Your Pie

This last visit, we decided to order the specialty pizzas: one with spinach and artichokes, and the jalapeno popper. Each one $14.99, which is fine. There were fine. But there were five spinach leaves and four artichoke pieces. Really? the usual make it a meal costs $3.99, but not with the specialty pizzas, they go up to $4.99. this outing set us back $42.90. I must admit that both pies were delicious, but not for what we got.

Great pizza, but FANTASTIC with dietary needs. For our gluten allergy they prepared it in a separate location and put it on a separate aluminum pan before putting it in the oven eliminating cross contamination as much as possible. Was not expecting that level of care, this place was instantly added to on of our regular spots. it only costed a few bucks extra for the GF crust.

Such a great pizza spot! Was craving pizza and literally googled pizza near me and was so glad this place popped up! Delicious pizzas that you can customize to your liking. The pizzas are baked in an open fire oven which was cool! Im a vegetarian and had a delicious custom veggie pizza. Great vegetarian options! I loved that the dough wasn’t thick, it was a perfect thin crust! Friendly staff and great atmosphere. Restaurant is very clean and well maintained. Will definitely return! Highly recommend

Delicious pizza and great family atmosphere. You can order a signature pizza or make your own. The staff is super friendly and ready to help you order. They even let kids play with the extra dough while their pizzas are cooking. Our pizza came out pretty quick but we still found it to be a great distraction while we waited.

My mom introduced us to this place when we visited a location North Augusta, South Carolina. This location in Smyrna doesn't disappoint. Many ways to make your pizza and the staff is always welcoming. Definitely recommend if you're in our area.

I love Your Pie! It's like the Subway of pizza. You can pick your choice of dough, sauce, and toppings. The pizza is made in just a few minutes. Cauliflower crust and gluten free crust is an extra charge. You can add a drink and gelato for an extra $3.99. Load the app and join the rewards program. After your first purchase you will get a free pizza. On Pi Day(3/14) you can get $3.14 off a pizza.

First time going to this restaurant before. I got a build your own pizza out of wheat dough. I thought it was pretty delicious. There's many options of dough that you can get which is nice. As well as all the options of toppings and whatnot. The place was pretty clean and nice. I'd say not a bad experience.

I ordered Your Pie via Uber Eats while my grandson was admitted into Arthur Blank Children's Hospital today and I ordered a 14 pizza, chicken wings, and 2 side Cesar salads. The food was cold and tastelessness when the Uber driver arrived. It was so awful I had to throw away and get some food from the hospital cafe after it opened. I tried to microwave it but there was no survival. I am out of $45 on top of the additional $18.00 for the food I purchased at the cafe. It is ashamed how the service , quality and prices these days are just out of control for takeout.

For the Vinings Smyrna area I would definitely recommend blaze/Mod instead of your pie here. This your pie location severely skimps portions. This wasn't the fault of the server. The server indicated to me that it was direct orders for management and upon coming here again another one also acted at the same way. The workers looked tense, and it took a while to be served. As I am all for supporting the workers and making sure that the environment is healthy I would definitely not support this specific location to disincentivize bad management that promotes bad working environments. Edit: looking at a lot of other reviews, it definitely looks like this place is toxic and mismanaged. Topping skimping also s common complaint. Reviews going back 5 years ago have the same complaints. It's apparent that management does not care to change!

Your Pie Smyrna: The lady who rang my mother up refused to give her the drink and gelato that comes with the kids pie. She told her that she didn't say it was a kids pie. However she rang her up for a kids pie. Then told her next time she can get it. So my mom paid the fee for a kids pie/meal and couldn't get the things for my daughter. We frequent this location however, this was rude and unnecessary. The customer service of the "'manager/owner" or whatever her position is was unacceptable. People in the community who continuously come and spend money at your establishment should never be treated rude, nasty and unfairly.

The food was great! Of course you build your own pizza or salad so it was exactly how I like it! I love the fact that I can come here and when everyone wants something different, they can customize their pie just the way they want it! It was very clean and not busy when we came. Will be visiting again!

The ice cream portions are tiny and they set back my bulk by 4 days. The ice cream flavor options are insufficient and have too little. The chashier gave my quarters back for a 5 dollar bill and they don't even have any cash because no one goes here. This place is stupid, dumb, and not fun.

The woman who runs the register was completely impatient and rude to my sons (ages 18 and 7) tonight. I have a disability and had to stay home, so I sent them to the store to pick up the pizza and gelato they'd been waiting for all day. They had a coupon code for a free pizza we had earned because we frequent the establishment. The lady would not honor the coupon because it was a screenshot. While that is understandable, treating these children like they are trespassing and telling them they are holding up your line when they called me for clarity is rude. The policy is also ableist in nature. I could hear her being rude to my sons, and I could also hear my eldest becoming worried that he had done something wrong. They only needed permission to use my card for the updated total. The call lasted 56 seconds. We will not frequent this establishment again and will advise all our friends, family, colleagues, and associates to do the same. Shame on you.

This is a very poorly managed franchise location. Speed of service is absurdly slow (fully made pizzas sitting on the prep line with an empty oven), employees have a grim attitude, and the manager (franchisor?) seemingly unable to answer simple questions from a family with small children about sides. My own order was given to the wrong customer by mistake and no apology was provided when I waited an extra 20 minutes for a remake (it was not a busy night in the slightest). The end product is bland and chewy. Stock your freezer when Publix puts tostinos on BOGO and have a better, cheaper, more polite experience in your own home.

Horrible customer service. They are stingy when adding topping and the place is dirty. At the end the pizza came burnt. Save your money and go somewhere else

Nice place. Very similar to Mod presizza, same concept. You place an order and in less than five minutes your pizza arrives. Good pizza and service.

Don't get the gluten free crust. Totally burned. Dry as dust. Have had other regular pies that were good.

Pepperoni pizza and cheese sticks had little to no flavor. Tasted like unseasoned bread and marinara. I don't think I finished either of them.

Giving Your Pie 5 stars- because the staff is so friendly and the pizzas are always really good. I do think there are some operational problems here, though. Last night we stopped by and got two pizzas (as you can kinda see the two boxes behind the receipt in the photo.) When asked to pay she told me it was 12.70- I ordered two pizzas and a combo- I knew the price wasn't right and told the lady I think she only charged me for one- she got a little frustrated with me and told me that she was right. I paid and didn't say anything else- I looked at the receipt and it's very obvious I wasn't charged enough. I feel bad - I love this place, and want them to make it so bad, but not charging people for their items will catch up to them, especially in the tough times we are in.

Victor and Jon were excellent pizza expert makers! They took much care in selecting just the right amount of ingredients and suggesting other ingredients that might go well with what you already selected! My friend had a very restrictive diet and had to follow a FOD Map diet. Victor took care in making sure there were no onions or garlic in any of the ingredients he added. They also both worked together to get our pizzas out at the same time. Her crust had to have NO flour! I don't know how they did it, but her pizza was almost as tasty as mine! I had a combination, artichokes and bacon and pineapple! Yummy! I also tried their Mango sorbet, a very nice way to finish a great meal! We took advantage of their lunch special for $7.99! It comes with a drink and a side ! I did't realize this was a chain until I read some of the other reviews, they employees definitely have a "non-chain" attitude and care about whether or not you are enjoying your meal. Will definitely come again!!

I was really let down by the quality of the pizza. Everything was so perfect too - the ordering, the customer service, and attentiveness. The crust was great but really stingy with the toppings. The pies they show online definitely don't look like the pies you get there. I was looking forward to trying this place out, and now that I have, I'm not really impressed based on what I paid and received. I'm willing to give it another chance, but the quality needs to be there.

Great chain of build your own pizza. Is it going to be the best pizza you've ever tasted? Probably not. But is it the "Subway of Pizza?" Absolutely, and if you save room, you can even score some gelato! There isn't a ton to say about the place -- it's clean, it's a pretty good deal for the price (you can get a meal or buy a la carte), and the service was quite friendly, and very patient for my co-workers and I to make our decisions, and change our minds a half a dozen times. The wait is about what you'd expect. They move the line as they can, but it's a fired fresh pizza, so you have to wait for it to be what you want it to be. Don't go in thinking you can just order and dash -- go for the experience. Go to build your own and let your freak flag fly. Or go and just order a cheese pizza; it might be your loss, but if you're happy, then you go on with your bad self!

I used to frequent the location in Athens, GA (GO DAWGS!) so I was thrilled when I found out a location opened up near me! I came for the grand opening and received some top notch & quick service despite the long line. My freshly made pizza was ready in only a few minutes. You can never go wrong with custom-made pizza so I made sure to load the toppings up. This place is a veggie lover's dream! The ingredients were also so fresh tasting! Also major props for the top notch beer selection! Great selection of craft beers, including some local favorites. Highly recommend this spot to all my pizza lovers! I will definitely be back.

I usually like to wait for a new place to be open at least 3 months before going there, but it was 8:10 and on the way home, do we stopped here. They were very slow even though only one person was in front of us. They were very skimpy on sauce and toppings. They were out of sweet tea and weren't making anymore, even though they had a full unsweet tea urn and could have used some of that. We said we were making combos and the cashier said he forgot. Lettuce was old on the salad, pizza was burnt. I think the chairs for tables were for show not for comfort. I'll wait a couple more months before I go back until then I'll stick with the Buckhead location. Below is my pizza with extra pepperoni, I had a total of 11 slices, for my entire pizza

The pizzas are delicious and the staff is very courteous. We have eaten here twice now and plan to go back again.

Door dashed some delivery from here; I thought the panini look pretty good, so I went with that. What I got, versus what the photos depict are pretty different. I am not sure if this is was an error made by the staff the someone hoped I wouldn't notice/ didn't want to remake it because it was "late" (ordered an hour before close). The food was okay, but only okay. That said, you can imagine my disappointment when I opened the box to find some burnt toast claiming to be panini bread. I feel like a parent saying "I'm not mad, I'm just disappointed." Lol. Also in the order were "mozzarella cheese sticks" which is flat bread with cheese melted on it. These were fair (but, again, not the mozzarella cheese sticks I was looking for). There was also personal pizza, which my company says was decent, though I thought it to be less than that. Of course, I don't expect the food to look as good as the photos; but I also didn't expect it to be completely different either. 2/5 for menu descriptions and photos to match, 3/5 for food taste. Would consider other options near by before coming back. -Nicolas

I wanted to try this place for the first time. I walked in, I wasn't greeted and I just stood there as they prepared pizzas for the customers ahead of me. After about 3 minutes of being ignored, I walked out. They could of at least acknowledged my presence and said we'll be with you in a moment... ‍

The pizza here is amazing & Mercie made my experience 10x better by being welcoming and making sure my pizza was made just how I wanted it. She went above and beyond by making suggestions and helping me find exactly what I wanted. I'll definitely be back!! Side note: the dough work was immaculate

Edible but just really greasy and too thin. The pizza was covered in flour and it tasted really dry. The pizza was very small and looked different then the picture online. Save your $20 and buy a frozen pizza from the store, it'll be better

I've been to Buckhead location quite a few times, but now that I'm living OTP, it's nice to have this down the street. If you're looking for quick, quality, customizable pizza with outstanding service and staff at a very reasonable price, look no further. The staff here is incredible. Jonathan is especially considerate, pay attention to detail and cares about his customers and employees he is working with. I know they are still learning and there are some young ones on board, but everyone seems willing to learn and help, and I'm very impressed with the staff they have recruited. The pizza is great; however my one point of criticism (and why I'll give 4 cash 5 stars) is that it seems the pizza has not fully cooked. Of my five visits, 4 times I have had to take it home to cook longer. They always get the order correct and very timely... but it seems it should stay in the oven a tad longer. I actually order in a to go box now assuming I will need to take it home to bake more. Honestly, that's okay with me. Glad Your Pie made it to Smyrna!

Used to go to all the locations in Athens so was excited when this location opened up close to me. First visit on a Tuesday: doesn't honor Tuesday special and the girl making my pizza was super stingy on the toppings. I had to tell her I put more spinach on the pizza after she put literally 6 leaves of it at first. Was told by cashier: "we're still getting stuff together" Update: spoke to manager and he informs me only athens locations honor the Tuesday special. Also apologized for the lack of toppings and said the staff is still in training.

I like the other locations that I've been to and it's understandable that this one is still going through the growing pains of being new. BUT it seems like some things should be standard across the franchise such as how long pizzas go in the oven. I dined here recently and the mozzarella on all 3 pizzas that we had was not melted thoroughly, giving the pizza an off-putting texture that was hard to eat. I don't know if the texture was like that because of not being cooked long enough or if too much cheese was on there; however, based on the crust which was partially burnt, I didn't ask for it to go back in the oven. The pizza also could've used more sauce and the cutting of the slices was haphazard. I was with my toddler so I didn't have time to wait for another pizza. I'll be back, but only after a couple of months so that they can work things out.

Crust was better than expected. Portions are perfect for individual pies. Fast and virtuous service. It is nice to not get stuck with a kid pizza ;)

Love their create your own pizza. A huge variety of toppings all included in the set pizza price and the kids meal combo was perfect for my little one. Would come again especially since my 2 year old picky daughter loved her pizza and gelato.

Most importantly, the pizza was excellent. I got the BBQ chicken bacon with the 'keto crust' (cauliflower crust). I rolled the dice on the crust, even though you pay a bit extra, but wow was it worth it. Delicious. The employees are clearly invested in the location's success, as they were very courteous, friendly, and even personable. I felt like it was a more than reasonable wait as well for such a good pie. I went back again, not long after.

Stopped in cause I saw that they had gelato, which is my fav! However, I was truly disappointed at the such small sample size I receive. I got 2 scoops, chocolate & strawberry, the serving was so tiny. The gelato was sooo delicious, but please give out bigger scoops not sample scoops.

Used to be a family favorite but now it's a dump and you guessed it....short staffed. Oh, and if you have a good allergy, you are penalized. $4 extra to get a gf crust. Im pretty sure that is a form of prejudice and discrimination!! Figure it out your pie.

Disappointed The dough was too hard. Our order have been sitting for a while. This was suppose to be done in, my husbands pizza was boxed and mine was in a tray. Very unorganized. The pizza maker touched the garbage can but did not change gloves. Just went back to work. Not coming back here.

I hadn't been to Your Pie in forever so it was good to go back! When we went in it was pretty crowded but it was ok. At first we wanted to go outside but it was a too hot summer day! Loll than we chose to go inside where it was way cooler. we sat down than we got are drinks I got lemonade my brother did and my mom got coke. After we went back to are seats. And we waited for the pizza it was pretty good but not as good as Nyc pizza or Antico's pizza. Hahah loll After we ate are pizza we got ice cream it was ok I chose to eat it later though. Overall I would go here every once in a while.

Worst experience ever! Cauliflower crust was covered in flour. Even after shaking it off it was still covered (see pic). I didn't want to complain but we couldn't enjoy the pizza b/c of the gritty flour aftertaste. But we really felt they needed to know so they don't mess up someone else's pizza. After bringing it to their attention one guy said the other person 'shouldn't have used flour b/c they have a special pan for cauliflower crusts'. The other young man/teen who made the pizza was lackadaisical and said "sorry, I should've used less flour". So now we're out $16.00 & all we receive is a shoulder shrug & a simple sorry. I think you should do more & have a better response when you royally mess up a simple order. I've never been one to write reviews but this was very disappointing. The pizza could've been great but they ruined it. They could've offered a discount for future visit or remake it. Next time I'll speak up right away b/c it doesn't seem like they cared that we didn't enjoy the pizza.

Not bad for the price. The pizza was okay but they are stingy with the toppings. I did like that it was thin crust .

Tried this place out for lunch today on the recommendation of a friend. The service is kind, the execution is terrible. While doing the build your own salad (lots of options for this as well as build your own pizza!), i noticed the romaine mix in the well is pretty brown- its only ~11:30am and they open at 11. The employee noticed something off about the cheese he was about to grab so he asks a manager about it and the manager went back and forth with another cheese container located elsewhere in the well about one being vegan but doesn't seem to make up his mind which is which. The employee is disturbed by this and i'm sure he hopes no one asks for vegan cheese today. I couldn't see the different from where i was standing but idk. I ordered 2 build your own salads and a pasta dish & pizza directly off the menu. The salads were left to sit while the pizza and pasta cooked (about 15 minutes). The salads were mixed with the same instrument (idk if it was a gloved hand or utensil) because I got some onion and salad dressing from my coworker's salad in mine. I don't have any allergies, but I also didn't order jalapeno honey mustard or onion, and what if I did have an allergy? Salads are inconsistent in size and pretty small for $8. The pasta dish (Mia's Marinara Meatball) was made incorrectly and the meat was left out entirely. The amount of toppings is a bit stingy (even cheese and sauce, there was a good 2.5" of crust left uncovered) on both pizza and salad. The cook time on the pizza also seems inconsistent, though I only saw about 4 go in and out (one was dropped and had to be remade, RIP their lunch). This place has been open a few months and I expected better trained staff, especially when the person who seems in charge (maybe he wasn't, he just had a different outfit on than the other dude) doesn't know what they're doing. I'll give it another go for pizza. They do have a small selection of beers on tap and the gelato looked good, but I am not impressed.

I had the opportunity to attend the grand opening for this Your Pie and I was blown away! I've eaten at a variety of Your Pie locations but the aura and the atmosphere of this location wows you from the moment you walk in. The pizza was phenomenal and the staff was happy and friendly. I also enjoyed the variety of craft beers and wine. Everyone was thrilled and management was really on top of everything. I will be attending this Your Pie whenever I am in the Smyrna area.

Your Pie on Atlanta rd is clean, has outdoor seating, Gelato and great tasting pizza. Can't go wrong with a build your own pizza restaurant.

I usually love Your Pie and support them but the service on 2 occasions was not good. 2 managers just watching 1 employee do all the work. Food was slow & quality was rushed. Hopefully this gets the owner and they can fix these issues.

We've tried this several times and the last time was VERY good. Ordering online-POOR. Got an email for a promotion "Free cheese sticks" with order over $15.00. I ordered 2 of their build your own pies-over $15.00 but my online pick up order would not acknowledge. Now I am on MY PIE ap. I call the store and first the gentleman who answered did not know of the promotion. Second, I had to be on Go Lo for it to work. "I am on YOUR site!" got nothing. Cancelled the order Won't do business with them again. BLAZE is better and seems to understand when you order AND Call in. The employees here don't and don't care. Thank you for the apology. You owe me a cheese bread

This is a great place! I like being able to make my own pizza (setup is like Subway) and the wood-fired pizza always comes out perfectly (not charred like Antico). They also have beer and wine. Patio is a big plus.

I've been here 3 times. The front staff are not pleasant nor are they knowledgable about what's going. And although the pizza is good, the service is super slow. The toppings are right there, I'm telling you what I want why isn't taking them so long just to out the toppings on. I personally think the workers are misplaced or there are not enough workers. And 2 of the 3 times that I've been here the manager or owner whoever he is seems a little childish and not really helping. And both times they were clearly behind. If they don't get some retraining people will stop coming. There is a competitor very close by with the same pizza making model. I will not waste my lunch period here for the sake of time and definitely wouldn't recommend it to my colleagues for the same reason.

Technically, it was a pizza. The crust wasn't good, the ingredients were ok. The pizza was small. Everything about it was average at best. We were disappointed. I can make a pizza on my own that tastes better. If you're going to spend $20+ on pizza might as well go to real pizzeria down the street with bigger pizzas, better ingredients, and better crust. Much better options in Smyrna.

Been hearing about this place for awhile, so I decided to try it tonight. The place was clean, and the staff very friendly. The concept is pretty basic, create your own pizza, but they have some specialities. I tried their Lineage pizza, with sausage, pepperoni, and all kinds of veggies. I really enjoyed getting the pizza in abt 5 min., and really enjoyed it. The thin crust was really good, and I'm not one who typically likes super thin crust. I can't wait to go back and try something else..

My first visit to this restaurant was lunch with a coworker. He has 1 hour for lunch, I was off for the remainder of the day. We arrived there at 1:00pm....We ordered 2 salads and a small pizza to split. We looked as it was being made and the person making the capese salad obviously had not done it before. He was asking the others how to make it while we are there. I have had it in Italy and other authentic bistros in the US, I saw he was doing it incorrectly. But at this point, we are here to try it out. The owner/mgr/son came over to assist him in making it. We then went to pay and to split the tab. The cashier split it correctly based on the receipt but he told us it all went on my card...Fine, I would get cash from my coworker. I looked at the receipt and it showed it was split. The owner came over and said to the cashier, we don't use that code and it didn't split it, and don't do this or that in front of us, etc...I said but the receipt shows it did split it and in all this time its now 1:25pm. So we finally sit down and my co worker needs more dressing. A waiter said he would get it. After a few minutes we saw him making new pizzas!!! So I got up to get a condiment and asked the owner/mgr/son was the additional dressing coming? as the guy who was to bring it was now making new pizzas and seemingly forgot. Now I am one keen on excellent customer service and especially in new eateries but time is of essence with the time it spent to get to a simple request for dressing. (Its now 1:35 pm) The owner/mgr/son came over and brought it and offered a "snide" remark "I didn't realize that when he said he was bringing it back that he had to 'drop everything' to bring it right then." I kept my peace but I thought, 1. This place is new, 2. I am new to trying this place, 3. This is the owner/mgr/son and if he does not feel being responsive to new or existing customers is paramount then why would anyone return? The waiter/employee was not dropping everything, but just following through on what was requested by a customer. If you are new to the area and you appear not to want to champion good customer service and follow through, then what is the point? Also for a new crew in training, you should have a prep meeting to get your staff up to speed on how to prepare the menu items before lunch time and not to chastise them in front of customers. Having good food is only one component of a successful restaurant.

I loved it! Especially the gluten free crust with olive oil and then my toppings. My 4 year old son and 2 year old niece looooved their pizzas too! My whole family went! All of us, with our different taste were satisfied. Would definitely recommend and will definitely go again!

First time at YOUR PIES Richard the Mgr greeted us at the door and explain the concept and walked us through the menu. The pizza was amazing and the crew was very friendly and answered any questions. I love a clean restaurant so you know I'll be back !

Good service, they are trying really hard. Food needs a lot of work.

I was able to dine at Your Pie Smyrna during the soft opening which was an event where all proceeds from the entrees went to charity. They have make your own pizzas, paninis, and salads. All three entrees are the same price of $7.99 but if you make it a combo it is about $4 more. They also serve gelato and have beer on tap. I have eaten at a few other chains with the customizable personal pizza but their crust is the best I have had. I had the 10 inch pizza and made it a combo with a drink and gelato. I tried the cookies and cream which did not disappoint. Pizzas cook quickly so I think they will do well with the lunch crowd or those looking for a quick bite. I work nearby so and will be telling others. It is great for families but also for anyone looking for a tasty fast casual meal option. The staff was friendly as well so I was sold. There are lots of toppings so I will be back to try something different and grab a beer.

Pro: tasty pizza. Nice, fresh ingredients with good choices. Happy place with friendly employees. Nice location. Cons: slowwww. Don't come here if you're limited on time. Took 25 min to get my pie. Also, they wear disposable gloves, but I saw some of the workers scratch their heads and faces without changing their gloves. Just because you're wearing gloves does not mean your hands are clean! Managers, you should be teaching your teams to charge gloves after each prep. How long are these employees going without a glove change? If you go here to eat, just ask food prep folks to change their gloves/wash hands before they touch your food. I was thinking of Subway where they change gloves after each sandwich prep and was shocked to see these folks scratching, writing, scratching, adjusting their hats, writing again, adjusting their pants, making pizzas, scratching, writing, etc with same gloves.

The BEST customer service ever. Everything about this pizza is amazing and the experience in general is absolutely marvelous. You will not be disappointed at all by choosing Your Pie if you are wanting pizza! My husband and I are in town from Tampa and we were taken away by the customer service and care of this establishment!