Tiago Rebelo
Google
This place is totally worth a visit! The food was amazing, as every dish had great flavors combining to make them memorable. I strongly recommend to ask for different plates, so that you can try several ones, such as the cod, the farm chicken, or the turbot, as well as the starters like the octopus. The only drawback was the service, which I found a bit lacking, although the waiters were never unpleasant. Concluding, this is a great chance for a different Michelin star experience, away from the traditional, but definitely enjoyable and delicious!