Wriggly Tin

Family run situation over here meant some of the best service I've had in Dallas. We came for Thursday night trivia, beers, and pizza. The patio here will be incredible in the spring / fall. Don't go for one of the basic pizzas you can get anywhere, though I imagine they do those great too, get one for their own recipe wood fired pizzas and you won't be disappointed. Time and effort went to to the creation of this place and the execution is excellent.

I had a fantastic experience at the Wriggly Tin and can't wait to explore more items from their menu in the future. The restaurant is easily noticeable, with convenient parking and a unique architectural design. The venue is exceptionally clean, and the outdoor seating area is not only spacious but also perfect for group events, providing ample seating and an open ambiance. The staff at Wriggly Tin were not only professional but also incredibly friendly, adding to the overall positive atmosphere. Our dining experience kicked off with the mouthwatering Garlic Knots, which were incredibly flavorful, boasting a generous amount of garlic, parsley, butter, olive oil, grated Romano, and Parmesan. However, the highlight of our meal was undeniably the pizzas. We tried both the RED Pizza and the WHITE Pizza, and I must say, they were bursting with flavor. Every ingredient tasted fresh, and the crust was simply magical. While the service was prompt, there was a minor inconvenience regarding the checkout process. They seem to be testing out their payment system, so I would advise double-checking your bill to avoid any accidental double charges. Also, I wish they had a tip option. I’m definitely tipping double next time just because I didn’t have cash on me. I couldn’t leave a tip. In summary, I absolutely loved this place, and I highly recommend it for family outings, romantic dates, birthday celebrations, and especially for fellow food enthusiasts seeking a delightful culinary experience.

Wriggly Tin was an easy drive from the Bishop Arts District, where we are staying during our visit to Dallas. The atmosphere is great both indoors and out. We ate outside because our dog was with us. Thumbs up on the pizza and beer. The outdoor section would be a fun location for a company party, engagement party, etc.

This place is amazing! The whole experience was phenomenal, from the interior design to the top notch service. The food was delicious and you can tell everything is made fresh. Highly recommend the garlic cheese bread! Can't wait to come back to try the pizza. Had three of the craft beers: pepper pills, underdog ipa, and the amazingly delicious bijou. Service was on another level. Nathaly was downright the best host for our day trip to Dallas. She had great information to share about the place and her enthusiasm was beyond compare! Her and KJ were attentive to our needs and made sure we were taken care of. Highly reccomended. I plan to be back as soon as I'm able.

Wow wow wow. This place rocks. Drinks are unique and delish. Beer is traditional German styles executed to perfection - getting a perfect radler in Dallas is a dream come true. Vibes are immaculate and NO TIPPING - the owners KNOW what people want from this type of place and nailed it. Staff is friendly and accommodating. And the pizza….. SUBLIME. The mushroom pizza is one of the best pizzas I’ve ever had. This place is a vibe - cannot wait to come back.

I stopped by here to check this place out because I'd heard about their beer. The Black Pepper Pils was very good: Light and refreshing. But honestly, I was more impressed by the food. I loved the Burrata Bruschetta. I'd come back just to try more of the food. I also like the ambiance. What's slightly different about this place is that you order from your phone (I know this method of ordering is gaining traction in DFW, but it's still not common yet). The people who served me were good, too. I definitely recommend.

Our first trip, and they have only been open for two days. The pizza was excellent and crust was unique with a layered, almost croissant like texture. The Caesar salad and meatball app were top notch, as were drinks. They are still getting the kinks out with respect to service (order from your table using QR code menu) but the outdoors seating area was lovely so it wasn't too problematic. Plenty of groups of folks from all age ranges, including kids, and we will be back with ours. The inside area looked really nice too.

Every now and then I discover a culinary and libations hidden jewel whereupon the joys of life are abundant in the form of mega-tasty food, exemplary beverages of fermented froth, and stellar heartwarming customer service. I joyously had one such experience on June 22nd as my brew bud Brad and I visited Wriggly Tin / Small Beer Works near Fair Park in Big D-town. Upon arrival at opening hour, we were greeted by one of the sweetest and most personable young ladies I’ve ever had the pleasure of meeting (shout out to Nathaly!). After Brad and I made ourselves at home in a booth near the entrance, Nathaly patiently and kindly explained the ordering process while also describing some of the food and beer offerings to be had. I soon thereafter giddily settled into a heaping slender mug of the superbly crisp Hart German Helles Lager, and then Nathaly, being the perfect affable hostess, gave Brad and me a quick tour of the Small Beer Works brewing facility. Back at our table, I enthusiastically wolfed down three plump, exquisitely spiced meatballs paired with the most deliciously divine garlic bread ever to titillate my smacker. Since it was high time for another fermented pleasure, I delightedly made the acquaintance of a barrel-sized mug of the grandly malted Ojo Moro Dark Lager, and then I was basking in heaven for a while. As Brad and I were enjoying the mirthful suds and admiring the unique architectural design of the Wriggly Tin environs (Quonset hut with an artsy Spanish flair), another Wriggly Tin employee engaged us in friendly conversation, my beloved beautiful beer being the topic at hand (shout out to KJ!). Alas, it was time for the final brew to be imbibed before hittin’ the highway home, so I lovingly embraced a pint of the jubilantly invigorating and flavorful Black Pepper Pils. As I basked aglow in my last beer, I couldn’t help but think that Wriggly Tin is the type of place prone to inspiring smiles within the soul due to the outstandingly delicious food, the abundantly tasty brews, the awesome inviting atmosphere, and of course the wonderfully exceptional customer service. Just a downright spectacular dining and imbibing experience that now firmly installs Wriggly Tin within my Top Five Brewery Favorites ever out of the 100+ breweries I’ve had the pleasure of visiting throughout the U.S. and Canada! It was well worth the four-hour round-trip drive, and if I lived in Dallas, Wriggly Tin would be my home away from home, my brewski Shangri-La, my very own “Cheers” where everyone knows your name (in cooler weather, I’d be lapping up the soul-caressing barley juice at a table on the vast inviting patio, for sure)! A tip of the ol’ hat and many thanks to the Wriggly Tinsters (especially Nathaly) for excelling at the fine art of customer contentment and providing a first-rate five-star experience across the board! Cheers to y’all, and may your successes be bountiful!

I've driven by this spot on my way to Downtown, several times, and each time I tell my wife that "we need to try that place". Well, after about 8 months of procrastination, my daughter finally persuaded me to make a visit.... And it was definitely worth it. The food (at least what we ate) was really good. We started off with the espinaca dip. It's a twist on spinach dip with hatch green chile's, served with crotini's (think large crouton-esque bread slices) and my daughters tore that dip up (I may have slightly assisted in the teardown of the dip, too)! It's a must-try if you are into spinach dip. We also ordered a pepperoni pizza and although it was tad greasy, it was top tier texture and taste-wise. If I'm ranking, it is, without question, in my top 5 Dallas pizza spots list. I'm a sucker for the thinner/lower-profile cut of pizza, so this was right up my alley. One thing you'll have to be prepared for is that the staff, while nice and available, are pretty hands-off. You order your food by phone, via a QR code at your table. That said, if you need anything, they are more than willing to assist. Our server, Gabriel, was very helpful and readily available if we needed anything. Note: I believe their prices may be a bit elevated, primarily because I assume they pay their employees a decent wage and you are not able to leave a tip on your card, when paying online. Outside of the food, and why I will continue to support this restaurant, I love the fact that they have decided to plant their flag in, what most would consider, an undesirable part of Dallas. While many residents and businesses are choosing the suburbs, the owners of the Wriggly Tin have decided to swim upstream. Being a lover all things Dallas-proper, I completely respect and love what they are doing. I pray that this establishment is uber-successful and becomes a staple in the in the South Dallas community.

There is indoor or outdoor seating and you can seat yourselves. The weather was nice but all the outside shady spots were taken so we sat inside. The overall vibe and decor of the place is very cute. You order through a QR code on your phone. Food took a normal time to arrive and customer service was friendly. The only downside is that when our soda ran low, no one ever came by to check and refill. We eventually had to walk up to the counter and ask for a refill. It's possible that that's how it works here since you order on the phone? Pizza is sooo good! We ordered the three meat pizza. Even the crust is delicious because it's sourdough.

We stopped in for a nice lunch - they have a nice parking lot (and I believe there is more nearby if needed), some indoor seating, and lots of wonderful outdoor seating! This is a chill spot for catching up with friends, a date, the family (including the dog), etc! You seat yourself and can order from your table via QR code (or feel free to walk inside and order at the counter if QR codes/online ordering aren't your thing). To drink we ordered the coffee stout and prickly pear shandy (with black pepper orange pils). We favored the coffee stout, but next time I might just try the black pepper orange pils on its own! To eat we got the blanco white pizza (added broccoli) and a pistachio cannoli for dessert. The pizza was really yummy and perfect for sharing - not too heavy and nice flavors! It seems they are constantly expanding their menu/rotating items (I think they also just added a brunch service), so I'm keeping an eye on their instagram for updates! I will definitely be back to enjoy another pizza and try some more beverages!

It's always nice to see a new restaurant off the beaten path, especially one in the fair park area. It's always hard finding a place to eat when you have an event at Fair Park. This place has a fair amount of parking, a huge outdoor patio, and booths and tables inside. Their system is set up to where you order food and pay on your phone. So there are no tips added for service. My friend and I split the $12 ceaser salad. We enjoyed it. I had the $20 pepperoni pizza. It was okay. Not on par with the price. My friend said her meatballs were okay too. I'm sure this place will be banging when the weather is nice. They had a great crowd for just opening and on a Wednesday. I look forward to returning when the menu expands and/or I need a meeting place near the fair.

Such a cool new spot! Love the drinks and the pizza omg. Tons of outdoor space with some fans going on and the indoor space is gorgeous, so much natural light and decorated so beautifully. It's a casual spot you can meet up w friends at or let your crazy kids run around.

An eclectic joint where you order from their QR scan. Drinks and food soon follow after ordering. Beer was cold and prickly pear margarita was tasty. The star of the show was the thin crust Margherita pizza. Two thumbs up!

The food was amazing. I loved the hatch green chili dip. Service was great and the outside seating is nice.

Excited for good pizza in the neighborhood. We came because I was dying to see the inside of the building, and it's well done, but the food is even better. Great prices for what you get. The Cesar salad has a great lemony dressing and the shredded croutons gave a great crunch. The mortadella pizza will have us back for sure. Delicious and well balanced. The Christmas ale (Swanky) is a must try. Service is fast and friendly. Can't wait to come back to try the patio.

I went here on a Friday evening and loved the food. The service was attentive, and the restaurant is decorated so beautifully and retro. There is indoor and outdoor seating and great drinks.

Fantastic addition to the neighborhood! We came here with friends on a Saturday night. Ordering was really easy and the food and drinks were delivered quickly! For appetizers we had meatballs, a Caesar salad and bread sticks. The ordering process was easy, scan the QR code, order and pay, and no tipping! For our dinner we ordered a pepperoni pizza. Good was fantastic, drinks were great. I used to love Small Beer Pub when they were in oak cliff and I'm so excited they are back. I had the black pepper pils (tastes just like I remember!) and the spaghet with the Hart Pilsner. I can see us coming back every week and becoming regulars!

We love the Wriggly Tin - a new local favorite! This place has a great story, provides a perfect atmosphere for families (baby and pet friendly), and the drinks were good. My favorite brew was the Black Pepper Pils. On top of that, the pizza is actually good - and that's coming from someone who grew up in NY. Great job to the crew at Wriggly Tin!

I'm not sure how I haven't heard about this spot sooner (although it did just recently open, apparently). Saw it was nearby where I live and decided to give it a try. A+ experience all around. A very welcome addition to Dallas. The building and (large) patio have such a lovely vibe. The music was delicious. And the pizza even more so. I might even call it the best pizza I've had in Dallas. Drinks (spicy margarita and Hart - a German helles lager made in house ) were on point. Friendly, helpful service. We got the meatball pizza and added hatch chilies. Yum. And I wouldn't skip the Caesar - I'll be dreaming of that cheese on top for days. Already excited for my next visit. P.S. super easy, free parking.

So excited to find out that small brew pub is back! The pizza was amazing and black pepper pils is great! Huge patio space to hangout on weekends! Everything we ordered arrived quickly after scanning the QR code. The no tipping design is interesting.

We had a great dinner here recently. Our group of 6 (1 kid) sat inside. They have high chairs available. It was misting the day we went, but the patio would be a nice spot when the weather was better. They have a nice parking lot and an over flow lot. Street parking around the place, if no parking is available in the lot, would be sketchy. The staff were friendly and the food was great. The pizza was thin and crispy. We tried the mushroom, the pepperoni and the Benny blanco pizzas. The garlic bread was tasty. I have never had garlic bread with the cloves on it. Very tasty but surprisingly not overwhelming on the garlic. Several different beer, wine and cocktail options. The black pepper pils was unique and the shandy was flavorful. You order everything and pay on the phone instead or through the server. They accept Apple Pay which was convenient. Can't wait to come back on a day with nicer weather.

Loved our first visit to this unexpected treasure. Super hip, cool people, piping hot fresh pizza, and well constructed, interesting cocktails. This is the unexpected location that's going to be so successful, the area is going to turn around. It will be fun to say I was one of the first people there. I like to encourage new restaurants in the area and it's great when they deliver an exciting experience. We are in and had the mushroom pizza and pepperoni pizza. Yum. One old fashioned, one pink lady margarita and we resolved to return soon. The back patio is epic and that is on our list to do next time.

Great food and beer in a cool location. The patio is wonderful and Chef Desmon is killing it!

Outstanding food and service. Could not be better! Nice setting. Friendly staff. All good.

Limited food for pizza and apps. A few beers on tap and you order drinks and beers from table through QR but not food. Either way it's a solid patio option with parking. And the drinks are excellent and different than the average bar. Well priced. Recommend afternoon happy hour option for pizza and craft drinks.

The neighborhoods hidden gem! This place was amazing! We got to hear a little about how this place came to be and it doesn't disappoint. The beautiful interior enhances the whole dining experience but the outdoor patio (which we didn't get to enjoy because of the weather) was just as nice. From the great service, to the DELICIOUS pizza, we can't wait to return.

Great spot!! It was very quiet inside and the service was a bit confusing but good food and a vibe!!!

It was cold and misting the night we dined so we were grateful to have gotten a table for six inside, although the outdoor dining space looked great so we look forward to going back when the weather is better. The manager came over to our table and explained the business model and how to order. Plenty of staff to keep our water glasses full and run food. Appetizers and pizza were hot and delicious. Lots of variety on the menu to please a broad range of tastes. We recommend Wriggly Tin to others and look forward to our return visit.

Delicious pizza and great drinks. We had the meatballs, garlic bread, and Pepperoni and Benny Blanco pies. Everything was delicious. It would be 5 stars if they had a bigger selection of wines or wine by the bottle and maybe a sandwich option that includes meat. Would definitely return!

Great beer. Amazing pizza. Patio is cool. The building is quite unique. It's in a sketchy area, but the parking lot is well lit and feels safe.

Pizza was some of the best in Dallas (we got the one with mortadella) and loved the margarita. Will definitely come back.