Wok Fusion

So we've been here almost 8 years now, and have yet to have decent Chinese food. Tried a few then just gave up...till a co-worker told us to give this a try...ok. Well after a long day of hosting an open house, I thought do I wanna cook ...not really so im doin it ha ha. Let me tell you when you walk in ...the smell...pure heaven ! A quaint spot had a few dine in customers. Staff greated me and were so sweet. I quickly ordered something basic cause honestly couldn't wait for something to be in my mouth like NOW !! As I was waiting (maybe a whole 10 minutes) noticed a steady flo of customers picking up there phone in orders that are REPEAT customers and the owners recognized them and thanked them for coming BACK !! So I texted hubby and said oh this is a good sign! Now was it the best I've ever had, no , but I will say pretty damn tasty...did I go for seconds ABSOLUTELY does my hubby know ABSOLUTELY not..ha ha We still have leftovers too!! Prices pretty fair, for everything $44 including tip. I say give this place a try!! Will be back for sure!! Thank you WOK FUSION for being such kind people and having great food !

We did not have to wait for a table on. Friday evening. They get a lot of take out orders. The food was all very tasty. The beef and chicken were very tender. The server was delightful. This is our go-to Chinese restaurant.

It was mine and my husband's first time. I was thrilled to see pork and seeds on the menu and it was absolutely delicious!! The mustard was good too. Husband had General's chicken and fried rice and loved it. I had sweet and sour chicken with white rice, both delicious. We'll definitely be back!!

The wife and I came here tonight, the plates were delicious...(Mine could have used more spice) But was a healthy serving and the price was fair. Not to mention the lady at the counter was very kind and friendly! We'll be back

I came here for a lunch on a Sunday, early afternoon. From the perspective of someone who grew up in Hong Kong, I thoroughly enjoyed my order – savory but, more importantly, not Americanized to satisfy the traditionalist in me. The Salt Pepper Squid was crispy and makes a great appetizer. For main courses, the Mongolian Beef and the Twice-Cooked Pork will satisfy. Because the Twice-Cooked Pork is the belly cut, the dish will be oily, even if you request that the chef minimizes the amount of oil used. I was here last year, and the experience is consistent. If you’re wondering if a Chinese person would eat here, my answer is yes!

Wish I didn’t have to leave a bad review but she refused to refund a carry out order after I drove back to return all the food. My wife and I took one bite and spit it out. Food was burned and tasted like burnt cooking oil. She offered to make something else but told her I didn’t want anything else from her restaurant. She still refused to refund the $53 for two orders of General Tso’s, noodles, and ragoons. Ragoons tasted horrible as well.

Truly a great experience! . Pros- Easy parking. Comfortable, and spacious dining room. Friendly, and quick service. Good size portions and flavorful sauce. Decent prices. And I had a great fortune cookie too! . Cons- This restaurant has been here for a while, and the tabletops are very warn down. I realize they are clean, but they have an odd feeling and texture, so I believe it is really time to refinish the table tops. . Yes I would definitely go back and tell all my friends about the great food and experience here.

The food is not that bad. I got the Mongolian beef lunch special and there was about six or seven small pieces of beef in it and 30,000 onions wouldn’t mind paying a few dollars more and getting more meat.

Best Chinese restaurant in the area. Great flavor, fast service and friendly staff. My new go to restaurant for Chinese food. We ordered the sizzling chicken and sweet and sour pork Dinner for 2. It came with appetizers and soup. We had the crab stickers and pork with sesame seeds and the egg flower soup. Best egg flower soup I have ever had!

This is the best Chineese food I've found in Boise. Fresh ingredients and great flavor.

I have been wanting to try this american chinese spot for a while. Its like a throwback to the 1990s! The restaurant was casual and clean. The service was great and she answered all my questions promptly. We ordered takeout. The chinese specials 3 items and 4 items with a lemon chicken meal as a extra. The 3 item was Sweet and sour pork, fried rice, egg flower soup. The 4 item was mongolian beef, fried rice, hot sor soup and a spring roll. The sweet and sour pork was tasty but lacked the quantity and quality of meat your used too getting with a pork dish like this. It was mainly breading and while pork is still affordable, no reason not to load it up! Haha The mandarian chicken was tasty but mostly veggies with some meat. The fried rice was lacking in egg (prob cuz of egg prices) but it was good. The soups were blah, but on par with other chinese american spots. The lemon chicken was good and the spring roll was the best thing we ate. If they need to increase their prices a dollar or two to up the quantity of meat, I think this place would be a four star and am sure people would pay for it.

This is our GO-TO Chinese restaurant...friendly and fast greetings. The food is AMAZING! The dining room is open and easy to sit and accommodate your party. We love eating here.

The food was gross the lemon chicken was rubbery and had zero flavor, I was not impressed with the food at all. The service was good and ambiance is what you'd expect

Truly a great experience! . Pros- Easy parking. Comfortable, and spacious dining room. Friendly, and quick service. Good size portions and flavorful sauce. Decent prices. And I had a great fortune cookie too! . Cons- This restaurant has been here for a while, and the tabletops are very warn down. I realize they are clean, but they have an odd feeling and texture, so I believe it is really time to refinish the table tops. . Yes I would definitely go back and tell all my friends about the great food and experience here.

Great food and service. ***** + * A neighbor and I had a delightful dinner there tonite. The manager and waitress were amazingly friendly, helpful and made great recommendations from their varied menu. The ability to customize and substitute menu items is epic. While we were dining we both noticed so many takeout and delivery orders. Those folks miss the awesome and fun dine-in experience.

Service. 10 Environment. 10 Food. 9.5. Was very surprised at how much I enjoyed this place. When I went at least, this place was quiet and the food was really good, worth the price.

Food is great. Never have had a bad thing to eat here. Especially love the friend rice.

Where to start.... Chow mein is basically angel hair pasta. "Fried" rice is white rice with lots of soy sauce and some green onions. No egg. Ordered shrimp fried rice, had only 3 shrimp. Egg foo yung looked like 3 hockey pucks doused in super salty, thick, brown gravy. Mongolian beef had zero heat to it but plenty of sodium. I guess I've been lucky and never had bad Chinese, until now. Zero stars. I never write reviews but I couldn't let this one go.

Food was really good and the service wonderful. The facility itself isn't anything to write home about, but the food and service overshadow that. The lady who served my family was so kind. Highly recommend if you have an urge for Chinese food!

Portions are horrible , this is the size given for all entree plates. Also, paid the $1.00 for the fried rice $16 . Total spent Sad to say the entree is too much on the portion side.

Good food. The owners are friendly. I always get takeout, and my order is ready at specified time every time I order.

Couldn't wait to try this place as I see it often when I am out. I called and ordered a veggie stir fry with fried rice for pick up. When I arrived home and opened the container I was surprised to see it came as a soupy mess. Way too much liquid. It was a very small portion size. Fried rice came in a very small container, measured about 1/2 cup and paid $1.00 extra. Veggies were bland but the worst part was the broccoli, it had turned yellow which means it has gone bad. Every piece was yellow. I called and spoke to the manager. All she said was "ok". Couldn't have cared less. The fried rice was a short grain, not what you expect also with no flavor at all. I threw out 1/4 of the veggies due to the yellow, gross broccoli. All this for the price of $15.00 + Price is way too high for what you get. Not worth going back.

We consistently have yummy food and friendly, fast service whether we eat there or order take it.

We called to see if they were open for dining in the restaurant tonight (Christmas night). We very specifically asked about this and this only, and they said yes so of course we came for a fun Christmas dinner. I am writing this review from the parking lot while I now search for an actually open place to salvage Christmas dinner. Get it together and figure out whats what guys, we love your food but this is the second time you have bones is by sorta being open, but not really.

The food was really good. Give this place try. You can't go wrong. We wanted something that was close to Orange chicken so we called in and the lady was very helpful and gave us the great recommendation

Great mandarin spicy chicken and there fried rice is the best around. The owner works very hard to provide great food.

A little place in a strip mall on Ten Mile and Ustick, with maybe 12 tables. Tops seemed a bit sticky, but I think it is the finish. I got the spicy Mandarin chicken and the squeeze got General Tao's chicken. Neither dish was real spicy, but they have some decent hot sauce. Be aware that there a no veggies or anything in the dishes, just meat, which is what the menu shows. It would probably be best to split a veggie dish and one of these. Good for a takeout assortment. They do come with rice. Both were sweet as well. I will be back to try some complete dishes,

I have mixed feelings about my visit. The staff was friendly and attentive. The hot tea was great. Pot stickers were VERY bland. Seems to me they didn't use any seasoning in the meat. Also they appears to just fry them so the outside was cooked well but the pork was a little pink. Again no flavor. Should steam first and then fry to ensure the pork is cooked through. The chili Pork was awesome. I requested extra spicy and they did a great job. It was a nice mix of onions, peppers, mushrooms, bamboo shoots, etc. well done. All in all it was a nice dinner the pot stickers were a disappointment so I had to take a star away. Easy fix for them to reach 5 stars.

Best food and best service!! My grandpa and I meet for lunch weekly and this is our favorite place!

From a small sample size of only three dishes, this is definitely a place for some quality Chinese food. This was a "takeout order only" for us as we were headed home. So glad to see that they are operating again after the vandalism to their business took place. The cowards who did the damage should be dragged behind a truck on Ten Mile. I hope they get caught and I have a chance to be in the jury. The fried rice was not greasy, light and fluffy with good flavor. The Mongolian Beef was very nice with lots of dried Japanese chilies (the way I like it). A non-spice eater in the family ate it and did not worry about the spiciness as long as you steer clear of the actual chilies. Both dishes are candidates for reorder. The lettuce wraps could have used more frying. The meat was cooked, but not crispy. It also lacked some flavor. This is a place that demands more exploration. We will be back.

Place used to be good. We have ordered the same meal here for 5 years and every time the quality and quantity goes down price goes up. Spicy Mandarin with a half cup of fried rice and crab pops 24.00 dollars. Chicken, some are spongy some are jerky with breading falling off. Crab pops cold center chewy wonton, fried rice greasy. I called just to tell them the truth I wanted nothing no remake, no refund, just to tell them, please do better. The lady very kindly told me they make the chicken fresh everyday. That being said, this will be our last meal at wok fusion. My 15-year-old son did eat the rice the whole half a cup full.

The open sign is back up as of December 26! This family run business was temporarily closed from late November through late December after vandals broke in and destroyed their kitchen. . As posted by owner Maggie Situ to Wok Fusion FB page on or about December 13, 2021, after someone posted a complaint that Wok Fusion's phone wasn't being answered: "Hello, so our restaurant was broke into three weeks ago, and our kitchen equipments were destroyed, it will need some time to get fixed. We are temporary closed until further notice, sorry for the inconvenience and thank you for your support." This family works so hard, I hope their business can recover from this.

We ordered take out last night. Everything was delicious and fresh. Our order was ready in 15 minutes. The staff are so friendly. We ordered sweet and sour pork, double mushroom beef, cashew chicken, General Tsou Chicken and spring rolls. Every dish was amazing! We will be back!

My wife and I tried this place for the first time last week. We could not have been more pleased! Pre-COVID pricing and wonderful food. My wife had the honey shrim (no honey but a great sauce) and, to tell you the truth, I haven't tasted shrimp this good in years. My chicken was just a tad bit crispy, but the same chicken is different everywhere you go. I noticed that some of the reviews here for take-out were less than stellar. What do you expect with food temperature when you order remotely, drive to pick it up and then drive somewhere else to eat? Yea! It's not going to be piping hot! Get over your COVID fear of eating out and enjoy your dining experiences again. We will likely make this a regular stop for date nights. Oh yes, the manager/owner was one of the most polite and attentive people we've ever met in an eating establishment.

My family and I have been coming here for years, the food is great and the service is outstanding.... My go to is the Sesame Beef or Kung Pao Beef (keep up the great work)....

Our dinner experience was very positive tonight. Very tasty food. Friendly staff. Reasonable prices. Clean, too. We will return.

Always fantastic food, fast, great prices, friendly staff, super enjoyable. The entire family loves our Wok Fusion nights!

We ordered several dishes - kung pao chicken, broccoli chicken and low mein. The kung pao and broccoli dishes were really good. Don't order the low mein - while the sauce was good, it was mushy spaghetti not Asian noodles.

This is the only place I will drive out of my way for. Their pork fried rice is what dreams are made of. It is so savory and I can never get enough. We love their sushi and sweet and sour chicken as well. The owners are very nice!

I'll say a few good things before the bad. General's chicken is pretty tasty. Sesame beef isn't too bad. Fried rice has good taste without being too oily. My girlfriend and I both enjoyed the salt and pepper pork. In spite of that, I have some qualms. Non-itemized receipt is frustrating. I swear I got overcharged but it's hard to know for sure because the receipt wasn't itemized. Beef chow fun was by far the worst iteration of this dish I've had in 30 years (so bad that I'm going to figure out how to cook it myself). Portions are quite small at this spot too.

I just spent $82 of Mothers Day at this place. Super Compelled to write this review as I just spent $82 on Mothers Day take out chinese at this place. Biggest waste of money EVER! I can make better Chinese food than this place. Do not eat here! When we got home and plated our food for our family we quickly noticed our potstickers were burned instead of boiled first then thrown into the wok. In addition, chicken and pork were overcooked and something you would not want to eat. The veggies too were not fresh and tasted horrible. Again please do not waste your time and money. Next time I want Chinese food I am going to Panda Express.

The owners are so sweet and the egg foo young is the best!! Kind of salty though so you'll need a lot of rice! I ordered takeout and it was the perfect comfort food.

Love Wok Fusion! Always friendly and delicious. Best place for Chinese food. I always call ahead to pick it up on my way home and it is always ready when I get there. Freshest Chinese we've found in the Treasure Valley.

Very nice little Chinese restaurant. Been there twice. Some really good food. Some of the best Chinese we have had in the Valley.

Terrible. Absolutely terrible. We just spent $75 bucks on the most disgusting food ever. The salt and pepper shrimp was awful and had no salt or pepper nor were the jalapeños grilled. Kung pao basically had no chicken. Same for beef king pao. The side of broccoli was completely unseasoned. Fried rice and chow mein totally bland. Ginger shrimp also gross. We just threw our money down a hole. Don't come here! Garbage. Oh! The hot and sour and egg drop soup is like a soup jello. See for yourself in the video - video can't post but there's a pic of sticking to my sink

I had found this place on Yelp a while ago. It's a bit out of the way for us but we happened to be driving home from Nampa and we were hungry. I opened up my saved businesses and we were going to drive right past it. It's a friendly place and was really busy for an early dinner. There was a constant flow of people picking up orders and the phone was ringing. That's definitely a good sign. Our food came out and it was flavorful and really hot. I am not a big fan of fried rice. We usually get noodles if it's an option instead, however theirs honestly was one of the best I've had. It wasn't over cooked and it had flavor. My husband felt the same about it. Happy we made the stop!

Wok Fusion is one of my favorite restaurants in the area. It doesn't look like much on the inside or out but the service and food are excellent. I like to try the General's Chicken around the valley and they are each unique. The General's Chicken at Wok Fusion is great. My wife also enjoys the Sweet and Sour Chicken. I personally feel the portion sizes are large and I would say 80-90% of the time I leave with some leftovers to enjoy at a later time. Its obviously a small family owned business that cares about the quality of their food. The texture of the table tops is strange and there is not much to write about regarding the inside dining decorations, but the food is top notch. Another way you can tell that the food is high quality is that when you are eating in the restaurant there is a constant stream of to-go orders. I would highly encourage you to give Wok Fusion a try.

Worst place to eat first they messed up the order you'd think they'd know the difference between loe mein and Chow mein second tilapia fish isn't soggy to the touch with oil when cooked right tables in the place not clean they felt greasy to the touch this place does not!!! Deserve 4 stars eat somewhere else

Worst Chinese food we've ever had. Everything was so salty. The pork in the sweet and sour was tough. Couldn't even eat the food after a few bites. Not worth it. If I could give it NO stars I would.

Love the food, decent prices too. Ive never had to wait for a table or service. (I mainly go for lunch) The owner is a bit short and blunt but I'm okay with her being direct.

Courteous staff, delicious food and quick service! We saw numerous people getting to go orders and many eating there. We were very happy with our food. We like it hot, the hot dishes aren't super hot but they do have some spice. Nothing special about the atmosphere but nothing bad

Order the salt and pepper squid, sizzling plate and pork fried rice. Out of the three, the pork fried rice was the best. Didn't care for the sizzling plate.

The best Chinese food we have found in the valley. The owners are so friendly and their food is consistently good. It's our favorite!

I thought I would give it a third try. Our first take out order was average at best. The second try was well below the first visit. Alright,due to lack of options on a hectic night,we gave it a third try. Well,other than less than lack of flavor, it was had little to no meat. For a 40$ two person meal, I wouldn't recommend this to anyone unless I didn't like you.

So the food was good. The problem is they raised their prices but they seem to be keeping it a secret. Everything I ordered was 4 dollars more than the menu said. I asked them about the bill and was told the menu prices are different than what they charge. BS.

After a second attempt, I can't bring myself to love this place. I give it a 3 for the people who work there. They're wonderful. The food is subpar. We've tried a few different things from this place. At this point we've gotten a chicken, beef, pork, and shrimp dish. All okay but nothing we'd get again. The pork is the best. Shrimp is too heavily breaded if you get a fried one, chicken is rubbery and so is the beef. The chow mein is definitely better than the fried rice; there wasn't much flavor with the rice. Overall, the spouse said they'd rather eat Panda Express which is unfortunate.

Had dinner here and oh so good. Been looking for decent Chinese in the area since we moved. Did not disappoint. Will definitely be back. We had the Chow Mein, Sweet and Sour Chicken and Mongolian Beef, with Fried Rice.