Mike Whittley
Google
I stopped by Voagies on Ralph David Abernathy for a quick lunch, and I honestly can’t stop thinking about it. The moment I walked in, the vibe was warm and welcoming. The location was super clean, efficient, and filled with good energy. You can tell they care about the food and the people they’re serving. I ordered the Big Luca on Hawaiian bread, and wow the flavors were bold, fresh, and completely satisfying. It’s wild how they captured that classic hoagie feel with all plant-based ingredients. I also tried the Southern Chicken Salad voagie on a recommendation, and it might be one of the best vegan sandwiches I’ve ever had. Creamy, savory, and seasoned just right. The staff was super friendly and helpful even with the line moving quickly, they made time to answer questions and greet folks with a smile. It’s rare to find a grab-and-go spot that feels both fast and intentional. Voagies is doing something special. Whether you’re vegan or just looking for something flavorful and different, this place is worth the stop. I’ll definitely be back.