WEINGUT.restaurant.weinbar.vinothek

We went to dinner here for our anniversary and it was great. The food was exceptionally cooked and plated. The Argentinian rib eye and beef fillet where both great. The very generous servings. The steak tartar was the best I've ever had. We would also recommend the Bernanke sauce and truffle jus. Finally the truffle fries were also the best I've had. Sadly we didn't leave room for desert but will hopefully visit again while we are in town. I gave a 4/5 for the service simply because it took a very long time to get our food. We were in no rush but were very hungry when we arrived and my partner didn't order an appetizer so waited an hour and a half before getting food.

The food is very good. The prices for the food and whine are to high for what you get. Small glas of wine € 6, ++ Service is stessfull because there are only two waitress for to many tables. One of the servants is clearly impolite.

The food is over-engineered. Simpler would be better. Expensive, too Service is good. Atmosphere, well... there is this business casual atmosphere fuelled by company credit cards. If you like that, the place is for you. Good wine list. The seating on high tables is somewhat awkward, as you can't really approach the table while resting your back.

The food and service was excellent. Many thanks to Isabella for making our evening so special from start to finish🙏

Amazing food and absolutely perfect service: I know nothing about wine and got great suggestions. A truly perfect evening.

Fabulous experience, Lisa was outstanding. Food was great, really really high-end experience that we can highly recommend

The menu was on the short side and only in German but our server was very helpful and the food was absolutely amazing.

Good choice of different wines and friendly service.

Fantastic food and excellent wine list. Staff very knowledgeable and helpful with wine suggestions. Great ambiance and quiet convivial atmosphere. I would definitely eat here again.