Jenny Ha
Google
We came here to celebrate Father’s Day and had a great experience overall. There was a small mix-up with our reservation—we had booked earlier that day by phone, but it turned out to be scheduled for the following day. Thankfully, the staff was accommodating and found us a table for our party of seven with just a 15–20 minute wait.
Service was friendly and attentive throughout the meal. The Peking duck was flavorful, and the pork ribs, while rich and fatty, were enjoyable. The stir-fried vegetables were light and simple, complementing the heavier dishes. We were already quite full by the time the chow mein arrived, so we took it home to enjoy later.
To end the meal, we were pleasantly surprised with biscuits, pudding, and red bean soup. The restaurant interior was bright, spacious, and welcoming. For those with mobility needs, there is a separate wheelchair-accessible entrance that leads directly into the dining room, along with an accessible restroom. Parking was also convenient, located just in front of the main entrance.