YAKINIKU WASHINO SHINJUKU

Such good service, especially from Matsu! He made the experience so much better and delightful. The meat was so juicy and tender as well! Never tried Beef tongue, but it was surprisingly pleasant. Would definitely come here again if I could.

Our server Trang was great, checked in on us and had perfect timing, she couldn’t have been better. The atmosphere was great, service was superb and the meat was as good as it gets. I have never tasted anything like this, it was worth every penny. I got the cacao ice cream and even got to keep the shell. Amazing restaurant.

This is our first time at this restaurant and were no less than blown away. Service is top tier—our server Risa had such a wonderful spirit and made our visit feel special. The beef was top quality, wow. Very nice atmosphere. We would be happy to return

The food was delicious and came out quickly — really hit the spot. The atmosphere was relaxed and welcoming, which made it a nice place to just unwind for a bit. The staff - Haruna who served me was incredibly friendly and kind. She made me feel really comfortable and taken care of, which I really appreciated, genuinely pleasant experience. Aside from the delicious beefs, peach sorbet is definitely highlight of my meal!

My husband and I are from the US. We were on the hunt for a great place to celebrate our wedding anniversary and stumbled upon this place. Let’s just say it we were VERY impressed. Food was amazing and our server Risa was very helpful. We will be talking about this place for years to come!!!

Kaya was very friendly and attentive, we really enjoyed one of our final meals in shinjuku. She spoke very good English and made sure we felt comfortable and knew how to cook the meat. Meat was super tender and juicy, very good quality. Seafood was very fresh and worked very well with the meat. It's definitely worth the experience. We tried the premium set so got wagyu served in many ways. Overall price was reasonable, at 18000 yen per head, we were able to experience many different cuts of premium wagyu.

Our waiter Kanta Sakai-san was super friendly and easy to speak to. He made sure we had a great experience. My husband and I ordered the premium course and it was delicious! They were also very accommodating with my husband’s shellfish allergy which was very thoughtful!

Spent my last night in Japan here, the food was amazingly presented and delicious. My server Kanta Sakai was very attentive and friendly. He had great suggestions as to what I should try and took the time to explain everything to me. I love Japanese food and this was honestly one of the best places I’ve eaten so far. It is more on the pricey side but it’s worth the money. I had the premium course dinner.