"Sourdough and Tarts, Surry Hills Queues consistently spill out onto the footpath at this little corner shop. A rusted metalwork sign above the tiny bakery café, situated on the leafy Bourke Street Surry Hills, reads ‘Boulangerie’. The creme brulee tarts are locally famous, and we're here all the time for a loaf of sourdough (plain, seeded, hazelnut and raisin, fig and cranberry or potato and rosemary). Nab a corner booth seat if you can."
Sydney for foodies
Photo courtesy of bourkestreetbakery.com.au
