無名米糕

Taiwanese restaurant · Sanmin

無名米糕

Taiwanese restaurant · Sanmin

1

No. 5號, Lane 8, Zhongshan Rd, West Central District, Tainan City, Taiwan 700

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無名米糕 by null
無名米糕 by null
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無名米糕 by null
無名米糕 by null
無名米糕 by null
無名米糕 by null
無名米糕 by null
無名米糕 by null
無名米糕 by null
無名米糕 by null
無名米糕 by null
無名米糕 by null
無名米糕 by null
無名米糕 by null
無名米糕 by null
無名米糕 by null
無名米糕 by null
無名米糕 by null
無名米糕 by null

Highlights

Savory pork rice, fried milkfish belly, and sticky rice cake  

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No. 5號, Lane 8, Zhongshan Rd, West Central District, Tainan City, Taiwan 700 Get directions

google.com

NT$1–200

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No. 5號, Lane 8, Zhongshan Rd, West Central District, Tainan City, Taiwan 700 Get directions

+886 6 223 3817
google.com

NT$1–200

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payment cash only
reservations

Last updated

Aug 13, 2025

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One Day in Tainan: A Self-Guided Food Tour - Eater

"This eatery is known as Mi Gao (米糕), which isn’t so much its name as what happens to be the first of three items listed on its little hand-painted sign. Mi gao is a glutinous rice cake, and the version here is hailed by aficionados of guzao wei (“ancient flavors”), topped with tiny cubes of braised pork belly and a generous sprinkling of pork floss (pork that’s been simmered until it breaks into strands, then thoroughly dried in a wok). The di gua ye tang, or sweet potato-leaf soup, is historically a peasant dish. Today, the dark greens — similar to broccoli rabe — give a snappy bitterness to the mild pork bone broth, which has none of the garlic and shallots used so ubiquitously and aggressively in Taiwanese cooking. Open: 9:30 a.m. to 3 p.m., 5 to 8 p.m.; closed Sundays. Price: from $30 TWD ($1 USD) Directions: Retrace your steps to Pigs’ Trotters and Rice (No. 1), walk south to Fuqian Road, then west half a mile to stop 4." - Steven Crook

https://www.eater.com/maps/best-restaurants-street-food-tainan-walking-tour
View Postcard for 無名米糕

Earn S.

Google
The 米糕 here is quite great ! The rice is sticky in the best way and the topping is packed with flavor. It’s juicy chunks of braised radish and pork plus a generous layer of pork floss. Everything blends so well together, sweet, salty and savory in every bite. It might not look fancy but this is the kind of comforting street food. Super satisfying and very local.

Jason Chuei

Google
Great local spot for local dishes such as pork rice/noodles, milkfish and fish cakes. Limited seating and lots of Uber Eats orders, so expect to wait a while. Delicious and great value food. No air conditioning, so gets pretty sweaty on a hot day.

TsukasaApple

Google
In a modest bowl, nestled against the backdrop of a well-worn table, I found something truly special — a Tainan-style lu rou fan that didn’t just satisfy hunger, but touched the heart. At first glance, it was deceptively simple. No frills, no extravagant garnish — just a warm mound of rice lovingly drenched in braised pork belly sauce. But from the very first bite, the magic revealed itself. The pork, cut into generous, glistening cubes, was impossibly tender — melting on the tongue like butter, yet still offering that perfect hint of bite. Braised slowly in soy sauce, rice wine, and a medley of spices, each piece was rich, savory, and deeply aromatic, with a subtle sweetness that’s characteristic of Tainan’s signature style.

poku chou

Google
The food here is excellent and I love that they have English menus as well for foreign travellers. Admittedly, they accidentally sent the wrong item over during the meal (and it happened to the table next ti me as well) but I was able to communicate and they replaced the dish. The fried milkfish belly came out sizzling from the fryer, the milkfish skin is also excellent and flavorful. The pork belly rice was sadly a little bit mushy, but still the flavor was great. There is not much seating because it is a small place. But I highly recommend this restaurant and it is one of the few saved locations I have in Taiwan and I hope to return in the future.

Anyun Tan

Google
Very clean considering that it's a food stall style restaurant. Very tasty, with amazingly low price. 米糕(rice with pork and brown colored flake) was very savory. Recommend try eating 米糕.

World Explorer

Google
This is the best meals I have ever had in Tainan after visiting here about four times. It’s the comfort food that you just can’t get in night market or restaurants. I order 6 items and the total is only $110 NTD. It’s not even $3.5 USD. Everything is great. No heavy sauce or seasonings and not deep fried everything. I would eat here even if they double the price.

Anna Baatz

Google
The flavors are super nostalgic and remind me of my family and grandmother's cooking~ super affordable and filled with love! Fried fatty milkfish belly is crispy and delicious, especially paired with huge and cheap bowl of sweet potato leaf porridge~ also like the dry noodles with chicken meat a whole ton!! The aunties are super friendly and sweet and chatty ♡ usually very crowded so expect a wait, but totally worth it!!

Nicole Chan

Google
Delicious food and extremely warm service. despite the high demand, the lady boss is extrmeely patient and warm, chatting with us at the counter seats. due to the high volumes do expect a short waiting time for food/ table. 米糕/ glutinous rice cake was delicious, and so was the fried fish stomach and fried rice. delicious!!!