Zona Cocina

You have to rate in contrast to the market. We’re rating airport food here. Based on that, this place slayed. My son and I had the barbacoa burritos while my wife had the fajitas. For airport food I thought it was both delicious and a decent value. Would return 4.5/5, rating 5/5 to pull it up

They let us try out their new Valentine’s Day drinks which was so cool of them! Super friendly and very good service! My number one stop every time I fly into Minneapolis!

Just horrible as I’m still in shock. I walk in waiting by the stand for where you can order take out and I was there a while , she clearly saw me waiting a while . I then walk inside by the tablet station where you can order food (waited again at least 3 whole minutes , as I’m patient and letting her do her thing) the waitress again sees me , passed me by at least 3 times and doesn’t acknowledge me. I understand if you’re busy serving orders or processing stuff, but how hard is it to multitask and just say a quick “ I’ll be right with you” . I then say “can I order takeout? She gives me a dirty look and says “yeah just give me a minute “. Just not a nice gesture. Finally I see another waitress and ask her the same thing and she takes my order and I voice my concerns about my treatment but she mentions to me that the other waitress is “very busy, “no apologies or nothing . Finally I get my food , she slams it on the table and says “have a nice day” in a condescending voice before I can even ask for sauce and utensils that were not included in my to go order. Very tacky and no sort of sincerity . Please train your staff to be respectful and just have some humanity . I never complain about anything but felt outcasted like a lost boy . Just wanted food and the attitude I got from both waitresses was so uncalled for . Literally lost my appetite. Here is a picture of the receipt and the “server” that serves attitude and can’t problem solve or give a proper explanation

In all the commotion of getting checked in for my flight today, I stubbed my finger and it started swelling. My gate was by Zona Cocina. I went in and asked for ice for it. Tom, Dan, and Jacob all were super helpful in getting me set up with ice & baggies, a homemade ice pack!! Every time the ice melted, they were helpful in providing me with more ice. My finger went from swelling to feeling better. All THANKS to Tom, Dan, and Jacob!! Thanks guys!! 😊

Brandon (Big Back), recommended the tequila lime chicken. It did not MISS.. I devoured it in 30 seconds no breaks, Best SANDWICH EVER!.. Brandon was great very charismatic, outgoing, polite. Took time with each customer, and gave great hospitality. will be back in 3 days for round 2 after my trip

I don't think I've ever given a 5* at an airport. Had the chicken enchiladas - they were delicious, fresh and not loaded with sodium. Yeah!! And my server Tom was fast, friendly and delightful.

Brad is amazing, the steak quesadilla was the best I've ever had. I don't think anybody will ever make one that good ever again! I'll stop every time I go by after such a pleasant fun experience! Thank you.😊 I don't know the cooks name, but they deserve to recognized no doubt!

Stopped here for a pre-flight cocktail! First time sitting solo at a bar and it was amazing service with new friends! I was gifted the mini Jesus and it made my day!! Thanks for amazing service Brad!!