Donovan L.
Google
Nice views over Old Cairo; this restaurant is on the rooftop of a hotel. The lift is very small and only fits 3 people, so you’re better off climbing the stairs.
We had duck pie (460£), khshkhash kofta (410£), and also tried the frozen sahlab (110£)which is a local drink. Prices are reasonable for this kind of standard. The meat is good, especially the bbq and also served with a spicy dip which I enjoyed.
The service recovery was also good, as the manager apologised for the delay in our food, when we noticed other tables which ordered later having their food already. He gave us some free tea at the end of the meal.