"This restaurant is a Bolzano institution. It is a typical inn whose origins are lost in the mists of time, and is still furnished in traditional Biedermeier - style. The menu focuses on regional cuisine, with an occasional hint of the Mediterranean." - Michelin Inspector
Absolutely loved this place! The focaccia with burrata was delicious and their ice cream is fresh, smooth, and full of flavor! I also ordered an iced americano and it was perfect on a hot summer day! It's nice to sit outside and look out onto the plaza.
George Oulton
Google
Outstanding service, coffee is less dark than others, toasts and focaccia are brilliant. Couldn’t get better ambiance than the piazza.
Kathleen Reimer
Google
If you want to eat Gelato on the Plaza, this is a good place to get it. The Gelato was good but we found it to have a higher price for a smaller size and in the smallest size you only got one flavor where in most place you can always get 2. I had the creama Chantilly. It was really creamy.
lola
Google
Food was lovely with great service. We came first for an affogato then went back for our dinner! We decided on the 4 canapés which was a selection of the foccacia - was very delicious and good value for money at only €10. Would recommend :)
Roger Hufgard
Google
Really crappy tasteless icecream, we tested chocolate, amarena and lemon. Super slow, too. Price list doesn't show at the ice cream counter
Jo Jo
Google
One of the best gelato in the area, line gets long pretty fast. I do have to say however, the portion is pretty small for the hefty fee.
Andreas Willer
Google
An unassuming little place in the city center, the Vögelino was a culinary delight. The Focaccias were simply amazing, and the ice-cream rivals the best Italy has to offer.
bara
Google
it was awesome, the service is very good, they are very friendly and observant
the drinks were great, overall a great experience