Gem B.
Google
This was a really memorable lunch. Popped in for an early Sunday Roast, we hadn't booked but were given a table with plenty of time to eat before the next booking
The service was warm, attentive and a lovely team at the restaurant
The background music and ambience were spot on
The food, was absolutely delicious I had the crab cake (perfect, all crab and well seasoned), the egg cooked perfectly, curry mayo sublime and the raisins and almonds a really nice touch. The Roast Beef was cooked perfectly, if I had to say anything it would be the roasties could have been a wee bit hotter, but that's all. Everything was cooked to perfection, the vegetables were crunchy, well seasoned and delicious
Only one of us made it to pudding (honeycomb ice cream) just gorgeous (of course we all tried it!)
We had to wait for coffee and didn't even realise we had waited, the lady serving our table took the coffee off the bill, despite us protesting twice not to, as they didn't think it was a suitable time to wait, we didn't care and it wasn't necessary, but it shows how much they clearly care about their customers.
An amazing place, can't recommend it highly enough. Hope to make it back to Liverpool and here again soon!