Xie Bao Crab House Edison 蟹宝

The food is definitely delicious and flavorful. Although the pricing is higher than expected, but it’s worth a try. Besides the crab meat noodle, I actually really like the soup rice. It was sweet and great seafood taste. The service was good. Waiter was very friendly and gave some suggestions since we’re first time guests there. This would be a place I would return back.

2025.07 pretty much every dish have crab meat. All same crab meat and sauce. Their signature crab rice or noodle has a bowl of crab sauce, make it the most worth it dishes but it is a bit expensive $37. Even noodle is unlimited refill. I will look for alternative crab with tofu. The crab bun is definitely not worth it. Restaurant itself is not super fancy, ok, comfy enough. Service is so so.

The crab roe rice is rich and satisfying - simple but delicious. The price is understandable given the generous amount of crab, but just wish there was a bit more to the dish, some other aspect or depth of flavor? The fried lotus root "sandwich" is pleasantly surprising too. A distinct lack of vegetables on the menu, but definitely a few other things that I'd want to try on another visit. Staff is pretty friendly but seemed a bit stretched thin.

We ordered three different types of soup: wonton soup with crab roe, noodle soup with shrimp roe, and chicken soup with crab roe. They were all so flavorful and delicious! Despite the hot weather outside, nothing could stop us from enjoying the crab roe soup experience. :) 🦀🍜 😋✨

Xie Bao Edison has a cozy atmosphere and makes it the perfect spot for a relaxing meal. Every dish we ordered was super flavorful. The staff is incredibly sweet and attentive, always making sure you’re enjoying your meal. Whether you're craving classic favorites or something new, this place nails it. This is my new go-to spot in Edison! 🥢💛

Fresh, flavorful seafood and beautifully presented dishes. The staff is warm, attentive, and makes you feel right at home. Perfect balance of authentic Asian flavors and elegant atmosphere. A must-visit for seafood lovers!

The noodle is really tasty with a big bowl of crab one the side. You can pour the crab meat onto the noodles and then stir them up. We ended up adding noodle to mix them all.

The restaurant shares an entry space with the fish spot next door; same kitchen is my guess. Simple, throwaway table coverings, and while they have the seafood boil, I'd skip it - not enough spice and garlic butter to really enjoy it. It was pretty empty on a Tuesday night, their bao are better - crawfish and shrimp was what I thought we ordered but they brought over Peking duck with chicken... 4 medium buns but otherwise was ok.