Fox W.
Google
I had the privilege of visiting Wagamama at the South Terminal. All the staff made me feel welcomed, and the smiles from Ana, Jana, Skye, and Oamoo only made my day brighter. Having worked in hospitality for over a decade, I can happily tell you their service is second to none, and they are the kind of Front of House someone could only dream of. I even had the chance to talk to one of the chefs, Lukasz. He knew the menu like the back of his hand. When I ordered, they asked if I had any allergies and that gave me confidence to order my delicious bang bang hash browns. They even let me order Chilli Squid, my favourite dish from Wagamama for well over a decade! I recommend any avid Wagamama fan to stop by, and anyone who isn't familiar with the brand. They will delight like no other place in the airport.