Nestled near the famed Bangka Qingshan Temple, this bustling stall serves up irresistible, melt-in-your-mouth Taiwanese classics like braised pork belly and gua bao, making the wait well worth it.
"As you pass through the famous Bangka Qingshan Temple, you’ll find Yi Jia Zi, the Bib Gourmand restaurant near Qingshui Temple on Kangding Road that has been serving delicious Taiwanese fare for three generations." - Hsieh Ming Ling
"The third generation owners of this family shop insist on re-creating authentic Tainan flavours. The must-try stewed pork belly shows alternate layers of fat and meat and comes with pickles and marinated dried tofu on a bed of steamed Tainan rice; or you can order a gua bao sandwich with pork. Pork blood curd soup is seasoned with shacha sauce for a rich and complex flavour; Madou rice cake is also popular but come early before they run out." - Michelin Inspector
孤星LoneStar
mabel cheang
Poniard Léo
Trina Huynh
Candice
Marcus Neo
Mike Yong
Kwok Lau