"The former tithe farm from 1485 - still with a beautiful half-timbered facade - offers homely, modern guest rooms and a very nice, tasteful and casual restaurant on two floors with smaller and larger rooms and charming niches. The kitchen serves really good contemporary dishes from many regional and always seasonal products. Wines from the own vineyard. In summer, the terrace is inviting." - Michelin Inspector
Fantastic dinner in a lovely setting. This house from 1485 has been beautifully restored so dine inside even if it’s nice weather. We had great service and good recommendations for wine. Definitely reserve in advance. We hope to return, just super!
Yannick Bontinckx
Google
Second time we stayed here. Really nice rooms (perhaps in summer months airco might be required), very authentic building. Very friendly and helpful staff, and last but not least delicious food and wine! 100% recommended!
Juan F Cano
Google
The food preparation, techniques and flavours mixes were outstanding.
Traveller T.
Google
It is a 10 out of 5! Excellent food and amazing and careful service! We will be back for sure! Very accommodating, they prepared vegetarian option off menu !
Christopher Georges
Google
Great setting for dinner. Service was excellent especially as the staff could all communicate well in English. The food was great and even worthy of a Michelin star. Flavours were balanced and exciting. Definitely a place to visit when in the Mosel
Taylor Medine
Google
Another great date at the restaurant with DELICIOUS food. Stayed in the guest suite this time and it was fabulous.
Tim Hewison
Google
Always fabulous! Everything made with love and attention mostly from local season products. This place is really something special!