K Wells
Google
For sure, I am a BBQ snob.
* You can't spend years as a pit master and not be.
The Pulled Pork here is OK, not terrible by any means, just not amazing.
The Mac and Cheese was really good, and in my opinion, the star of the show.
The vinegar based minimal ingredient slaw was also OK.
In comparison to other local 'Q places, this is solidly middle of the road.
Service was friendly and competent
There was nothing not to like, just nothing that blows your socks off.