Ward 8
Cocktail bar · West End ·
Gastropub eats, craft cocktails, and duck wings in a rustic space
Gastropub eats, craft cocktails, and duck wings in a rustic space
"Ward 8 offers a selection of salads and American bistro fare like grilled salmon and steak frites in a pleasantly rustic space. Have a fancy cocktail while you’re at it." - Erika Adams
"After a ramp-up in restaurants that started in 2013 with the opening of Ward 8 and continued with both North Square Oyster and Bodega Canal in 2017, Frattaroli caps off 2018 with a nod to the neighborhood’s roots." - Dana Hatic
"A marble-accented cocktail bar for those who prefer a polished drink to sticky floors; it’s known for the Pulitzer, essentially a rye Negroni made with Bulleit rye, Aperol, and Cinzano Rosso. The drinks are crafted and potent enough that patrons are often advised to enjoy just one before heading into an expensive sporting event." - Terrence Doyle
"Opened at the end of 2013 at 90 N. Washington St., this North End restaurant has become a reliable crowd-pleaser and a cornerstone of its owner’s local restaurant group, consistently drawing steady patronage since debut." - Terrence Doyle
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