"A family-run restaurant that, as well as maintaining its successful array of tapas, also offers an updated take on a traditional menu that has a strong focus on meat dishes but with influences from further afield." - Michelin Inspector
Unique flavor combinations. No wonder they are an award winning restaurant. Attentive and kind waiter. An enjoyable dining g experience.
Jerusha Frost
Google
Wow! Wish this place were in NYC! The most elegant creative and refined tapas I’ve ever had. Every bite as good or better than the last
Richard Fagan
Google
Some of the best food I have every eaten anywhere in the world! Fantastic wine suggestions (by the glass) and super friendly service. A must if you are in Valladolid, however worth a special trip too. Chef Patron cooking food that would exceed what you'd receive in most Michelin Starred restaurants.
Lloyd Ll
Google
Chef Jose is doing a fusion of classic cuisine with a touch of his special creativity… you”ll struggle to find a better experience. His technique, experience and craftsmanship come through in every dish. Michelin Star food and service with a charming relaxed feel
Vicki Perez
Google
We were a group of 4 service, food and ambiance were excellent! They took the time to explain everything!
We even met the executive chef!!
Are there twice in our four days there
Jeffrey L.
Google
Really amazing tapas! They have their house specialties which are not the usual dishes in this region but really extraordinary! Try the Orata over the hot salt block, beef carpacio, and young pork.
Miguel Martín Romero
Google
Amazing food. Totally worth it! Everything in their menu is fantastic. The pizza dessert is surprisingly excellent, great meats.. Everything! One of my favorite restaurants.
Keivan Rahimi
Google
Very nice atmosphere, friendly personnel, a large selection of delicious tapas, would suggest to visit this bar to anyone visiting Valladolid!