Masterful yakitori using whole chickens, rare cuts, binchotan charcoal
Japan, 〒131-0045 Tokyo, Sumida City, Oshiage, 1 Chome−38−4 清流ビル 1F Get directions
¥10,000+ · Menu
Kai-Hsien Hu
Rashed
gtb5
Jia Jin Low
Jon Jain
Marc Pamatian
Kenneth Ngai
Will Joenaidy
T L.
Akira O.
David H.