New Orleans Center for Creative Arts

Art school · Bywater

2

@afar

The History & Evolution of the Mardi Gras King Cake - AFAR

"A student-run program in which culinary students bake a cinnamon-flavored, bundt-style, gluten-free king cake as part of their training and community offerings." - Robin Catalano

https://www.afar.com/magazine/the-history-and-evolution-of-the-mardi-gras-king-cake

2800 Chartres St, New Orleans, LA 70117 Get directions

nocca.com
@nocca.nola

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