Wok Spicy 川天地
Restaurant · Englewood ·

Wok Spicy 川天地

Restaurant · Englewood ·

Sichuan-centric with vivid flavors, crisp textures, and full bar

Wok Spicy 川天地 by null
Wok Spicy 川天地 by Ruth Tobias
Wok Spicy 川天地 by null
Wok Spicy 川天地 by null
Wok Spicy 川天地 by null
Wok Spicy 川天地 by null
Wok Spicy 川天地 by null
Wok Spicy 川天地 by null
Wok Spicy 川天地 by null
Wok Spicy 川天地 by null
Wok Spicy 川天地 by null
Wok Spicy 川天地 by null
Wok Spicy 川天地 by null
Wok Spicy 川天地 by null
Wok Spicy 川天地 by null
Wok Spicy 川天地 by null
Wok Spicy 川天地 by null
Wok Spicy 川天地 by null
Wok Spicy 川天地 by null
Wok Spicy 川天地 by null
Wok Spicy 川天地 by null

Information

3021 S Broadway, Englewood, CO 80113 Get directions

$10–20

Order delivery
See Menu

Information

Static Map

3021 S Broadway, Englewood, CO 80113 Get directions

+1 303 226 0145
wokspicy.com

$10–20 · Menu

Features

wifi
payment credit card
Tap to pay
reservations

Last updated

Nov 19, 2025

Powered By

You might also like

Terms of Use • Privacy Policy • Cookie Policy
 © 2025 Postcard Technologies, Inc.
@eater
390,870 Postcards · 10,986 Cities

Denver’s Best Chinese Restaurants | Eater Denver

"If balance is the be-all end-all of good cooking, this warm, welcoming Sichuan-centric arrival on the Englewood scene is in the running for Denver’s best new Chinese restaurant. The interplay of vivid colors; crisp and tender textures; and umami, spicy, and herbaceous flavors distinguishes every last dish, from zesty wok-fried lotus root to oversized cumin lamb buns to green chili pork belly and pickled pepper beef to the singular dry pepper eggplant. A full bar pouring fruity retro cocktails only sweetens the pot (or wok, as the case may be)." - Ruth Tobias

https://denver.eater.com/maps/best-chinese-food-denver
Ruth Tobias
Wok Spicy 川天地

Naren V.

Google
Had a good time at Wok Spicy last night. We ordered Chilli Chicken, Mapo Tofu and Louts Cauliflower dry wok. The chicken was excellent, with the right amount of spice - crunchy and flavorful. Same goes for the tofu as well. The dry wok that we chose was not the best but I will reserve my judgment until I try the other dry wok dishes. The portions were more than enough for me and my wife and we had leftovers to take home. No issues with the service either. Would highly recommend this place! I am def coming back for more

Staci G.

Google
Very clean, modern and unique decor with friendly, helpful staff. The food was by far the best Chinese food I have had in Denver, if not so far in my adult life. We got steamed dumplings for an appetizer, I had the Mongolian beef for my entree, which was tender and flavorful, and my husband got the Chongqing chicken, which they seasoned extra spicy perfectly for his high tolerance for spice. Portions were generous and plating was so nice that I took photos of everything. Will definitely visit again! Highly recommend!

baby C.

Google
We came here for lunch. The server was very friendly and attentive, restaurant was very clean and welcoming. We ordered the Pork Intestine in Dry Wok and House Stir Fried Cabbage, it was really tasty and authentic. It tasted so good so we ordered something to takeout for dinner but we are kinda disappointed with both the stir fried string beans and Chongqing Chili Chicken. The beans were way over cooked and Chongqing Chili Chicken tasted sweet which is not what we expected. It was a bummer that we expected our dinner to be as good as we had for lunch. That’s why only 4 stars, otherwise it would have been 5 stars.

Frances M M.

Google
Can’t wait to come back! Got the spicy Sichuan wontons, beef dry wok, and chongqing chili chicken. Fresh and full of flavor. Everyone was so nice and attentive. Our waitress helped us pick everything out as we’d never been there before.

Ron A.

Google
Salt and pepper shrimp was hot and spot on top hot for me but still very tasty.. Garlic Ginger beef was also quite tasty, heat was just right for me and a little warm Crab rangoons as well. We will be back for the salt and pepper shrimp for sure and try some of the other spicy foods

Kevin F

Google
Glad that Wok Spicy is holding it down at this location that had been a legacy Chinese restaurant in Denver for decades. Had to try the spicy cumin lamb and garlic eggplant. Portions were a good value for the price. Lamb a little chewy but the flavors were all good. Will come back to try more Sichuan favorites. Service was very good, even with the lunch rush.

Emma C.

Google
Great food + portion size for the price. Very fresh food and crispy orange chicken (order the orange chicken, you will not be disappointed!). Also ordered beef noodles and egg drop soup- delicious. Clean restaurant and bathrooms! Service was great too. Would 100% eat here again.

Skyler C

Google
I've not had some proper Szechuan in too long. This place scratches the itch well. My wife and I had the Hot and Sour shredded potato, String Bean with Pork, and the Chongqing Chili Chicken. All excellent. The Wok hei in the dishes, especially the string bean, was great. Just glad to find a place besides Noodle Express to come to for some real regional Chinese cuisine