Woven Seafood & Chophouse

My wife and I had a wonderful experience on our first visit here. The atmosphere in the dining area was warm, and inviting. Our server Michael was one of the best servers I've had in any restaurant for a while. He provided great menu details, offered suggestions and made sure we were checked on regularly. I've got nothing but praise for the food we had. From appetizers to dessert everything was flavorful and balanced. Nothing was too sweet or too salty. We ordered the bread service and Brussel sprouts for appetizer. Our meal was the Short Rib and the Pork Collar. We definitely could not pass up the Okinawa Sweet Potato Brulee for dessert. When we go to a restaurant like Woven, we have high expectations to meet and the staff did not disappoint.

My friend invited me here for my birthday. Zach was an amazing server - great personality, not overly attentive but there when we needed him, and he made a great recommendation for a wine pairing with my meal. We started with the spicy tuna roll. The flavors and textures were on spot - crunchy roll with spicy tuna and a tasty sauce underneath. The roll could’ve been tighter however, it was difficult to eat. I had their version of Paella, and I wouldn’t order it again. The seafood was wonderful and cooked perfectly, but the rice was not consistent in texture and was too moist and saucy. I also didn’t like that they overpowered the flavorings in the dish above what the seafood could tolerate. We finished with their homemade fruit sorbet, this night it was a mix of passionfruit guava and orange. It was good, but my friend said their mango sorbet was better. Other than the fact that there were toddlers seated near me and I was expecting a quiet atmosphere, the food was good, the views are always great on the Ruston waterfront and the service was spectacular.

We came in around 7:40 after calling at 7:30, a I was extremely worried since the website said they close at 8. I never want to be that guest who keeps the team late, so we made sure to ask multiple times if it was okay and that we wouldn’t be upsetting the kitchen by coming in close to closing. Every single person we spoke to especially the host team was incredibly kind and welcoming. They reassured us and made us feel completely comfortable about coming in. When we arrived, we were greeted with smiles and seated right away with edamame and water. I started asking for menu recommendations, and Kamalani went above and beyond! She shared several options, described each dish in detail, and clearly knew the menu inside and out. She wasn’t even our server, but she absolutely deserves recognition for her attentiveness and genuine enthusiasm. I’d love to see her as a server next time we dine here! Our server, Genevieve, was equally wonderful friendly, knowledgeable, and on point with her timing and recommendations. The entire team worked together everyone was attentive without being intrusive. The food itself was excellent. Our ribeye was cooked perfectly medium rare, flavorful, and definitely a high-quality cut. Every dish we ordered was balanced. A great sense of professionalism, warmth, and genuine hospitality. The Woven team really hit the mark tonight, and we’ll absolutely be back. The ribeye will definitely be our go-to every visit!

Awesome place to be for seafood and cocktails. I've ordered the Brussels sprouts as an appetizer twice now, and they are second to none. The last time I went I tried the miso blackened cod, and no exaggeration, it was probably the best cod I've ever had. I'm definitely looking forward to exploring more of the menu and enjoying the outdoor seating when it warms up again. I'd highly recommend getting a reservation before going, as it can get pretty packed around 6-7.

Woven made our anniversary dinner so special. The food, service, and atmosphere were amazing. We were seated by a window looking out to the Puget Sound. What also stood out, was how the staff personalized our experience with celebratory champagne and a delicious dessert. The only bummer is the 3% credit card charge which most businesses are starting to implement. We will definitely be back! There are so many food items to try.

Our server Zack was great! The food was fantastic and there are so many options to explore from a Thai dish to Sushi or just a good old fashioned pork chop. Overall it was great. The open grill does make it smell a little smokey inside so if you're sensative to that.... otherwise highly recommend

The beautiful open door waterfront seating was perfect for our last night vacay dinner. The hostess staff was very friendly and attentive. We had a reservation, we were seated quickly and drinks came on time. The salmon was great, also good oysters but the cod was bland. Service guy was adequate in all respects but slightly salty in attitude. 2 apps, 2 cocktails, 2 entrees , one desert was easily the priciest meal we’ve enjoyed in 2025 so far.

A very nice splurge dinner! We sat outside and really enjoyed the view. Service was attentive and friendly. The food was absolutely delicious! We had the pho ribs, cedar plank salmon and the build-your-own dinner with shrimp and udon noodles. All were perfect!