This intimate izakaya delivers Michelin-level dishes in a friendly, lively atmosphere where the chef crafts a unique menu daily—reservations recommended!
"This restaurant is located near Yasaka Shrine, which the locals fondly refer to as ‘Yasaka-san’. Seasonal à la carte dishes are available, so you can have a meal or just stop in for sake and snacks. The focus is on kappo technique utilising the natural flavours of the ingredients, so there are no flashy creations. The mackerel wrapped in kombu is a standard offering. This restaurant is convenient when sightseeing around Gion." - Michelin Inspector
Natsu Koizumi
Yi Wu
R Hart
B Tess
Jasper Z. Kim (지백)
Christina Flanigan
Scent Lady
Isao Hatano