Wing Tai Restaurant

We visit this Chinese restaurant regularly, and we’ve recently noticed that the food quality has improved significantly over the past few months. The service has always been consistently excellent. We would highly recommend the Chinese-style beef fillet, lobster yee mee, crispy roast pork, char siu (with a perfect balance of lean and fat), and the Yin Yang fried rice — all prepared to a very high standard. The atmosphere has the charm of a classic high-end Hong Kong restaurant from the 1990s, which makes the experience feel quite special. Definitely worth a visit — if you know what to order, you can enjoy an excellent meal here at very reasonable prices.

Had lunch while finish shopping on their supermarket. The portion was big and value for the money. Although the flavour is there but the taste not as it should be. We ordered hor fun mee and fried rice. The only let down was the chilli oil they provide. No flavour at all. Just a normal bottle one. Not home made chilli oil. Overall worth to try the food for hungry tummy. The dim sum was blend and did not provide any soya sauce for it. Disappointment . The service was not bad and also not good.

This is an excellent dim sum restaurant where everything is fried or steamed fresh to order. The staff is friendly and the service is on point. Our favorite things so far have been the steamed bean curd roll and the deep fried prawn spring rolls. We also recommend the fried bean curd roll, the pork puff pastry dumpling and the spare ribs. The only thing missing is the red bean sesame ball. This place has quickly become a regular spot and we look forward to trying the traditional Chinese food.

Very average old school Cantonese Restaurant serving Dim Sum and Dinner The Dim Sum is good, very Hong Kong Style and leans to bland taste, low salt, low oil, also low taste direction. Nothing like the super old school UK Hongkee restaurant which is highly concentrated taste direction. The Cheung Fun needs some improvement on the skin which is rather thick and powdery. The radish cake also powdery and not silky. Dim Sum quality is a pass at best but more like below par to be frank Service and price are both okay. Nothing bad and nothing wow. Very reasonable price. This restaurant decoration remains the same as 10+ years ago. Old school old fashion Honkee joint. Not the most exciting place to view. Just eat and enjoy the food.

I recently visited this restaurant and had a really pleasant experience. The atmosphere was warm and inviting, making it a comfortable place to enjoy a meal. The staff were friendly, attentive, and provided great service throughout. The food was well-prepared with fresh ingredients and balanced flavours. Each dish was nicely presented and served at the right temperature. Whether you’re coming for a casual meal or a special occasion, the menu offers a good variety that can suit different tastes. Overall, it’s a great spot to relax and enjoy quality food with good service. I would definitely recommend visiting if you’re looking for a place with a nice vibe and a satisfying dining experience

Terrific Cantonese restaurant with all the classic dishes, we had 5 dishes here tonight and we loved it all! The Salt Baked Cornfed Chicken was excellent and the Stuffed Tofu/Aubergine/Green Peppers too. The Mixed Meat Crispy Mein was great, and the Crispy Squid in Chillies n Salt. Service from staff very friendly... a very recommended restaurant

Went to this popular Dim Sum restaurant, we had the har gau, siu mai, taro croquettes, cheong fun and Thai style baby octopus. The special fried beancurd roll Cheong Fun was delicious. Har Gau and Siu Mai was ok. The Taro Croquettes was a bit small, tasted ok. The Thai style baby octopus we really don’t like. Service charge applicable. Parking available. Toilet available.

It's ok dim sum Gets expensive. Usually variety on menu. The noodles from the a la carte have good portions.

The restaurant is open and located in Northwest London, Cricklewood. I have been a long standing patron of this business and the food is delicious. I also shop next door in the supermarket where they sell a variety of food products including live and fresh seafood. I recommend this restaurant to everyone although it might perhaps be hard to reach if your travel requirements are restricted. A great choice of restaurant to use if you are shopping in and around the Staple Corner's area.

Typical Cantonese Chinese restaurant used mainly by the Chinese community in North London. All the usual dim sum is available, and my favorites amongst them. It always makes sense to go in a large group if you can as there are so many dishes to try, these small bite sized pieces, the Cantonese calls "dim sum" meaning "touch the heart", but even if there is two of you and you over order, you can take a doggy bag home! I always love the deep fried steamed chicken's feet or claws in black bean sauce. It's sounds awful, but the taste is awesome! My other favourite is the steamed Lai Wong Bao /Custard Buns. Love these steamed, hot, delicate buns, fluffy and soft inside, and full of sweet custard goodness! They really hit the spot! NB: Dim sum is typically only available for lunch, so get there early to enjoy!

This restaurant has a hygiene problem. It is one of the worst 20 restaurants for hygiene in Brent: http://www.kilburntimes.co.uk/news/revealed_the_20_food_premises_in_brent_with_a_hygiene_rating_of_zero_1_4477015 Large Cantonese restaurant in the Wing Yip complex with all the classics such as Roast Duck and Char Siu. The restaurant was taken over by new managers in 2017. However, the hygiene ratings by Brent council still show the the restaurant is poorly run.

This place is totally nuts on weekends! It seems like every Chinese person in London comes here! I came here once on a Sunday, gave up, and then came back two hours later, and I still couldn't get a table. After waiting 30 min we left and I think you might have to go early on a weekend to get a table. The waiting system is also a bit crazy. The first time we went, we didn't know that the huge crowd waiting there was part of a system. Apparently, if you just hang around, eventually an old man will show up and you can ask him for a ticket with a number on it. We found this out the second time we came, and somehow managed to find the correct old man and get a number. During the 30 min we waited though, we heard numbers being called in no particular order, so I don't know if this system really works. So onto the review, I have actually eaten here, on a weekend when I showed up at a really random time and it was mostly empty. This is the place for dim sum, and I really enjoyed the prawn cheung fan the most. The steamed prawn dumplings were okay. Most of the dim sum contains pork, so my options were very limited. We also ordered some main dishes as our dim sum options were limited. The Singapore noodles were average and the sizzling beef quality was not great. I would just come back for the cheung fun, which is really enjoyed!

This is one of my comfort food places in London. Dim sum really hits the spot! My husband and I are Chinese and the food is pretty authentic. If you are looking for something fancy or are a vegan don't come to this place! If you want mega tasty dim sum with minimal fuss this is for you! The service is pretty typical for China, brusque and matter of fact. This place gets REALLY busy on weekends around lunchtime so be prepared for a queue (you get a number and they all out numbers when a table is ready). If you have a small group and go around 11 AM its fine but don't go around lunch if you have a large party. Once you are seated you get a PICTURE menu (hooray!) and you mark down how many of each you want (most orders come with 3 pieces) and the food comes out pretty quickly but in a random order. Everything I have tried is tasty! I can't comment on the order from the menu food as I never get it though. Also check out the asian supermarket next door for some great stuff you can't usually get at most supermarkets. Happy eating!

Just been good food very tasty though had better salt & pepper squid. BBQ roast pork is a must try though. Defo go again but thought it was a little on the pricey side

We had dinner there after being recommended by a friend. I have to say we were disappointed, food was good but not wow, very overpriced, rice was cold, plates were badly represented. Staff very rude, never smiling or welcoming, bad English, they couldn't answer the simplest questions about the ingredients of their food. I still would go there again though, cause I really like the noodles and satays.

Solid dim sum available here, not the best in the world but never disappoints. Service is the usual abrupt (but not rude) service. Mark your own slip of paper for what you want to order and hand it to the waiter. Weekends are super busy so be prepared to wait, make sure you grab a number from the woman with the megaphone and wait for your number like the lottery to get a table.