Jeremy Chrisman
Google
My fiancée and I ended up here by accident when our plans fell through. This was the best mistake we have made: the menu was extensive, the service exceptional, and the food incredible. Portions were very generous and prices reasonable.
As flexible eaters that enjoy a variety of items, we were slightly overwhelmed at the extensive menu, and instead of ordering old standby items we asked the waitress about her favorite items. After showing us customer favorites and popular orders, she shared her personal favorite dish. We ended up following her recommendation, and got the Dinner for Two which included her recommended clay pot dish as well as several other items.
Starting the meal off with a delight, the spring rolls were the best I have ever had, anywhere. The flavors were delicate and the textures distinct. The clay pot was simply amazing, I have never had a dish like that before, and the caramelized onions were like candy. The tofu and mixed vegetables were fresh and delicious. The Vietnamese Sweet and Sour soup was unlike any other sweet and sour I have had, with a meal's worth of vegetables inside, including some new preparations for familiar items that were a whole new twist. The flavor was amazing, and unique in my experience. (We threw the last bit of Thai chili peppers into the leftover soup, and it added a nice heat that the original did not have. Not 'authentic' to the dish, but an extremely pleasant twist for the leftovers!)
The portions were generous enough to bring home a lunch portion of the amazing soup, and we left completely contented.
I highly recommend this restaurant, I can only assume that they have not gathered a suitable following yet, because our entire experience was absolutely fantastic. They should be packed to capacity every day. We will, most definitely, be repeat customers.