Viva Oaxaca

I tried this unflavored and dry bread it has sesame seds on top and is dry and no flavor at all Tamales are very expensive and very small portions if you are fat and wanna eat properly?? This is not your place I didn’t liked it The chile verde Tamal is dry and I just eat the 50% because it was hard to remove from the corn leave and the mole one was very small portion good but very small portion I have to come back in order to take a picture of the tamales because I eat them they where ok I was very hungry but food is expensive

I’m not Oaxacan, but this food seems really authentic. Daily specials in addition to a standard menu. If you have never had Tyuluda now is your chance - Family don’t even think about coming on Saturday. It’s packed with Oaxaca.

I am from Oaxaca, I am Writing this in English so everyone knows that this is legit. They have authentic tlayudas. I missed those so much and having one here was just what I needed. It's far from where I live,but for anyone living close by, or if you want to take a detour. Please do, have automatic Oaxacan food.

My favorite restaurant! The amarillo quesadilla is simply the best—perfectly cooked masa with a creamy, authentic filling. The memelita was delicious, made with fresh, well-balanced ingredients. Great service and a cozy atmosphere. I’ll definitely be back!

Have a big variety of food that’s really good and great service

We tried the Tlayudas, tamales and Memelas. We all loved the tlayudas, they were well balanced and moist. We tried the chicken and pork tamales, also delicious. The Memelas were good, however a little dry but a good salsa or mole poured over them would take care of that. Someone sitting next to us was having a chicken mole dish that looked amazing, I will have to try that next. We picked up some conchas (traditional sweet bread)-excellent! I bought some mole, quesillo (oaxacan artisan cheese) and Chapulines (roasted grasshoppers) in thier store at the back. The Chapulines were fresh and delicious, I will be back for more. It's a small restaurant, along Petaluma Boulevard, their sign reads, "Karinas Mexican Bakery", don't let that confuse you, it's the same place. Parking in the back.

The chicken mole tamale in banana leaf is SO GOOD!! The outside of the restaurant has a different name on the building, making it a little tricky to find the first time. My two favorites are the chicken mole tamale and the pork with chile verde tamale.

Super friendly and kind staff. Food is bomb!