At Yoshi, Chef Nagaya brings Michelin-starred Japanese cuisine to Düsseldorf, where artfully prepared omakase dishes and a sleek open kitchen promise a culinary delight.
"Yoshizumi Nagaya's Michelin-starred cuisine can now be sampled in two different locations in Düsseldorf. Not far from the original restaurant, also located in "Little Tokyo", Yoshi opened in October 2016. The food is classically Japanese with subtle European influences here and there. In the evening, the omakase set menu wins over diners with its absolutely ingredient-led and exceedingly precise preparation. It is accompanied by a large selection of sakes. In a way, the minimalist interior design is a reflection of the pared-down style of the dishes. On Fridays and Saturdays, Yoshi is also open for lunch, serving a four- or six-course set menu. Lots of the diners are Japanese – which speaks for itself! Tip for motorists: Use the multi-storey carpark at Kreuzstraße 27." - Michelin Inspector
"Yoshi by Nagaya, opened in 2016, is described by Chef Nagaya as a 'return to his roots' project. The restaurant earned a Michelin Star and offers Japanese cuisine with contemporary touches." - MICHELIN Guide
Clara Faustine
Reinhard Bergander
Diana Pereira
Junjie Shi
Kevin Hu
Ying Luo
Luigi Fernandez
Caspar Borkowsky