Upmarket American kitchen, plus attached casual option offering breakfast, lunch & takeout.
"The Southern-leaning American kitchen closed this summer after seven years of business, leaving James Beard award winner chef Jeff Buben with one last D.C. restaurant (Bistro Bis). Washington Post critic Tom Sietsema, a fan from day one, mourned the loss of 'one of my favorite downtown restaurants,' upon breaking the news. Popular orders over its run included wood-fired flatbreads, Parker House rolls, she-crab soup, shrimp and grits, and crab cake BLTs. Busy lunch crowds made use of its adjoining takeout operation, dubbed Woodward Takeout Food, or WTF. For some, the saddest part about the corner closure is that it’s being replaced by a Cheesecake Factory." - Tierney Plumb
"Woodward Takeout Food (cheekily nicknamed WTF) offers cheffy sandwiches ranging from fried chicken to cauliflower gyros, along with flatbreads and salads. There are breakfast sandwiches in the mornings, too." - Missy Frederick
Diane Albanese
Vickie Towe
Jennie Carder
Daniel Archer
Ulises F.
Kritika Khurana
Ivy Bostock
M planetmike