Gino Haddad
Google
After an initial positive experience during my first visit, I regret to say that my second visit was rather disappointing. The service lacked the enthusiasm observed previously, and several menu items, including the Ruben, were unavailable. However, the main issue arose with the Pastrami we ordered— the meat was notably subpar, excessively dry, and uncomfortably stringy. Unfortunately, the overall experience was no longer consistent with my initial positive impression. At this point, I'm hesitant to give it another try. (Pictures from my first visit)