Wirtshaus Eder

Bavarian restaurant · Sendling-Westpark ·

Wirtshaus Eder

Bavarian restaurant · Sendling-Westpark ·

Craft beer, Bavarian favorites, and comforting grub in relaxed setting

Information

Gollierstraße 83, 80339 München, Germany Get directions

€20–30

@eater

391,688 Postcards · 10,991 Cities

The 30 Best Restaurants in Munich, Germany | Eater

"This easygoing pub in the hip district of Westend stands out for its drink selection. Working with some of Munich’s best craft breweries — including Tilmans Biere and Hopfenhäcker Brauerei — manager Johann Eder offers an ever-changing selection on tap and in bottles. You’ll also find single-malt whiskey Slyrs, which is distilled in the Alpine foothills. You can pair your booze with some comforting grub, including veal goulash or fleischpflanzerl (pan-fried meatballs). If you turn up when it’s busy, you may end up at a shared table — an ideal opportunity to exchange notes on the different beers." - Kate Mann

https://www.eater.com/maps/munich-germany-best-restaurants

Wirtshaus Eder

Lars C.

Google

Local restaurant. Very nice local atmosphere and great service. If more than 1 person need to reserve. Had the beef cheeks. Only tool given is a spoon, as sooo tender. Complimented with a weiss bier makes a fab dinner. Will be back !

Mark J.

Google

The food was excellent! If you go near opening time, you can be serenaded with old Jazz music while sipping an excellent tasting craft beer. We are visiting from the US and wanted to try authentic Bavarian food.

Juan Antonio Estrada H.

Google

Good food but a bit pricey, though the portion is big enough. Friendly and competent staff

Corbin M.

Google

The best food I’ve had in Germany. English was great and the recommended plates were perfect.

Mengwen Z.

Google

we had dinner here with prior reservation and were very pleased with both the food and the atmosphere. We ordered the local dish gröstl and vegetarian option the tomato dumplings, and both were served with a side salad. We were very happy and satisfied with the dishes.

Lee K.

Google

Friends make everything better. What a comfortable restaurant serving up amazing food. Their beer offering is unique and so tasty. A great mix of traditional Bavarian favorites with enough character to have this place stand out.

C-Reviews

Google

Fantastic food. Great service (even for tourists!). Wish we had time to return again. It was a local recommendation for us and we are so grateful!

Steve T.

Google

We really liked this restaurant. It is off the beaten track and almost exclusively used g by locals. It was really busy, noisy as hell but overflowing with atmosphere. The service was a little slow but given how busy it was more than acceptable. The food was beautifully cooked and served pipping hot. Good selection of beers. We tried to book for another night but not surprisingly, it was not possible

Xiaoting X.

Yelp

Neighborhood restaurant and traditional food. Tried the roar pork and pork and potatoes. Very filling and very good. Also really enjoyed the beef broth and cheese spread. Good beer as well.

@eater

391,688 Postcards · 10,991 Cities

The 30 Best Restaurants in Munich, Germany | Eater

https://www.eater.com/maps/munich-germany-best-restaurants

Wirtshaus Eder

Lars C.

Google

Mark J.

Google

Juan Antonio Estrada H.

Google

Good food but a bit pricey, though the portion is big enough. Friendly and competent staff

Corbin M.

Google

The best food I’ve had in Germany. English was great and the recommended plates were perfect.

Mengwen Z.

Google

Lee K.

Google

C-Reviews

Google

Fantastic food. Great service (even for tourists!). Wish we had time to return again. It was a local recommendation for us and we are so grateful!

Steve T.

Google

Xiaoting X.

Yelp

Neighborhood restaurant and traditional food. Tried the roar pork and pork and potatoes. Very filling and very good. Also really enjoyed the beef broth and cheese spread. Good beer as well.

Wirtshaus Eder

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The 30 Best Restaurants in Munich, Germany | Eater

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The 30 Best Restaurants in Munich, Germany | Eater