Joseph Alminawi
Google
Have visited twice so far and the experience has been great. Just expect at least a 10-20 min prep time.
They basically offer key items from a ton of restaurants - so tons to choose from. Pizza, Mexican steak, Mediterranean, etc Was worried it'd be a jack of all trades, master of none scenario - but so far so good! Staff was also super nice explaining how it worked.
First visit got a lamb gyro - was a bit on the pricey side at $18 but it was loaded with incredibly tasteful braised lamb. Came with 3 tasty sauces that I slathered on. Was excellent. Was so good I forgot to take a photo 😔
Second visit decided to bring the wife and kids (there's only a handful of tables - place is meant for takeout out - but we stayed since there was room). We got grilled corn with chorizo (amazing), garlic mashed potatoes (the garlic cloves just melt in your mouth), and a burrito that was huge but felt a bit light on the meat. Kiddo had the generic chicken tenders. Thin and lightly breaded. Basic, but she ate them and that's all a parent can really ask for sometimes.
This space used to be a huge Greek spot so ts interesting that most of the real estate is now just for kitchen and operational stuff. Would love to get a tour of how they manage all these menus.
They do offer a TSA Pre-Check style subscription service called Wonder+ where your orders get prepped faster than others - and that kinda rubs me the wrong way that my estimate can theoretically go UP after I order. But hasn't been an issue yet.
Overall, maybe it's just the honeymoon phase but can't wait to keep coming back to try new stuff. The best part is probably that if I want pizza, and my wife doesn't - we can just go here 🤣