Wicked Noodles

Took about 15 minutes to make Kung pow chicken and fried rice with chicken. Kung pow was the same chicken as the fried rice with regular peanuts on it. We honestly only had a few bites and threw it out. Was the worst Chinese food I've ever had by far.

I enjoyed the meal I had. It had one pepper by it on the menu so I expected some spice but my Louisiana taste buds detected none. So if you're a fan of spice make sure to let them know when you're ordering.

Ordered a Korean bowl and it was absolutely horrible. It consisted of badly cooked rice, bland soybeans, gross shredded carrots, and some seasoned beef. First off the soybeans were horrible, like they had been sitting around for sometime, and had absolutely no seasoning. Its not hard to throw some salt or even a dash of vinegar on them. The "shredded carrots" were completely wack (see photo) as they were of the size more like carrot sticks, but not quite, so they were kind of uncomfortable to eat and didnt work. The rice was mushy (a sin in my book) and I would say the beef was OK but the other factors just made this a miserable, bad meal. Stay away.

Got in line, then was told I’d be the last person served.. I don’t know if it’s because I was last and the cook didn’t care and was rushing.. or if that’s the way they always make there pad Thai I ordered the Pad Thai and it was flavorless the noodle had no sauce or flavor to it. It was white as if it was barely tossed in any sauce.. I also got veggie spring rolls which were decent but tasted like frozen kind. Will NEVER eat here again.

The lady at the counter was rude. On top, let’s talk about the fact that the items have no description and for a place called wicked noodles absolutely nothing except for lo neón and Singapore noodles actually come with noodles. I should had looked at these reviews before even bothering with this place.

Nasty The worst food I've ever had, the beef had texture of Jerky except cut so it was almost like each bite stabbed my gums with hard splintering meat. Plus literally 6 tiny pieces which was fine by me . THE 1 STAR is for the wicked noodles which were decent but starchy. The 2nd thing I got was walnut shrimp. They are disgusting,.salty, definitely not even a hint of honey. They deep fry the shrimp (which is normal) but any other place ive had this dish, its usually then cooked in the wok with sauces and walnuts. NOT THIS PLACE. THEY ARE BEER BATTERED WITH ALOT OF SALT) THEN THEY dump the greasy dripping shrimp into a plastic bowl over lettuce...they then throw acouple walnuts on top and use a squeeze bottle and put a tiny amount of sauce on it. Not even covered in the sauce . The lettuce is warm and soggy and it just instantly went into the garbage. They don't even use the traditional tempura batter on the shrimp. It'd A 0!

Ordered Kung Pao Chicken - A) wasn’t a noodle dish, which was not indicated on menu; and B) both the chicken and rice were super bland. Waste of $16, do not bother.

Everytihng is a-la-carte which makes it very expensive. $5 for a single spring roll is absurd and I would never pay that. They should at least have a combo where you can get an entree and spring roll for one price. $11 Dan Dan Noodles were spicy even though I asked and was told by a cashier that they weren't. It was ok, but tasted like 50 cent cup of noodles and was greasy with the pork added. Small portion served in a unappealing cardboard bowl. Definitely not impressed.

Was really craving Asian food and knew to set the bar low after seeing the other reviews, but oh boy did I still manage to be surprised. Ordered the vegetable lo mein for around $10 and got an almost entirely unseasoned bowl of noodles with a few tiny strips of carrot and lettuce. Was so bland that I took a few bites but couldn't finish. Would have been much happier eating cup noodles. The food court itself is very nice though with the seating and the employees were friendly but the food just leaves much to be desired.

Gross. Just gross. I've eaten "Chinese" all over, including in China. I'm not a snob, I can enjoy "Americanized Cantonese", even some stuff at PF Changs. I tried them twice - figured the first time must have been a fluke. Nope. Got Kung Pao Chicken", way over priced, and just about inedible. I threw 3/4 of it away. I feel bad for the people who have to serve this slop.

A+ customer service but the food isn't good. Noodles are salty as hell and the chicken (to add on rice or lo mien) tastes funny. Overall lacks the flavors you would get at a Chinese restaurant or pho spot.

Absolute train wreck even for a food court. While I was there one person sent his order back and another was told his order was correct even though it didn't have much vegetables in it. Another guy told me they ran out of food and should have closed that day but made him wait for an alternative option. My order had dry undercooked rice (how does anyone much less an Asian place mess up rice?) and half a container of sketchy chicken. It was terrible and I had to douse it with hot sauce to make it edible.

Pho noodle $12, the food here is like grocery store version not too crazy or special about it.

This food was pretty average, which I expected. I was starving so I didn't really care at that point what I was eating! The wait for food took a while but other than that, it was fine. I ordered the vegetable lo mein, which was pretty spicy and had lots of onions in it, which I'm not a fan of. The carrots were a little brown. Other than that, I liked it. I also ordered spring rolls, which were a bit hard and not very flavorful. The sauce was good to dip them in! Honestly, like I said, anything would've been fine for me since I was so hungry. This place is good to maybe satisfy a quick craving, not to have a nice dinner. Next time I'd try the lobster roll at the place across the food court - I've heard that food is much better and more worth its price.

Decided to go to the food court since my fiancé got hungry. He always see people order Loméin noodles and general tso's chicken. He ordered that and hot and sour soup. Where do I begin? Noodles were soaked with the general tso's chicken sauce. I couldn't tell you if the noodles were good or not. The noodles taste weird like uncooked or something. The general tso's chicken was ok, but after a while it was too sweet when eating that w the noodles. Now let's talk about the soup. It had no vinegar or any type of sour that can hit your jaw line. Very dissatisfying soup. It was all hot (not temperature) similar to schezwan spice that will numb your tongue for a bit. As for the soup it was all broth, no tofu, no mushroom, no bamboo shoots, no anything rarely. I didn't know paying for this type of soup I'll get nothing in it. Overall, if the chicken wasn't crispy here I would have given it no rating star for this place. Go grab a burger or fries in the food court. Stay away from here please!

I tried Wicked Noodles finally! I love asian cuisine or whatever category this food falls under. I got the pork fried rice with shrimp added in. Absolutely delish !!!!! I will be back!

Considering this was casino, the food was actually delicious and made fresh to order. I could see the cook behind the counter making my food in a wok. I ordered vegetable lo mein and vegetable spring rolls, both which were surprisingly tasty.

Horrible experience. Staff clearly didn't want to be there. Half of the menu wasn't available. Food that was available took forever to come out and was average at best.

I really wanted to like Wicked Noodles but there are so many things that MGM needs to iron out. First of all, everything is a-la-carte which makes combining dishes very expensive. $5 for one spring roll is absurd. It would be great to have meal combos, where you could get an entree, side and spring roll for one price. I ordered the Dan Dan Noodles for $11 which consisted of ramen noodles in broth with ground pork on top. It reminded me of the cheap block of ramen soup and it was very oily. It was really nothing special, I was expecting more. Portion sizes were small for the price and the quality was less than average.

Very disappointing from my previous visit... no consistency and I feel like it's getting less of a bargain and more of a rip off. Components of the dish were missing, like the hot chilies seen in picture...I had to hunt for the Lo Mein which was a $4 up charge. $18 for a something that should be closer to $12. I suggest showing cooks the pictures of what dishes should look like.

Acceptable american-chinese general gao chicken. Gyoza were ok as well. Not expecting gourmet and it served its purpose. Menu also includes pad thai, mongolian beef and some other americanized asian dishes which looked pretty good coming out of the kitchen. Located in the South End Market food court at the new MGM casino and hotel.

I'm confused with the ratings I've read. When visiting the MGM, this is our 1st choice. The food is very good, they are very accommodating to change the norm. Of course when extremely busy and short on help we try to avoid our special requests. You have to remember this is a food court, for quick orders, eat and go. Not a $40.00 plated, sit down, full restaurant.

the BEST rice & mongolian beef. $15 but worth every penny. I get it when I visit & the taste is amazing EVERY time. My boyfriend got the hot & spicy soup and I didn't try it but he said it was gross. Just sitting there I could smell the hot sauce & felt like it could burn nose hairs off. The wonton soup smelled like chemicals but the wontons were alright. Going tonight again, can't wait for some beef and rice

Is this place even open??? Pre pandemic it was a great option at MGM. Haven't seen it open since, but it looks like some renovations were being made. Anybody know the status???

What an embarrassment all food options at MGM Springfield are. Service in the poker room is laughably bad. You could wait over an hour for a food server. I just did. Soup came all wrong. I feel like MGM Springfield could be great, but they just keep screwing up.

The hot n sour soup was the worst I have ever had. It was 99% broth. It was handed too me so hot it burned my tongue. Must have gone from a boiling pot to my tray. I was not forewarned. The Mongolian beef was also the worst I've eaten. First and last time I eat here. So far the eateries here at Spingfield MGM stuck. All sub par so far. I haven't tried them all. Luckily, the Red Rose Pizza place is adjacent to the casino.

Hands down the worst pad thai I've ever had. Insanely bland, the main flavor I kept getting was bell pepper, no sauce or fresh herbs. I wound up adding a ton of siracha just to add something to it. I was looking forward to dinner and couldn't even finish half of it, it was that bad.

First of all, there's only one noodle dish here at the time of my review (vegetable lo mein). You can't even get the rice dishes in noodle form. The wait is interminable (my order took 40 min). And the finished product is not worth the wait nor the money. Cup of noodles has more flavor and mouth feel than the noodles from this place. Save your time and money and get a Cup of noodles from the gas station outside MGM.

Unexpected delicious pork fried rice, it comes with green bean, diced bbq pork and corns. I'm highly recommended

God awful Pad Thai now. The 1st day the casino was open this was great! Noodles were chewy and flavorful with a punch of spice. Now they give you a bowl of noodles with absolutely no kick. I even asked them for some spices on the side and the woman at the counter said they only have the sriracha. I love sriracha but its telling that they do NOT have any spices to provide. Get yourself some chicken tenders next door from the diner.. its American fried food that the staff not surprisingly gets right.

Chicken pad Thai was tasty. Wicked Noodles in the food court area of the casino, you have to walk through the casino from the hotel to get there. Lots of seating but I took the meal to go up to the hotel.

Food is not edible. Noodle was so salty and soggy. Hot and sour soup was covered in oil and tasted like motor oil

I strongly recommend against this place! $7 for 5 small wontons and $13 of Mongolian Beef and rice. I thought there was an ingredient that was crunchy and realized it was uncooked rice. I sit here HUNGRY. Order an outside takeout instead. Dry, undercooked and not worth your mouth!!

I love pad Thai so I feel like I have to try it every time I have the chance, but this chance I should have missed. The peanut sauce was so watery it didn't stick to the noodles, the chicken had a tuna fish like texture, and there was no steam coming from my bowl. Some how I ate all the noodles before the rest of the ingredients and it looked like scrambled egg soup. I sat and watched the chef to see what the problem could be in the assembly of this dish. It appears the noodles are never tossed in the wok with the other hot ingredients. The noodles are simply placed in a cardboard bowl and then the toppings are spooned over it then finished with a limp basil leaf. Even the squeeze of lime and a squirt of sriracha couldn't mask this bowl of bad breath. $12.00 plus tax should be stopped and the menu needs revamping. I don't recommend this place at all. Don't let the picture fool you.

Not sure what universe this spot decided to craft their menu off of but ordered Dan Dan noodles and chicken pad Thai. Food came and sat down to dan dan noodles with crushed peanuts and a peanut cream sauce and a chicken pad Thai with no sauce at all. I then proceed to go back up and talk to manger because i think "this is a simple mistake" and i say this to the manager and get a response. Well dan Dan noodles are supposed to have a peanut sauce... so i point to the menu to point out it has a chili pepper listed next to it stating this is a schezuan item it's supposed to have ground pork and a spicy broth only to get a response "that's not how you make dan dan noodles", then immediately had to google it and show her that in no situation does dan Dan noodles have a peanut sauce and she just walked away. If i could give this place a negative star i would. This place is 100% trash avoid it at all costs.

Dan Dan noodles... STAY AWAY... worst thing I've ever had, there was some strange gristle like substance in the meat they throw on top of this vomit of a dish. I had to throw it out, well actually when I went to tell the gal who gave it to me it was inedible, some other employee threw the full bowl in the garbage... clearly not THEIR first rodeo, I did get the spring rolls as well, and they were actually good, but the dan dan was so bad I couldn't go over 1 Star

Not what i expected. They should rethink their Pad Thai.... to think that they ask for the tip upfront.

I can cook better cardboard. The food is awful. Don't waste your money here. I ordered the General's chicken. Yelp is making me write more text to post this review. If you want good food go to Mohegan Sun.

Skip it - bland, super oily pad Thai - added soy sauce and siracha and made it through the bowl. Well, besides the 1/2 of oil on the bottom. Oh and water is $3? Is this the airport? $16.05 for a completely forgettable, greasy, mostly tasteless lunch. Nope, not again.

This place was very good when we tried it the last time this time I'm sorry to say it was really bad food tasted bad and service was really bad my friends meal was even worse very sad to say we will not be eat here any tim