Sushi & Japanese plates with craft cocktails, whiskey & sake
























"For sushi in the Arts District, head to Yu-Or-Mi. Plenty of nigiri, classic and signature rolls, and shareable appetizers make the menu, which also features plenty of vegan and vegetarian options. One standout is the citrus-cured salmon with ikura, citrus segments, olive oil, shaved onion, micro greens, and sea salt. Order a whiskey cocktail or local beer to sip alongside your meal. Also located at the Durango Casino." - Janna Karel

"This smart and stylish pocket-sized sushi bar with polished concrete floor, a shiny granite bar, and white brick walls makes its mark with a powerhouse selection of Japanese sakes and whiskeys along with a sushi menu that prizes fresh fish. For sashimi, don’t miss citrus-cured salmon with pops of ikura and tart citrus segments in olive oil." - Janna Karel


"Representing the Las Vegas Arts District, Yu Or Mi Sushibar will take over a stall in the new food hall." - Janna Karel

"I read that partners Melissa Robinson and Johnny Lee opened Yu-Or-Mi Sushi Bar on Main Street with a bar showcasing high-end sake, Japanese whisky, and craft beers, and a menu of sharable plates (including vegetarian and vegan options) created by Chef Virakone Vongphachanh; paperwork also shows the concept moving into the Corner Building at 1201 S. Main Street with a separate entrance around the corner at 100 California Street." - Eater Staff

"The sports bar sits between the Cream Me Ice Creamery on Main Street and Yu-Or-Mi Sushi Bar on California Avenue." - Bradley Martin