"The menu at this intimate counter kappo gives free rein to the skills and experience the chef acquired as an apprentice. The omakase set meal is a medley of sushi, soba noodles and other Japanese dishes. Graceful soup dishes and decoratively arranged sashimi are served, then steamed seafood sushi, and the meal ends with handmade 100% buckwheat soba. In an intriguing touch, a rolled omelette, created as a sushi artist would, is served as dessert. Culinary variety to entice any diner." - Michelin Inspector
The best. Seriously book here immediately it's fantastic, can't recommend enough. Pocket concierge is a Japanese booking site they are on it, soooo delicious and friendly and great experience
John Y.
Yelp
Can't believe myself that the chef Uemura hideout himself in the middle of Tokyo
He is the best I ever met and all the dressing is so delicious to go with the food! The cold sake he has suggested to pair with the food also makes everything perfect
What a wonderful Japanese food to have!
Zach B.
Yelp
We had a fantastic meal here in October of last year. All seating is at the counter so you can see Chef Uemura and his assistant work. The food was excellent and came in over a dozen intricate courses. This style of Kappo was very enjoyable and a great change of pace from more typical Kaiseki. I highly recommend this place.
Kevin M.
Yelp
This Michelin starred restaurant is tiny but a gem. Only 8 places at the counter and a single seating every night. Chef Tomojiro Uemura is a master. We had a 12 course meal that will be remembered for a long long time. Uemura-sama's assistant spoke English and was a joy. If you can get a reservation here I highly recommend it!