Viet CITRON @ Burlington
Vietnamese restaurant · Burlington ·
Superb pho, bánh mì, and crispy pork belly, made with quality
Superb pho, bánh mì, and crispy pork belly, made with quality
"Beloved Vietnamese restaurant Việt Citron in Burlington (plus a soon-to-open expansion inside Somerville’s Bow Market) is putting together a special dish for Tết called thịt kho trứng. It’s a soul-fortifying dish of caramelized pork belly, braised egg, and mustard greens perfect to ring in the new year." - Valerie Li Stack
"I learned that Viet Citron will offer Chè Trôi Nước (warm mung bean mochi in coconut and ginger sugar), a Tết tradition meant to bring good luck and prosperity, available at the restaurant from February 2 through 4." - Rachel Leah Blumenthal
"Thanks to a work thing that takes my husband to Burlington on summer Tuesday mornings, we have a little tradition of getting Viet Citron takeout for lunch. Get anything with the crispy pork belly, but keep an eye out for specials, too: The lap xuong, Chinese-style sausage, is a must if available. —Rachel Leah Blumenthal" - Nathan Tavares
"Banh hoi bowl with crispy pork belly from Viet Citron." - Rachel Leah Blumenthal
"A small Vietnamese restaurant that impressed with consistently superb banh mi and pho, earning repeat lunch visits for its dependable, well-executed classics." - Rachel Leah Blumenthal
