Daichan S.
Yelp
Arriving early is a must! They open at 7am but by 9am, the place is packed. I vidited on a Sunday morning, around 9 and was barely seated. While you're able to join the waitlist online, I don't think it updates in real time. I'd checked the waitlist several times before arriving and it showed no wait time. Once we were seen by the hostess, we were told a 30-40min wait. Luckily, there were open seats at the bar so we didn't have to wait. The bar itself only seats about 5-6 people.
I think they are so packed due to the cooking time. The menu itself states there will be at least a 45 minute wait after ordering food and it holds true because we waited almost an hour for our food. While waiting, the staff were very friendly and tried to keep us distracted by offering us some Bourbon Maple Biscuits. They were to die for! Three nice and warm biscuits covered in cinnamon sugar and drizzled with our house made bourbon maple syrup.
My actual meal was the breakfast platter with the liege specialty waffle. The platter included Two eggs fried or scrambled, your choice of meat (two slices of bacon, one pork sausage patty or one chicken sausage patty) house potatoes or tater tots, and your choice of two slices of toast or a plain liege waffle. Had I known liege waffles were hard and cold, I would've went with toast. Unless I just received a bad one, the waffle would've been better if it were warm nonetheless, my sides were delicious.
Also, on Sundays they dont serve alcohol until 10am so we waited to order a mimosa flight. The flights come in seceralare served in shot glass sized glasses, which is quite small. For the price, I expected something larger.
Overall, I wouldnt mind visiting again, especially for those biscuits!