Pamela A.
Yelp
When I first moved to Charlotte in the 80s the best pizza to be found, probably, was Godfather's. We had only chains and, for a splurge, Luisa's.
Now, somehow, we have every kind of pizza under the sun available in the Queen City (except Chicago style, RIP Rosatti's, but that's more pizza casserole anyway). I have tried most varieties but always seem to go back to a good slice of NY style. Fold it in half and munch away.
Zeppedie's in LoSo seemed to be in that category, and I was craving pie all week, so I got a takeout pizza with meatballs and onions so I would have enough for leftovers.
The sauce caught my attention first. It's got a bite to it and is absolutely and clearly handcrafted. Like you could taste the fresh tomatoes and seasonings. The crust was a bit chewy and a bit crispy, as a NY style slice should be and fresh as heck. The meatball and onions toppings were tasty, but as others have noted they were a little sparser than I'd have liked. The meatballs themselves were loosely put together, so the slices had what tasted like a pinch or two of well-seasoned hamburger. It's what caused me to knock off one star. I didn't really wanna but there we are.
I normally get just plain cheese, and I suspect I would have been happier with the result. I'm a basic girl.
So consider this review 4.5 stars, especially since I appreciate a place that lets you specify the level of doneness for your pizza. Definitely going to try it again and definitely recommend. Excellent entry to LoSo and our side of town in general.