WONI Patisserie

Patisserie · Holborn

WONI Patisserie

Patisserie · Holborn

2

49 Red Lion St, London WC1R 4PF, United Kingdom

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WONI Patisserie by null
WONI Patisserie by null
WONI Patisserie by null
WONI Patisserie by null
WONI Patisserie by null
WONI Patisserie by null
WONI Patisserie by null
WONI Patisserie by null
WONI Patisserie by null
WONI Patisserie by null
WONI Patisserie by null
WONI Patisserie by null
WONI Patisserie by null
WONI Patisserie by null
WONI Patisserie by null
WONI Patisserie by null
WONI Patisserie by null
WONI Patisserie by null
WONI Patisserie by null
WONI Patisserie by null

Highlights

Choux pastries, cakes, matcha explosion cream puff, mango choux  

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49 Red Lion St, London WC1R 4PF, United Kingdom Get directions

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@woni.patisserie

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49 Red Lion St, London WC1R 4PF, United Kingdom Get directions

instagram.com
@woni.patisserie

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Last updated

Aug 11, 2025

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@infatuation

Woni Patisserie - Review - Bloomsbury - London - The Infatuation

"Close to Holborn station, Woni Patisserie is an in-and-out dessert shop with beautiful choux buns that have saved us in many a ‘emergency birthday cake’ situation. Everything in the pristine glass cabinets at this Japanese-inspired spot is tempting—from fluffy strawberry shortcake to jiggly Basque cheesecakes—but if you’re only getting one thing, make it the matcha choux bun. The craquelin is satisfyingly craggly, crunchy, and sweet, and the matcha filling is velvety smooth. We’ve found the matcha drinks to be a little weak though, so skip those. photo credit: Aleksandra Boruch photo credit: Aleksandra Boruch photo credit: Aleksandra Boruch Pause Unmute Food Rundown Basque Cheesecake Not quite as custardy a centre as we’d like, but this is still a pleasant cheesecake. The caremalised, sweet top is especially good. photo credit: Aleksandra Boruch Strawberry Cake A fluffy chiffon cake with a satisfying, pillowy texture, but the overwhelming flavour is of cream. photo credit: Aleksandra Boruch Matcha Choux The matcha cream in this proud, puffed-up choux bun is perfectly balanced—it’s got just a hint of bitterness which balances out the sweet pastry. photo credit: Aleksandra Boruch" - Sinéad Cranna

https://www.theinfatuation.com/london/reviews/woni-patisserie
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@infatuation

London’s New Restaurant Openings

"Woni Patisserie is an Asian-inspired pastry shop close to Holborn station. Their social media-friendly creations all look good enough to post, but it’s the ‘Matcha Explosion Cream Puff’ we’re most excited about. That, and a Lotus Biscoff choux that has Thursday 11am slump written all over it." - team infatuation

https://www.theinfatuation.com/london/guides/londons-new-restaurant-openings
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shixun wu

Google
Location & Accessibility: The pop-up is conveniently located at 49 Red Lion Street in Camden, about 15 minutes from Covent Garden. While easy to find, the area does get quite crowded on weekends. Note there's no proper seating - it's strictly takeaway. What We Tried: - Hazelnut Puff: The pastry had good texture but the filling was richer than expected - Matcha Basque: Smooth consistency though the matcha flavor could be more pronounced - Strawberry Puff: The most balanced option with fresh fruit cutting through the sweetness The Positives: + Well-executed pastry textures across all items + Interesting flavor combinations available + Convenient for those already exploring Camden The Negatives: - Some items still lean sweet despite "less sweet" claims - Portion sizes feel small relative to price point - Limited availability of certain popular items Final Thoughts: This pop-up offers competent French-style pastries that make for a nice treat while exploring Camden. However, the experience doesn't quite live up to the hype for those making a special trip. The strawberry puff stands out as the most successful creation.

Flamingo

Google
The mango choux pastry was incredible! All the flavours we tried (banoffee and lemon meringue) were really good but the mango one was especially good. The cream is very fluffy and soft, and the pastry is fresh and perfectly baked. Highly recommend.

Nicola Cheung

Google
The Choux are super light and crisp. The fillings are deliciously flavoursome, creamy and not too sweet - which is perfect. I got the Earl Grey and Lemon, Matcha and Tiramisu Choux. All were so tasty. The Matcha basque cheesecake was rich in taste, yet not too heavy. Highly recommend this patisserie.

Hazel Yoo

Google
The matcha basque cheesecake was amazing. Not too sweet which is great. I was sick of sweet too-much-sugary pastries and now I know where to get my treat. The lady at the counter was really nice too.

jasminebird23

Google
I got a gateaux Basque and a Mango choux. 1. Choux with craquelin is superior and this place has them. Crunchy and creamy, not too sweet. The mango was suuuuper fresh and a good contrast. 2. The Basque was creamy and perfectly cooked with the outside having that nice mallard brown. Definitely recommend. Super cute pastry shop for a quick dessert fix.

Shing hei Chan

Google
Lovely homemade pastry, the puff is crunchy fresh with cream:) tried the earl grey and was amazed by the lemon curd inside! Bought some for my partner and the packaging is beautiful:) xx

Eleanor McBay

Google
Stumbled upon this after our meal at Eat Tokyo - what a find! We had a perfectly textured choux bun with a matcha cream that packed a real punch. Cute small business that pays real attention to detail right down to the intricate packaging. We ate it before we took any photos!

Sky

Google
Very friendly staff but the matcha rose latte tasted only like milk. They are either using weak matcha or very little matcha. The 18yr olds at blank st coffee make the matcha lattes 100x better. You can see in the picture, it's very white, not very green. Wouldn't go back. Will stick to Jenki, blank st coffee and Tsujiri.