Wolfgang Puck Bar & Grill

Considering my disappointment with other Wolfgang Puck outlets, I was apprehensive when approaching the Wolfgang Puck Bar & Grill at Disney Springs in Orlando, FL. I was pleasantly surprised. The food turned out to be flavorful and plentiful. Our favorite dish was their very creative rendition of the traditional meatloaf (the Bacon Wrapped Meatloaf). We also enjoyed the Roasted Half Chicken, Wood Grill Salmon, and the Traditional Fettuccine Alfredo. It always nice when a restaurant exceeds your expectations, even when they are low to begin with.

So the atmosphere is a softer industrial vibe. The areas are rather segmented which works well. Pizzas are in one corner, desserts are in the opposite. The kitchen is in the very back while the bar is off to the side slightly hidden intentionally behind a glass partition and coolers of the necessary alcohol. The service was actually quite outstanding, when they made it to our table... updated daily specials and drink recommendations that were absolutely spot on. The food? Delicious. Bruchetta was fresh and crisp. The tomatoes and cheese with the just right amount of vinegarette. Excellent textures in the meatballs; not too dense or crumbly. The pasta was perfectly al dente. The sauce was bursting with flavor and mixed with the pasta and meatballs to form a dish that had layers of textures as well as flavor. The drinks were fantastic. Though I cannot remember what mine was called. It had "Love" in the title. Do with that what you will. The dessert... I could wax poetic about the cheesecake. It is seasonal so the fruit may vary, however, this one is a cooked peach with peach puree and housemade whipped cream variation. The cake itself was dense enough to make a cohesive structure and to feel substantial in the mouth, but still incredibly airy and light. Together it was a sublime silken experience with the actual peaches giving just a slight crisp crunch that kept the texture interesting and fun. Is it a cheap place to eat? No. But depending on the availability of your funds, this place is worth it.

I popped over for dinner at Disney Springs while I was there. Our server was great and really made us feel welcome! He knew the menu inside out and gave us some fantastic recommendations. Every dish was beautifully plated, and the flavors were even more amazing than I expected. I thoroughly enjoyed the food and the vibe.

AMAZING service and food and everything else! There was no wait time even at such a busy hour, and the food cane super fast too. Staff was super nice and understanding, we had some payment logistics and the staff was super patient with us and they made it happen super smoothly. The food was PHENOMENAL. I’ve never had anything like it before and the salmon was especially amazing! They also had the best calamari I’ve ever had. On top of that, the presentation was absolutely beautiful. 10/10 would absolutely recommend, amazing experience!!!!!

Overall good experience, but a few things that made this a 4 star rather than 5. Food was good, and prices were fair considering Disney prices. The bruchetta was a stand out and one of the best things we had there! My pork belly mac and cheese was very good, but I do wish the pork belly pieces were larger. The service was a little slow, but they were good overall. My husband ordered a burger and it came out charred and overdone, and they offered to make it again. He ended up taking it off the check, and gave us some more bruchetta instead! So good.

We booked Wolfgang Puck B&G for a belated Mother’s Day brunch after looking at the menu on the My Disney app. When we got to the restaurant, there were only 2 items on the menu for brunch. We asked our server and he said they had new chefs and they had reduced the offerings and Disney had not updated the menu on their app. They also no longer offer the Wolfgang Puck Smoked Salmon pizza, probably his most famous dish. The new menu is so boring. Nothing unique. You can tell they are trying to save money by making less dishes. We won’t be returning because there are so many restaurants at Disney Springs that have something unique to offer. On the positive side, our server was obviously frustrated because he seemed to get these same questions and complaints a lot now, but he handled it very well and was very attentive. Also, the food we did get tasted pretty good - only negative was that the pizza was crazy greasy and we had to dab it off with 4-5 napkins.

While visiting this establishment on our vacation , we thoroughly enjoyed ourselves . It is strongly recommended you book for reservations because we were left with the evening dinner time . Our server was very friendly , swift with the ordering , making us feel welcomed from long drive on the road . Our food came out within reasonable timing , it was hot delicious . The only minus I have is that they were limited or out of a lot of desserts . Overall this restaurant is worthy of its name. Also Disney springs has a lot of local shops and eateries in one location . Check it out if you have time!!

We had a great dinner. At Puck, we went only for the ice cream, but we decided to give it a try. Ms. Clark was super nice, and we enjoyed talking to her. Our server Jose was amazing, too. He recommended us the meat loaf with the mash potatoe. My husband loved it, and I ate the Chinese salad that was really good, but the best of all for me was the calamari appetizer. Overall, it was a great dinner.