Wasabi's Bistro

The food was good but a little bit pricy to be honest. Otherwise we were efficiently served. We didn’t spend much time seated as all dishes arrived super fast. It left us short time to enjoy the amazing view on the glacier. The view we had was worth having dinner in this restaurant.

The staff, Brian and Dawn were wonderful. The curry Thai rockfish was very good as was the scallop mac and cheese. The potstickers were an interesting surprise with a little pesto! We hope to go back and try other dishes!

Went as an early birthday celebration with my mom and Aunt. Ordered the Cattipilar roll and rainbow roll, both came looking absolutely stunning, even the left overs looked great!! Price really isn't that bad, I think the one was $17?? Fish is excellent,

Truly amazing food and view this is and family run business professional staff and cooks every part of this exsperance is worth it . Make a reservation . I love the coconut Curry rockfish. The steamer pot is awesome nothing but the best 👌

This is a very nice restaurant. Food is so good and a very welcoming atmosphere with a breathtaking view of the bay.

This is fabulous food with great service. Presentation is incredible. The view from here is something else. Worth the drive here!

Fabulous food and service! Wow! Super clean, classy, and attentive servers. Otter stew, sushi, shrimp tempura. Great drink menu. Great menu. Weekly specials. You get what you pay for. Sushi bar needs a tip jar—unsung heroes. Get hoisin sauce on the side for the edamame. Need a new song playlist.

So let me begin that we did arrive at the end of the day (within last hour of closing) and we were seated and taken care of with great service. The food was awful. The black cod tasted like herring from a can. And the burger was cooked rare while it had a char thick enough on one side to be peeled off by finger in chunks and was so strong nothing else on the burger had any flavor but bitter burnt meat. Fries were perfect. The wait staff was very friendly and accommodating and offered to have something else prepared. I refused as to not keep the back of the house any later on a Saturday and as a result, there was $10 taken off the check. I want to be clear front of the house was fantastic. The back of the house dropped the ball. This might have been a 1 off but felt warranted to mention it.

No beer on tap. No customers. Only have Ramen and Poki. The poki was stringy and unflavorable. The bartender was owner, chef, bartender and waitress. No other employees. The online info shows full menu with sushi.

I usually do not like to provide bad reviews but I am compelled to try and help someone else from having my bad experience. We thought that being in Alaska and close to fresh fish would make it ideal for eating good Sushi but we were wrong. The view is awesome, the atmosphere inside is nice. The service staff was friendly. This is what gives this restaurant the 1 star. When it came to sushi, I do not know if a negative star would even give it justice. They should not serve sushi at this place. The sushi you get from Safeway tastes better. The taste was bland. Every roll almost tasted the same and had no flavor. The texture of the sushi in your mouth did not feel right either. We ordered a rainbow roll, an Alaska roll and a third roll that I forget the name. The sushi looked wilted. My wife and I ate 3 pieces and we could not eat any additional bites. The waitress asked us what's wrong and we told her it did not taste right or fresh. She did not offer anything to rectify the situation or make it right or talk to the manager. Seems like they are used to it. We paid for the sushi and left. Stay away from this place.

Visited Wasabi on a Thursday at about 5pm, they now require reservations so be sure to call already! Anyway, we were unaware of the new changes so we walked in but they were able to seat us which was amazing. They have spaced out all of the tables and have limited the capacity. All servers are wearing masks and I think I saw some with gloves. We came wanting sushi so we were happy to be able to eat inside. They also have a patio that has an amazing view of the mountains. Anyway, we ordered the Duck Pizza and the Alaska roll. We had our waters filled right away but the next time took a out 30 minutes even after we had drained our cups about 5 minutes after receiving it but it wasn't a deal breaker. But, the service was definitely slow. I could tell a lot of to-go or delivery orders were taking place but because my brother and I had nowhere else to be, it wasn't a big deal. Our pizza arrived after 30-40 minutes, piping hot and out of the oven. DO NOT SKIP THIS PIZZA. IT'S A WORK OF ART. This could easily fill one person, or two if you aren't that hungry. But this is hands down without a doubt the best pizza I've ever had. Read the menu for the full details but it has fig reduction, havarti and gryuere cheese, roasted garlic and onions, the duck bacon and more. If nothing else, just get it to take a picture with. Our sushi in total was probably an hour after we ordered but there was only one sushi chef working at the time and will all of the to-go orders including many many sushi rolls, he was extremely busy. Once the roll was done he even ran it over to our table. Sir, if you're reading this, your sushi is art and I am so glad to have tried it. Thank you for working so hard. Anyway, the roll was filled with crab and had salmon so fresh it was practically swimming. These rolls were a little bigger than what I'm used to, but still good! Absolutely visit this place (and go easy on the sushi chef when he's busy).

It started off so good and just plummeted after the appetizers. We ordered all the vegetarian-friendly rolls in consideration of our company but none of us could get over the pungency of the seaweed salad. No amount of water and tougue-scraping could rid us of the taste long enough to enjoy the items without the seaweed salad. On the plus side, Wasabi is a nice restaurant that offers a gorgeous view of the mountains from their deck and the service was pleasant.

Should not be serving Sushi, i am honestly very disappointed, thought eating sushi in Alaska would be fresh and full of flavor, but could not even eat it, we paid for it even so we hardly touched it. The view is nice!

Wasabi's is a hidden gem of Homer. If you have a chance make sure to go! It's off the spit and away from the typical tourist spots but the food is exceptional-- range of options, beautiful presentation, large portions, and absolutely delicious-- and all with a lovely view! Their menu is a little limited right now but they have a wonderful range of options and every single thing we ate was delicious. Halibut dip was delicious and a little spicy with plenty to share for the table of four. The curry was delicious and flavorful with perfectly fried fish and plantains that made the dish. Bison was well done and flavorful. Thai ribs were a surprise standout (we live in Alabama, who goes to Alaska to eat ribs, especially when there are good ones back home? Apparently we do). Tender and deliciously smothered with a Thai peanut sauce. The slaw was good and the Mac and cheese wholly unnecessary because of how good everything else was, but the Mac was decadent and incredible! The seafood stew was a standout. Huge amounts of crab in the stew and lots of flavor in the sauce. Huge portions of everything we had to skip desert. If you're in Homer, make sure to check it out!

This was not closed & was delicious. You need reservations & it's worth it. Amazing yellow curry Rockfish.

I mean, who doesn't love paying $300 for 4 dishes. Sure, it's a fancy restaurant with a nice view. BUT, a waitress claimed that a $50 gift card here would merely cover the tip. Good for those with money burning a hole in their pocket and cravings for okay food.

Service was spot on. Split cioppino special with my aunt. I think we drank the sauce. My husband had man n cheese with scallops, he loved it. Halibut dip for appetizer, must try. We each had a cocktail drink.. delic. And the view of the glacier and spit phenomenal. Can sit outside Homer weather permitting.

Typically a great restaurant, just an update review. They are closed for the rest of the season.

Excellent Service & Great Change Of Scenery. Would Recommend This Place For Great Food.

Visited Homer on 9/11 from Soldotna to see a show at the High School for Homer's Alaska World Arts Festival (we saw QUIXOTIC Cirque Nouveau, which was very well done!). Decided to treat ourselves to a nice dinner before and, based on the menu alone, decided to try Wasabi's Bistro. Firstly, I read a lot of reviews before posting this and while I came away scratching my head at a few, overall I think they were spot on. The service is not fast, alright it was actually kind of slow, but their peak season is over and they only had a skeleton crew. People NEED to understand this! We sat next to a table of ladies who ordered extensively from the bar (Mojito's and Martini's) and appetizer menu and they seemed VERY happy with everything. We only ordered from the entrée menu and were extremely delighted with both of our plates (Seafood Fettucine and Mac N' Cheese). I had the Seafood Fettucine and it had copious, and I mean COPIOUS, amounts of seafood served over fettucine that was perfectly al dente and a sauce that was somewhat spicy (probably due to the chorizo) but not overpowering. The Mac N' Cheese was not what your Mama made you... it had no less than 8 large scallops and had a nice crusty top thanks to a Panko bread crumb and three-cheese topping that were put under a broiler, not unlike a good French Onion Soup. Some reviewers complained about the plating being hot, which is true, but we were warned when they put in on the table and now you are too. Both of our entree's were excellent. We have been in other "fine" restaurants where they served a similar Mac N' Cheese, for the same price mind you, and had ALOT less seafood plated. The same thing can be said of the Seafood Fettucine; there is a lot of seafood served with this dish. And this is Alaska people, where you pay more for just about EVERYTHING. For the price and quality, not to mention exquisite views of the Bay, you would be hard-pressed to find a more satisfying dinner. For those people who have a problem with the wait staff being slow, do yourself a favor, call ahead, and see if they will have problems accommodating your group.

Beautiful restaurant where I had the pleasure of attending Leonora and Addison's wedding rehearsal dinner! They have delicious food, great drinks and a view that it to die for! It was the perfect venue for the special occasion and the pictures I have prove it! Again, what a spectacular view! Definitely recommend this gem if you're visiting Homer and want to experience a nice dinner out!!

Wasabi's is my "go to" place to eat at when I visit Homer! The food, service, and view are ALL the absolute best in Homer by a mile! Prices are reasonable for the quality of food and the menu is quite extensive. Keep up the great work!

There aren't enough stars on this site to tell you my experience here. The food was fantastic and the service was top-notch all I can say is wow what a incredible dinner we had with a beautiful view and a wonderful staff. Thank you for making our homer trip even more amazing. We will definitely be back to visit you that bison fillet was fantastic

I came as a walk in. Single guy- they fit me in. So thankful. Duncan behind the bar- amazing guy. Sushi prep is great. Soup so good. They try really hard to create a good experience. Very clean. Great view. Great recommendations. Will be back often. They are booked- call first. Short staffed. Wait- did I mention the view! Wow. You will NOT be disappointed. Three beers, soup, and 8 pieces of large sushi- $37. Wow.

We came for a relaxing off-season dinner. My friend had a Korbel sparkling wine and I had an excellent cold Hakatsuru Junmai Draft Sake to start our dining experience. This sake is the best and smoothest that I have found in a restaurant on the Kenai Peninsula. Both of us enjoy taking the time to savor drinks before starting to eat. We had Tempura Prawn Appetizer, and Unagi and Hamachi sushi as appetizers. My friend enjoyed the Tempura appetizer so much, that it was ordered as her entree. I had the Seafood Chowder with a side bowl of white rice (extra charge). The chowder had a thick tasty base similar to a cioppino, full of mussels, clams, fish and half a dungeness crab. Wonderful flavors. I could have used a lemon scented wipe (none offered) after the meal, I used my hands to get all the good bits out of the crab. A delicious dessert of mango tort and ice cream was shared. It was a very enjoyable, long dining experience. One important word of advice: always call to check their hours of service before you go over. I've been disappointed in the past with going to Wasabi's on one of their Off evenings.

Couldn't accommodate a group of 8 people because due to being on winter staff, there was a total of 4 people in the restaurant. Manager was pretty rude and we even said we can split up sit not together or even at the bar!!! Sure the owner would be upset after Losing a potential 800-1000k table

This is one of our favorite go to places year round! The staff is excellent and the variety of menu choices are top notch! Molten chocolate dessert topped off this meal and the wasabi turkey was the coolest touch! Thanks for the wonderful meal and classy feel!

really good food great halibut dip great Alaskan roll great sushi shoutouts to my main man mr fusion he was a really cool guy service was really nice and cool water was good

Excellent food with a million dollar view. Wide variety of options to chose from and they seem to nail it all! Sushi, burgers, and ribs? Sure! And they are all fabulous. Price points are expected for a nice establishment which means we can't afford to frequent but when we do we aren't disappointed.

I have a complicated relationship with this place. I wish I could select every button in the "What sort of visit was this?" category... I own a event business and I do events here frequently. I come here with my wife for dates, groups for business, family for birthdays. I have NEVER had any of the poor experiences that everyone LOVES spewing their filth about. Let's dive right in... Total honesty from me. I almost exclusively get the Sushi when I go there. I've had some of the other stuff, but we will get to that. Their sushi is amazing. There is a large variety of choices when it comes to the rolls and the ingredients. Colt and his sushi crew do an amazing job making it. He is extremely knowledgeable on the different kinds and the history and art of rolling sushi. Just ask him sometime! I've had some of their other seafood options and have never had a BAD experience. The food is creative and beautiful. My issue with it was consistency. The quality and arrangement is different every time. NEVER BAD! ...just inconsistent. The inconsistency makes sense; they have gone through several cooks/chefs since I started going there. The service can be a bit inconsistent as well. Like most places in Homer, they go through several employees a year. That being said, I've NEVER had a bad experience with their service. Overall, their food and service is great! I recommend it for business meetings and date nights. The atmosphere is appealing, it's clean and has a GREAT view. The food is sophisticated and creative. I can tell Dali and Colt try hard to make Wasabi's the best it can be. Don't listen to the haters. Pro-tips---- -If you have loud/energetic kids, get a babysitter. This is a quiet restaurant. Screaming kids should go somewhere more casual. -Given the overall complexity of the food, don't expect to be in and out in an hour. Clear your evening. -Get reservations. You won't always need them, but its good to have them. You tend to get slightly better service. (Typical really)

Why no one is yelping about this place, I dont know. I LOVE IT! This might be the best restaurant Ive been to EVER. I had the duck (of course) which was DIVINE and the sake? Pear. Need I say more? Sushi, seafood and steak, lots of local ingredients (which means fresh!) Everthing on the menu is heavenly. If you have any tastebuds in your mouth and are tired of squandering them at other establishments, I recommend you waste no time in going to Wasabi's! Linger, get dessert. You wont be dissapointed.

I went here for the first time recently at the recommendations of others, saying it was 'the best food in Homer'. I disagree. There are a number of reasons why I'd give this such a low rating. For one, the price is definitely not comensurate with the quality, quantity, or creativity of the food, although a couple of items, like boar, you don't see too often in AK. The menu, and specials offer a good array of local seafood or other meat options. So the details. I heard it had a nice view, that might be true if you get a window seat, in the summer. In the off season, they cover their windows with a vinyl film that blurrs or distorts the view, and even kind of gave me a headache trying to look through it, so I averted my eyes. Overall, the ambience, is somewhat dark and dingy, not very enlightening. I ordered the halibut special which came with a vegetable/butternut squash 'hash' (spinach, squash, carrots, potatoes incl some blues). The halibut was cooked perfectly, which can be hard to do if your not on it. The vegetable/hash was good, somewhat interesting flavor-wise good texture mix, but nothing really special. There was a sauce, and it was somewhat flavorful, creamy-buttery, plating was attractive, but nothing sensational. In fairness, probably don't want overwhelm halibut with sauce. My friend had the chicken, which was very similiar to the halibut pretty much the same dish, just chicken instead of halibut, different shaped dish (probably so the servers know which is which, cause they look nearly identical!) And there's no bread!! NO fricking warm crusty artisan bread to wet the appetite or to compliment the dinner? Major deduction. An insult really. The wine by the glass list is mediocre, mostly large volume middle of road wines and about 1-3 dollars per glass more than normal. Much more intriguing wine list can be found at Fat Olives or Cups. In the end, the bill with tip ends up about $60 per person, but I'm just not sure what I'm paying for here.Overall the food was good but no bread with dinner, come on, I hope this this not a new trend!? That and the price alone will keep me out of this place in the future. Service was ok, but not great, waitress could have followed up a bit better. My biggest complaint about this place aside from the absences of bread, and not being totally wowed by the food or menu, is that you pay ~$30+ for an entree and the closest thing to a dinner salad is another $8, that even for an iceburg wedge (iceburg wedge? :((!). The lowest cost entree was Udon noodles no meat for $25. Appetizers too were quite expensive $9-$16) and not hugely interesting. So had a miso soup, which was as tasty, as miso soup can be. I've had better flavor, experience and, service at half that cost. I can easily see why some reveiws are poor. I don't mind spending that kind of money when its deserved. This is not a place that I will make a concerted effort to go back to, but would like to try their sushi.

Best meal we had in Homer. Well worth the short drive out of town as the views are incredible. The food was amazing. Service was great. The salmon special was decadent.

Everything except the sushi was great. Beautiful views and good service and the potstickers were tasty. Sushi left much to be desired. We had the crunchy Philly roll, caterpillar, and three types of nigiri - halibut, salmon, and fresh water eel. Presentation was great. The caterpillar roll actually has two antennae and eyes. Pretty cute. The taste was not so great. The sushi rice was not seasoned at all, too soggy, and there was way too much of it, which detracted from the fish. Not that the fish was anything special anyway. I've had fresher tasting fish and Homer is the halibut capital of the world. Perhaps the person prepping the sushi that night was inexperienced? Or perhaps this is why a lot of the rolls on the menu featured cooked fish or meat? This is unfortunate since the rolls are fairly pricey. The entrees on the other table looked fabulous though - rack of lamb and steak. Money would probably be better spent on the other items on the menu.

Fantastic food... I've gone here many, many times and have never been disappointed one bit! The view is amazing if you're lucky enough to get a table by the window (just request it when you make your reservation). The service can be hit or miss depending on who you get, but that's really my only complaint. If you're not looking to spend $25-30 an entree, they have a wide variety of sushi rolls which are on the more affordable side & just as delicious. Besides being a frequent diner here, I also booked my wedding rehearsal dinner here. The owner went out of her way to accommodate my wishes for the rehearsal dinner and all of my guests were so pleased with the food, the view and the atmosphere. As for the review that says that the locals don't go here - you couldn't be more wrong! Many locals frequent this restaurant, myself included. It's busy in here at the height of the tourist season & just as busy in the dead of winter when only locals are in the area.

This was the best sushi I've ever had and I'm from NYC & SF. The view can't be beat and the service was excellent. The ginger martini was a perfect pairing to our rolls. I can't recommend Wasabis enough.

Not too much to say about this place. It has some very good eating but your gonna pay for it. But hey, for a good night out, it's usually worth it. All there food looks very tasty, and from the food I've tried, taste good as well. There sushi is pretty decorative and great for couples or to share in a group. But my complaint isn't really in the food. The service for the price was definitely not up to par. We waited quiet a while just to put in our order. Once taken, our appetizers took forever just to get to us. Feeling hungry we finished that in no time, than came the wait for our entrée. Just all in all not a good experience, but still good food, the price could be a little more reasonable, except for the seasonal items, which are understandable.

I was absolutely pleased with my experience at Wasabi's! I am also very perplexed at all the negative reviews I've read and I'm convinced that all the naysayers have congregated here. The server was attentive, the view and vibe are wonderful, but the very BEST of it all was the FOOD! We ordered these things: The Salmon Shark- my first time eating what most people in Homer seem to think isn't good eating. But I heartily approve. The polenta cakes that came with were 100% divine, warm, crispy. A total comfort food. and The Duck- each tender slice was cooked to perfection. INCREDIBLY TENDER! Not to mention the SAUCES that came with each dish. All I can say is WOW, what a combination!!!!! In speaking to the server, we were suprised to find that Wasabi's has not gotten the best of reviews online, so I am here to represent all the people who have had FABULOUS experiences here. Truly a 5 star unforgettable.

Good, but definitely not worth the price. The potstickers were the best part. Our meal was $107 before tip for two people--and all the sushi tasted the same. And it all seemed way too salty. Beautiful views, but save your money and go elsewhere.

We had a great experience here. The food was very well prepared. Plated beautifully. And the service was great. The steaks were cooked as ordered, tender and juicy. The sushi was prepared with care and plated very nicely. They even made a rose with a leaf with the wassibi and ginger. I had the rockfish special. It was very good. This is not ur typical Japanese restaurant. Its fusion. So if ur looking for a traditional Japanese meal this is not for u. But overall this is a very nice place to eat at during ur visit to Homer. I will definitely eat here again if I return to Alaska!! Great experience for me!!!!

Wasabi's is excellent! We went there again tonight and just enjoyed 2 amazing steaks. I had the filet topped with crab. It was melt in your mouth tender, the sauce was smooth like silk and the potatoes were perfect. My husband had the ribeye. The sauce on his steak was sweet and savory and awesome on the mashed potatoes. We started with a couple of rolls and tuna. YUMMY! The food here is consistently delicious. We normally just come for rolls, appetizers and cocktails, so it was really nice to see what their dinner menu was all about. Very happy as usual!

The wait staff was helpful and very attentive and kind. It was my birthday, and we were there early (5:30) so easily got a seat. It wasn't very full. They have a nice selection of draft beers, though they need another local IPA in there. The muscovy duck was cooked to a perfect medium rare, with delicious sides and an amazing blueberry reduction. My NY steak was also incredible, and the crisp potatoes and fresh (in December) asparagus was wonderful. Also, that piece of chocolate cake to go was covered with a delicious caramel sauce and a piece of dark chocolate on top. Over all, very good on service and food. I was so happy, because we had gone here a few years ago on Valentine's day, and neither was that great - I think they had been overwhelmed with the amounts of customers. Anyway, great job, you guys.

Friendly staff, nice view...okay food and drink. Iced Tea: soured and not pleasant Ginger Martini: De-lish! Edamame and Potstickers: yum Sushi: flaming philly...and not very good. Kids were happy with their avocado and shrimp rolls. Cake: it was chocolate...the kids devoured it. Note to staff: when your place is virtually empty, how about not seat the two or three parties on top of one another? Tons of room to spread out.

A great place to hang out. Great view of Kachemak Bay if you get there before dark. The food is great and very tasty. It was a very good experience. The staff are friendly and very attentive. Short menu and hours now but in summer they will be open longer. We had sushi, prawns and scallops appetizer in photo.

Went to Wasabi's Bistro for their whole fried Rockfish. It was perfectly done in a light crust, delicious, tender fish on the inside, with a side of fresh pico de gallo and jasmine rice. Incredible views, great service, extensive and innovative menu. Highly recommend reservations.

Food was excellent. We had the duck, ribeye, and seafood fettuccini which were all very good. Can't speak for any of the drinks though. The service was fast and friendly and the atmosphere is good. The view is very nice. Overall a nice fancy restaurant, though maybe a little pricey.

This place was recommended by a person we met on our trip to Seldovia. We came our last night in Homer. We ordered the Scallop Mac & Cheese, Filet Oscar, Poke, Halibut roll, Spider roll, Spicy Salmon roll and Black Sesame crusted Ahi. Everything was AMAZING! Not to mention the bartender (found out it's the sons owner) but wow you can order any drink and this guy is spot on 100% of the time. Our server was outstanding if you enjoy some humor with your service which we definitely do. We will definitely be back every time we visit.

This is definitely not a good place for sushi. We came here for sushi only and it's really disappointed. As an Asian who loves sushi, do not waste your money except you just want some sushi. Why I do not suggest you just come for sushi? Cause it's so expensive to get sushi like this.

Horrible. Do not order the sushi. Rice was very under cooked ! Twice this cost of sushi in the lower 48 and not good

Really good sushi, solid main courses, and a million dollar view but really quite overpriced for the quality. Service was very disappointing during our visit. My mom is gluten-free/dairy-free for allergy reasons and they brought apple cider vinegar instead of Tamari for the sushi and would not own the mistake nor offered to make it right. We then proceeded to overhear our server badmouthing us to another server over the gluten-free issue. We were only the 2nd or 3rd table in the restaurant but our server seemed to disappear for most of our meal, failing to refill waters or check in on us but one time during the 1.5 hours we were there. Be careful of the round tables in the main dining room. They are horribly cheap and unstable. Really disappointing to see a restaurant with great food and views cutting corners like this. 6-year old niece almost ended up with our entire meal in her lap due to the flimsy, unstable table. I can only imagine the liability issues they'd have with an elderly person attempting to use the table as support to get up only to fall and injure themselves. Server also added auto gratuity to our bill for having 6 people (4 adults, 2 kids under 10) despite only 2 hot sakes, one entree each, and our server completely failing to enter half our order. Definitely was not $40 worth of service. Very disappointed in the visibly bad attitude, complete lack of ownership, and general lackluster service for such an expensive restaurant. Despite how good the food is, I will probably not return due to these reasons.

Dairon was our server, and the food was perfection from start to finish. He was so attentive and knew we where in a hurry. Got us our orders fast, and he's such a sweet guy! The atmosphere is also so stellar. HIGHLY recommend

Tried this place again recently because some friends insisted and I was hungry for anything. I should have just eaten my shoe. Rude service, over priced sushi and watered down drinks. At least wasabis is consistent. Consistently terrible that is.

Very disappointing. The sever gave me attitude after bringing me sashimi instead of the nigiri I ordered. A $500+ dinner should be a pleasant memory, not one which I regret. I never did get what I ordered. PS. Next time I'll just take some rice down to the spit and top it with scraps from the cleaning station at the fishing hole. Total cost? $.50 and a better memory.

Eat sushi a lot, this was average not great , didnt seem as fresh as expected.I guess in Ak it has to be frozen 72hrs first before thawed and served. Parents had beef and it was very fatty but what wasn't fat was good. Nice inside, great view on sunny summer day.Service was great, food could get better for the price they charge.

3/13/2015 Waiting 2 hours to be served our dinner Get a waitress that wants a job Staff the kitchen for a Friday night Want business--figure it out!

Extensive menu. It's a good spot but there are almost too many items to choose from. Great view of the water if you are by the window. The service can be inattentive but they are friendly when you are talking with them.

My husband and I went to Homer for an over night trip and were excited to eat at Wasabi's. We called and made a reservation a week in advance since their website said they preferred that. When we walked in there were only 3 full tables. The waitress asked if we had a reservation, and after looking for us said she didn't find it. She then got snarky and said "well it doesn't matter anyway" and showed us to our table. We are avid sushi eaters, so we knew that is what we wanted to try. We also ordered the halibut dip. After a few bites my husband noticed a blue MOLD on the bread. We asked the waiter (different than the lady that sat us down) if we could have more bread. He rudly asked "Why whats wrong with the bread you have?" We then proceeded to tell him there was mold on it. He walks away, and a few minutes later the waitress brings back the "fresh" bread. She doesn't even take the moldy bread off of our table, and instead says "well I don't want to take it all to the kitchen right now, i'll get it when I can get all of it". We got absolutely no apology for the moldy bread. This is the same place that charges $45 for a steak! I expected better service. The sushi was just "ok". It was presented very nice but there wasn't much taste to it. They sat us by the sushi bar and we had to hear the waitress and sushi chef complain about another worker. We have gotten better sushi and service at safeway. Definitely not worth the price or time to go there.