Waxflower

From the moment we walked in, this restaurant made a lasting impression. Warm atmosphere and friendly staff made us feel right at home. The chef’s menu was amazing and all dishes were beautifully presented. Adding to the experience was the music, a mix of smooth vinyl records playing in the background. Great food, great music and lovely people. (This is a late review from a visit in March, so the current menu may have changed 😉)

An absolute masterclass. I first came here looking for a good listening bar. The food took me by surprise - it’s truly some of the best in the region and there are no wrong choices on the frequently updated menu. Every dish is innovative, perfected, and a sheer delight. It’s a small venue and always crowded but you’re well looked after by the staff. Bookings are a must. Get the ceviche - whatever it is on the menu at the time. This place never misses.

Great selection of wines available, there’s something for everyone. They even have gorgeous looking cocktails if wine isn’t your vibe. We went on a Friday night and they had a dj playing vibey music which was awesome. Not sure if they’re there every night but it really added to the experience. The staff are super friendly and helpful. Definitely book a spot because it’s very popular, and rightly so!

Melbourne has so many great bars but Waxflower has to be one of my new favourites. The bar is beautifully designed with a whole wall of records and wine bottles. There’s 6 taps with beers, and the extensive wine list & cocktails are sure to bring you back again and again. The food menu changes quite often, but always has a Peruvian slant. While it’s a bit on the pricey side (and small servings) everything tastes excellent. Music is good, atmosphere is cool & a bit romantic, waiters are lovely. Definitely check it out.

All of the dishes we tried were delicious!! Stands out were the ceviche, focaccia + butter and the main steak with potatoes! Cocktails and drinks were lovely too.

Love their signature cocktails especially PALOMA, NAUGHTY AFFOGATO (coconut coffee) and ROWAN 🖤

Great spot for good wines, food and vibes! Came here on a Saturday night and had great DJs spinning vinyls accompanied with a range of great dishes and wines. Service was also on point. Definitely get the eggplant and beef tongue if it’s on the menu! Would come back for sure.

Love coming to Waxflower, the wine and food is always delish and the atmosphere is so great. I took a friend from Sydney to visit and she commented that if Waxflower was in Sydney, you wouldn’t be able to book for weeks.