Savannah Apedaile
Google
As a person with Celiac’s disease, I was extremely excited to try out this 100% gluten free restaurant with my boyfriend- and let me tell you, it for sure is gluten free!,never before have I gone out without getting some symptoms- so kudos on that front!
While my tummy was happy that there was absolutely NO chance of cross contamination, I have some mixed reviews about this place.
While the food we ordered was good, I think it was a bit overpriced for what you actually get. I got a sandwich and my boyfriend got enchiladas and we each had a cupcake and our total (without tip) was about 40$, which seems a little steep for me considering how bland the food was.
Deserts are good, but completely not worth the high price.
Although I’m happy we went, I probably wouldn’t go back. I’d recommend for the Celiac crowd, but not for people with other options.