Timothy L. S.
Google
Today I visited this establishment—having previously been to their Boulder location, Under the Sun—and once again, I walked away thoroughly impressed. From the moment I arrived, the service set the tone. The staff was attentive in the best possible way: present, proactive, and genuinely committed to making sure every guest was taken care of. I’m the kind of diner who actually appreciates when a server checks in a little more often than usual, and they executed that perfectly without ever feeling intrusive.
The food itself was a standout. This is truly farm-to-table dining at its finest, and you can taste the freshness in every bite. I had read reviews ahead of time and knew that portions were generous—and they absolutely were. I’m glad I skipped appetizers, because you genuinely don’t need them unless you're sharing with a group.
The chicken wings were exceptional, perfectly seasoned and cooked to the ideal balance of crisp and tender. My burger was cooked flawlessly and had that rich, satisfying flavor you only get from high-quality ingredients. The chicken sandwich tasted like it came straight from a local farm—fresh, juicy, and full of authentic flavor. And the artisanal pizza added the perfect touch of nostalgia with its rustic crust and beautifully crafted toppings.
Overall, I had a fantastic experience and can’t wait to return. It’s rare to find a place that nails service, ambiance, and food quality so consistently, but this restaurant manages to do just that. I truly appreciated every part of the visit