WARUNG IJO | VEGETARIAN | VEGAN | INDONESIAN CUISINES | NO ALCOHOL | NO ONION GARLIC
Vegetarian restaurant · Joo Seng ·
Authentic Indonesian vegetarian, allium-free, vegan-friendly
Authentic Indonesian vegetarian, allium-free, vegan-friendly
"A homestyle Indonesian spot with plentiful vegetarian and vegan options, notable for a meat-free rendang made from fibrous lion's mane mushroom that replicates the texture of slow-cooked beef. The menu also includes Indonesian fish dishes made with soy-and-seaweed substitutes, omnimeat martabak, meat-free satay and traditional vegetarian favourites like tahu telor and gado gado." - Dinesh Ajith
