amazing

Because we had a party of 11, someone had to go to the restaurant an hour early to get on the waitlist. I feel like this could really be streamlined with an app. Other than that, our experience was amazing. Our waiter was attentive and we enjoyed the food. We were able to split our bill by individuals and couples. I really did appreciate that. The restaurant was clean, the staff were friendly. We went for my daughter's 23 birthday and she received a free dessert, because she doesn't drink. I would recommend Vidorra and would go back. The chips and salsa were delicious. I ordered the Verde. Everyone's food came out hot and delicious.

It's always a pleasure to dine at Vidorra's I sat at the bar during Happy Hour. I was immediately greeted with chips, salsa, and water to start. I knew what I wanted so I placed my order without hesitation. My Barbacoa had more excess fatty parts on the meat I could've did without that. My Sangria was great. 7/10 for my last dine-in experience. This is NOT the GrapeVine Vidorra. I did try to change the YELP page. The correct address is 5100 Belt line Rd. Ste. 410 Addison, TX. 75254

The atmosphere is really nice. I love the area outside, too, with the fountain and walking paths. The food tastes pretty good, but portions are insanely small. Very overpriced. We ordered quesadillas, which, anywhere else, are far larger. However, they were the exact same size as the tacos my friend ordered. Extremely dissatisfied with the portions for the high price. The flavor was good, but not enough to justify the price for what portions like a kids meal. The margarita tasted good, but was again a little small for the price. The ponche de titos was flavorful and a nice accompaniment. The fundido was very good. I would have liked more tortillas, but it was a good menu item I would get again. The red velvet tres leches was a satisfying dessert, and I liked how the cinnamon icing paired with the cake. Service during our visit was lacking. Our server seemed dissinterested and only refilled one out of four waters the entire visit and only when asked. She was not attentive and not present during most of our meal. Overall the flavors here are good and the ambience was nice, but food portions are small and overpriced along with Service that could use improvement.

Anniversary weekend Sunday brunch with my lovely wife of 7yrs. We had sangria mimosas, and coffee. My wife had the sampler appetizer with empanadas, quesadillas, and taquitos. I had carne asada tacos. Everything was great, including the chips and salsa. Chips had a nice seasoning blend. Ate on the patio with a great view of the water. Our server was personable and efficient. Would be back if we stay here again.

Wow what an awesome place had a chance to stop by for lunch the atmosphere was amazing and the food was amazing , front desk could do better there were three young ladies standing there chatting while we stood there to be waited on , I expected one of them to acknowledge us. But our waitress she was good will definitely visit again soon

2nd floor full-service bar! It's a vibe. My 2 gorgeous bartenders reminded me that it was taco Tuesday. So I ordered 2 tacos & a shot! She's superb at crafting drinks.

Food is so good. Tacos id my fav. The servers are so nice and attentive. I love the vibe its calm anf relaxing.

Service was Extraordinary !!! Food was amazing! Wait time was minimal, staff was friendly and professional!! Highly recommended for any occasion! Great Ambiance and aura throughout the establishment.

Usually service is pretty efficient, but today was not so good. My family and I waited over an hour ( we were aware before agreeing to wait that it would be 45-1 hour) to be seated. We waited patiently for over an hour. Once seated we ordered food and we're still. As I'm writing this we're still waiting on our food.

The ambience of this location is great especially in the Epic area. We had low expectations of the food quality but thoroughly enjoyed our molcajete bowl since we haven't found a good location since our place in South FW. The salsa for the chips could have been spicier or at least have one of the two be a spicier option since we are in TX. The drinks even on happy hour were more expensive than the rest of our bill. We would come back for the bowl but probably limit our drinking at this location.

I was really excited to try this place for the first time with my hubby. However it was a truly disappointing, we only saw our server twice, cannot recall his name. It got to the point we had to call out to an another waiter to get a drink, in addition to my man had to get up and get his own water. Overall the food was decent.

Vasni was an incredible server who made our night at Vidorra unforgettable. She was warm, attentive, and gave perfect menu recommendations--especially the birria tacos and watermelon margarita! Even on a busy night, she was calm, friendly, and made us feel like VIPs. If you're visiting Vidorra, definitely ask for Vasni--you won't regret it!

I went to the one in dallas first and was amazingly impressed with their tacos (definitely go on a taco Tuesday to get a shot of tequila free when u buy 2 tacos) I really wanted to come back to try their queso in the fancy lava rock. I had originally wanted to come with a friend on a Sunday around 5pm and there was an hour wait. So we didnt end up going. I made a reservation for the following Friday @ 6:30pm. There was definitely a wait on that day as well so *definitely make a reservation* this location is smaller than the one in dallas so when its busy it feels more crowded and is a lot louder. We were sat on the edge by the window/patio so it felt a little quieter but at times it still felt like we had to yell across the table to hear each other. There is indoor and outdoor seating which is nice. But after visiting the dallas location first, this one feels lacking. The food, drinks, and service are still good at this location but the ambiance of the dallas location is far superior: the outdoor patio area in dallas has more visually appealing decor and is closed off with plants, couch seating, patio heaters, and has an overall more relaxed enjoyable atmosphere. I think its worth the drive to visit the dallas location instead if you're on the fence but if you're just coming for the tacos/queso bowl/margaritas : you will not be disappointed. Our server was very kind and accommodating, he also mentioned Margarita Monday which i believe is like half off all margs as well!

Every time I go to Epic Central, I always make a trip to Vidorra to grab a bite. I usually go upstairs to eat and drink at the bar while over looking the lake. Now let's talk food. Everything I've tried on the menu is delicious, drinks included. My go to for app is the chicken flautas. They're perfectly crunchy and pair amazingly with the warm queso that comes with it. I love getting the enchiladas or the birria tacos for an entree. Fills me up every time. Now the drinks?! There are so many fun (and large lol) cocktails to choose from. I shared the Parton margarita flight with my fiancé and wow, there's a lot of liquor in them, just like we like them. Don't let that scare you though, we barely tasted the liquor, but as soon as I stood up... I felt it lol. To sum it up, great place to drink and vibe. Take a group or go with a friend, either way you'll have a great time.

I love this place, the vibe is so there, the food is good and the drinks are spot on. What high lights it all is service. I've been here a half dozen times and they've always been on it. Making a party reservation is done through YELP, larger parties is done calling the resturant directly but the hostess is kind and helpful. Management staff is great as well when you have an issue. I will make this place my regular go to

This is our first of many visits to Vidorra, thanks to our awesome waitress Ms. Samantha Who should be a spokesperson for how a waitress is supposed to serve. Very attentive, very informative and knowledgeable very polite and had a very positive attitude. Kudos to her. The ambiance was just right for the setting, good for large or small groups and the day we came on was popping , so very good. Now to the food, I'm not big on Mexican cuisine but man let me tell you this place did not disappoint. Although I only had street tacos and my wife had the loaded triple street fries whoever they have in the back preparing the meals are some bad boys or girls. Man hats off to this establishment it was a very pleasant experience and looking to have many more enjoyable evenings here. A little lengthy but I hope this helps.

Service was excellent, food fajitas chicken & steak was a bit chewy hard to chew - the chips and salsa was amazing good and I would highly recommend Micajete bowl Queso blanco appetizer- I order a Bloody Mary drink no olives - I would definitely go back

Vidorra is in a really cool area! You are near the Grand Prairie water fountains where you can sit & enjoy a light & water show. You can also walk around and get some steps in and enjoy the water scene. The texmex flavors are good & there are lots of different items to choose from. I really enjoyed the queso & their desserts. Easy parking as there is a parking garage as well as parking areas.

All dishes were excellent, The best cheese dip I've had since we've been in Texas. I defiantly plan on going back.

The food was good. Portions are perfect for my little belly. The drinks were fire! The wait was a bit long but we went on a Sunday afternoon.

We went in on a Tuesday evening and were immediately greeted and seated. This restaurant had a nice vibe and reminded me of being on a patio. There was a beautiful view of the fountains as well. The food left us underwhelmed. It wasn't bad, but not as good as it looked. In 2 words....lacks seasoning. The high point of our visit were the drinks. The El Papi Chulo was tasty and my husband's was good as well. I forgot the name, but the photo is attached, I'll try them again, hoping for improvement .

I've been here twice already at this particular location. Both times, everything was fantastic. We were seated on time. The service was excellent. The food was delicious. It is a very lively restaurant even during the day. Overall, the experiences I've had were great.

Dream team, Tommy, Fernando recently participated in a scholarship tournament March 8th 2025 at Chicken N Pickle Grand Prairie, these two gentlemen were great sportsman and they outdid themselves, they were all in, Tommy is a true example of a VP that loves the community of GP, Fern is an excellent manager, he makes sure that everything is perfect, Thank you from the bottom of my heart. Your kindness should never be forgotten towards this organization.

The ambiance is the reason I come every time, it's so relaxing and nostalgic. The service was amazing, Nivea was very attentive and even gave options to accommodate me and two little ones! The brunch quesadillas were so flavorful, however the steak was more burnt than flavor. Other than that, of course I'm coming back!